Beef

1,037 Pins

2.1K views · 139 reactions | Appetizers that I made for our ugly sweater Christmas party! 🎄 | By Miranda #stayclassy | Facebook

an image of ingredients for soup in a bottle with the words ingredients and instructions on it

Facebook

Hawaiian Roll Sliders

The Big Dipper

Hawaiian Roll

Slider Buns

12K views · 51 reactions | French Dip Sliders 🔥 | French Dip Sliders 🔥 | By Food Pop | Place six slices of provolone cheese on the bottom half of our Hawaiian roll slider buns. Now we have a pound of roast beef. This is thick sliced deli roast beef. We're just going to put a nice layer of this meat down on top of our cheese. Now we're going to grab some of our Thundering Longhorn burger and brisket seasoning from Fire and Smoke Society. We're just going to put little bit of seasoning on top here. Now we're going to top with some crispy onion strings. This is going to provide a really great crunch inside our sliders. Now, we're going to top with six more slices of provolone. Now, throw the tops of your Hawaiian rolls on top and we're going to make a sauce. I've one pack of the Big Dipper Aju from Fire and Smoke Society. You can find this at Kroger. All their gravy and seasoning mixes are so good. We have half a stick of butter melted and we're going to add about a tablespoon of that aju mix on top. We're going to save the rest for later. Go ahead and give that a little mix. Now, we're going to pour our butter mixture on top of our sliders. All the Sliders covered. Take our silicone brush and just brush the top of those sliders and the sides. Once you've brushed all sides of your buns, we are ready to bake. We're going to throw this in a 350 degree oven for 10 to 15 minutes until that cheese is melted. While our sliders cook, we're going to make our aju. We're going to do three fourths a cup of water. The rest of that big dipper aju seasoning. We're going to cook over medium heat while we whisk until it boils then we're going to simmer for a couple minutes. After about 15 minutes, our sliders are done. We're going to transfer those to our plate and just cut in with a spatula. You want to make sure you cut through all of that roast beef and serve with your delicious Fire and Smoke Society aju. Look at that perfectly cooked. Let's try it out. These are so good. You gotta try em.