Blackberry bundt cake

An easy recipe for a super-moist Wild Blackberry Bundt (Gugelhupf) cake made with plain yogurt and fresh lemons.

A rich and moist pound cake with fresh blackberries and lemon juice.

Blackberries are one of my favorite fruits, and this blackberry pound cake recipe truly celebrates the deliciousness of the blackberry!

There is something incredibly satisfying about a slice of bundt cake. It may be the nostalgia of its appearance; reminding you of sitting at your grandmas kitchen table, chatting over cake and tea.…

Blackberry Coffee Cake - this recipe is perfect excuse to eat cake for breakfast or afternoon coffee break! It is easy to make and taste amazing. Blackberry Coffee Cake - light, fluffy and very delicious!

A soft, buttery pound cake with ribbons of handmade blackberry puree. Don’t let the long bake time put you off, this melt-in-your mouth treat is easy to make. And with its fresh blackberry glaze, it may become your new go-to cake for guests and family alike.

Tender, moist, buttery bundt cake is studded with a homemade blackberry jam made with fresh blackberries and lemon juice. The cake itself is made with plenty of butter and a combination of brown and white sugar for the prettiest yellow bundt cake. After baking, the bundt cake is drizzled with a fresh, bright purple blackberry glaze. Once sliced, the beautiful blackberry jam layer shines through and pairs so well with the tart and sweet blackberry glaze.

Cake: Preheat the oven to 325 degrees. Grease and flour a Bundt pan; sprinkle the nuts in the bottom of the pan. In a large bowl, combine the cake mix, Jello, eggs, oil and...

Wondering what to do with a lot of fresh blackberries? This blackberry cake with yellow cake mix is super easy to make and absolutely delicious.

A moist bundt cake packed with blackberries topped with a bright lemon glaze.