Food

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8h
Easy Baked Potato and Paneer Buns (using canned biscuit)
Easy Baked Potato and Paneer Buns (using canned biscuit) - Madhu's Everyday Indian
Alia bhatt's favourite Beetroot Raita #food #indiancuisine #recipe #indianfood #cooking #easyrecipe
Alia bhatt's favourite Beetroot Raita #food #indiancuisine #recipe #indianfood #cooking #easyrecipe
Schezwan paneer rice bowl #ricebowl #paneerrice #easyrecipe #quickrecipe #lunchrecipe #shorts
Schezwan paneer rice bowl #ricebowl #paneerrice #easyrecipe #quickrecipe #lunchrecipe #shorts
This may contain: a white plate topped with ravioli covered in sauce and garnished with parsley
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Palak Paneer Ravioli |Healthy Dinner | Vegetarian Recipes
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This may contain: a woman sitting at a table with a sandwich in her hand and smiling for the camera
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Hara Bhara Kebab Roll 😍
Absolute best way to eat Hara Bhara Kebab 😍🙌🏼 This roll is packed with flavours and the pretty pink dip made with hung curd, garlic & beet complements the roll perfectly! Welcome to Episode 51 of #BasiccookingwithSaloni, where I take you on a journey of cooking basic essential recipes with me ☺️ Here's how you can make this recipe at home ☺️ Ingredients: •3 Potatoes - boiled •1 cup Spinach •1/2 cup Peas •2 Tbsps Coriander •100g Paneer •1 tsp Jeera Powder •1/2 tsp Chilli powder •1/2 tsp Amchoor pwd •1/2 tsp Garam masala pwd •3 cloves Garlic •2 spicy Green Chilli •1/2” piece Ginger •3 Tbsps Besan - roasted or bread crumbs Garlic yogurt dip with beet puree: •1 cup hung curd •3 cloves garlic - grated •1 tbsp Beet puree •Salt & pepper to taste •1 Tbsp lime j
This may contain: a bowl filled with soup and vegetables on top of a table next to some plants
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✨ Ragda Pattice ✨
Ragda Patties is popular street food from the state of Maharashtra and Gujarat in India. Potato patties are served with a spicy white pea curry and garnished with chutneys, chopped onions, tomatoes, coriander leaves and sev! Recipe: • 🌿Soak dried white peas (white matar) overnight in 4 cups water. • 🌿In the morning, drain the water and transfer the soaked peas to pressure cooker. 🌿Pressure cook with 1 tsp salt, 1/2 tsp turmeric, 1/2 tsp coriander powder and 4 cups of water for 4-5 whistles on medium heat. • 🌿Once the pressure releases naturally, open the cooker and mash some of the peas with a potato masher or using the back of your spoon. • 🌿 Add 1 tsp Jeera powder, chopped green chillies and coriander leaves, mix and keep it aside. • 🌿In a bowl add boiled mashed potatoes, c