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Carbonara Pasta

Carbonara Pasta Recipes including rigatoni, fettuccini, and ravioli. Authentic Italian carbonara dishes and modern takes.
36 Pins
·
5mo
By
Evan Stevens
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Carbonara Pasta with Green Ravioli and Guanciale
A take on carbonara with an egg yolk raviolo, carbonara sauce, and guanciale. Check out the recipe on my blog now!
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Green Ravioli Carbonara with Runny Egg Yolk and Guanciale
My take on carbonara. An egg yolk filled pasta with green pasta dough, carbonara sauce, and real Italian guanciale. The ultimate comfort food and show stopping pasta dish for a dinner party! The recipe and more is on my blog now.
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Carbonara Ravioli with Green Pasta Dough and Egg Yolk
This is my twist on a carbonara, with a surprise egg yolk center. I use a classic carbonara sauce and real Italian guanciale as well as parmesan and fresh cracked black pepper for garnish. Check out my recipe and painting on my blog now!
the food is prepared and ready to be eaten
My Carbonara Ravioli with Guanciale and Parmesan
This is my take on the classic Italian carbonara. I decided to make an egg yolk ravioli to go with the rich egg and parmesan sauce and salty guanciale. I use carrot greens in the pasta dough for color and cook the ravioli for 2 minutes each. This is a perfect, luxurious dinner dish to wow people with! The recipe and more is on my blog.
a black plate with some food on it
Egg Yolk Ravioli Carbonara
This is my new favorite pasta recipe. A carbonara pasta made with an egg yolk ravioli, the ultimate luxurious pasta dish. It sits on top of a carbonara sauce and is garnished with crispy Italian guanciale. The recipe and painting is on my blog now!
a black plate with some food in it
Carbonara Ravioli with Egg Yolk and Guanciale
This is my ultimate elevated carbonara dish with an egg yolk ravioli, carbonara sauce, and guanciale. The Italian bacon makes all the difference! Check out the recipe on my blog.
a black plate with some food on it
My Ravioli Carbonara Pasta with Guanciale
I went to the farmers market this week and picked up guanciale. A rare Italian bacon made from the pig's cheek that is traditionally used in carbonara. So, I had to make carbonara pasta! This is my take on the classic, with an egg yolk ravioli, carbonara sauce, and guanciale. To die for!
a close up of food on a plate with cheese and bacon in the middle,
Ravioli Pasta
Carbonara Ravioli Pasta with Guanciale and Parmesan
This is my ultimate Italian pasta. A mashup of egg yolk ravioli and carbonara, with an egg and parmesan sauce, real Italian guanciale, and a ricotta and egg yolk filled ravioli. This is a must have!
the food is prepared and ready to be eaten in the pan on the stove top
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Egg Yolk Ravioli Carbonara Pasta
My take on carbonara pasta with an egg yolk raviolo, green pasta dough, and real Italian guanciale. This is a luxurious, salty, creamy dish that is worth the work. Read my blog for tips and tricks on how to make a perfectly runny egg yolk pasta!
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