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Cheesecake Lovers, Japanese Cheesecake, Flan Recipe, Springform Pan, Secret Ingredient, Lemon Cake, Vegetarian Cheese, Cheesecake Recipes, Cake Pans

The famous Japanese Cheesecake recipe, jiggly and cotton style, that you can easily make at home!This Japanese Cheesecake has a unique souffle texture, fluffy like a pillow or a cloud: it literally melts in your mouth.The eggs are key ingredient in this recipe, so it's not possible to substitute them. In the original Japanese recipe egg taste should be balanced only to the cream cheese and a small amount of sugar, that makes this cake a bit too eggy flavor according to my Italian taste.For…

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