Yummies

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appetizing.tv on Instagram: "Dessert in 5 minutes! Just puff pastry and apples Ingredients: puff pastry: 500 g (18 oz) strawberry jam: 100 g (3.5 oz) red apples: 2 pc lemon: 1 pc brown sugar: 20 g (0.7 oz) cinnamon: 2 g (0.1 oz) raisins: 20 g (0.7 oz) walnut: 50 g (1.8 oz) eggs: 1 pc brown sugar: 10 g (0.4 oz)"
Melissa Johnson on Instagram: "CELEBRATING EVERY DAY! My debut cookbook is now available for preorder! 100 quick and easy recipes (including this one) for everyday meals and holidays to help you create joyful food memories. 🍋 Preorder now via the link in my bio! This is such a quick & easy dessert! Place each crescent roll in muffin tin. Add about 2 tablespoons of Philadelphia No Bake Cheesecake Filling (had to go to 3 different stores & found mine @ Walmart) + add 1 tablespoon of Lemon Curd. Bake @ 350 for 15 minutes and you’re about to have a new favorite dessert! #dessert #minidesserts #lemon #crescentrolls #easydessert"
Denise Marchessault on Instagram: "Pro Pie Tip 🥧👩‍🍳 Have you ever wrestled with putting foil on a hot pie? Before your pie goes into the oven, create a simple foil shield. It will protect your pie’s edges—and your fingers, too!"
Ereka Vetrini on Instagram: "SAVE my easy TORTA DI MELE IN PADELLA (apple cake in a pan) recipe for when you are in need of a last minute dessert! I recipe tested this cake for a week to make sure it had the most delicious caramelized crust and moist center. Can’t wait to see what you think! Ingredients: 2 eggs ½ cup sugar 1 tsp cinnamon ½ tsp ginger ¼ cup vegetable oil ½ cup milk ½ cup plain Greek yogurt 1 tsp vanilla extract 1½ cups all purpose flour 1 tsp baking powder 1 large apple peeled 1 tbsp butter 1 ½ tbsp light brown sugar 1 large apple peeled and cut into slices Add eggs, sugar, ¾ tsp cinnamon and ginger to a large bowl and whisk either by hand or with an electric mixer until frothy. Add vegetable oil, vanilla extract, milk and yogurt and whisk until lump free. In a separate
Food with Style on Instagram: "Apple Roses Recipe 🤍 This recipe for Apple Rose Pastries is a stunning and delicious treat that’s perfect for impressing guests or enjoying as a special dessert.🥰 📝 Ingredients: - 1 sheet of puff pastry (about 275 g, rectangular, from the refrigerated section) - 2 medium-sized apples (e.g., red varieties like Gala or Braeburn) - 2 tbsp lemon juice - Apricot jam - 1 tbsp water - 2 tbsp sugar - Powdered sugar for dusting 🤍 Instructions: 1. Wash the apples, cut them in half, and remove the core. Slice the apple halves into very thin slices. It’s important that the slices are even and thin so they can be easily shaped. Prepare a bowl with water and lemon juice, and place the apple slices in it to prevent browning. 2. Roll out the puff pastry and cut it
Mini Pecan Phyllo Tarts
These easy, bite sized pecan phyllo tarts are the perfect lighter alternative for pecan pie this holiday season! Just 7 ingredients for a delicious treat.
A n n i on Instagram: "Easy puff pastry Christmas Stars 🌟 filled with apple puree 🍎 so easy and delicious! You can also use haselnut spread or jam as filling 😋 Here’s what you need: -1 puff pastry sheet -Apple puree -Cinnamon sugar -Eggwash (1 egg + 1tsp milk) -Icing sugar Roll out the puff pastry and cut out star shapes. Put a teaspoon of apple puree in the middle of one star dough and cover with another star. Press the edges together and brush with eggwash and sprinkle with cinnamon sugar. Bake for 10-15 minutes at 200 °C. Drizzle icing sugar on top and decorate with star sprinkles. 🌟😋 #puffpastry #blätterteig #appledanish #blätterteigrezepte #sugarcinnamon #cinnamonpastry #einfacherezepte #einfacherezepte #schnellerezepte #backideen #einfachbacken #puffpastryrecipes #kawai