Asian food vegetarian

Creamy and delicious Vegan Thai Peanut Curry made with a fresh peanut sauce, fresh vegetables, coconut milk and tofu.

Crispy on the outside, soft and flaky on the inside and packed with veggies - these savoury Korean pancakes are perfect as an appetiser or side dish, paired with a light dipping sauce.

Make your next lunch box or picnic extra special with these Jumeokbap three ways! These Korean rice balls are the perfect grab & go meal and...

Here are 20 most delicious Korean vegetarian recipes that you can cook at home which are spicy and nutritious.

This baked Gochujang Korean tofu is crispy, packed with flavor and perfectly spiced. Serve it with your favorite veggies and fresh white rice for a quick and nutritious vegan dinner.

Looking for delicious Asian Vegetarian Recipes? From Cucumber Salad to Vegan Korean BBQ Tacos, you'll find it all here.

A homemade vegetarian chow mein that is loaded with vegetables in different textures with a rich tasting savory sauce that’s very fragrant. It’s a quick one-pan meal to use up veggies from your fridge! {Vegetarian, Vegan}

A flavorful and healthy vegetarian meal, this Crispy Teriyaki Tofu and Avocado Rice Stack combines golden-brown tofu, creamy avocado, and hearty brown rice, all drizzled with a delicious homemade teriyaki sauce. Perfect for lunch or dinner!

This spicy tofu recipe consists of pan-fried tofu tossed in a rich and flavorful sauce of coconut milk, sambal oelek, and red curry paste.

A Vegan alternative to the traditional Koren Japchae. Tofu, fresh veggies, and a delicious sweet soy sauce make for the perfect meal.