Chickpea cereal

Satisfy your afternoon snack craving with these 4 ingredient Chocolate Covered Roasted Chickpeas. A great source of protein, oil free, and made with no refined sugars.

Chickpeas are truly so versatile - this morning, I baked some with cocoa powder to make a tasty “cereal” that tastes like Cocoa Puffs! This easy recipe is a healthier version of a classic breakfast cereal that is vegan, gluten-free, and full of plant-based protein from the chickpeas!

Golden, crispy, salty, crunchy chickpeas are delicious on salads or soups, paired with roasted veggies, or as a topper to a grain bowl. Here's how to make them.

You need 4 ingredients and 30 minutes to make these perfectly golden and crisp chickpeas. Chickpeas (otherwise known as garbanzo beans) are one of my favorite plant-based proteins to add to any dish or to snack on in-between meals.

Healthy, protein-packed, homemade cereal for breakfast? You will love this recipe for Copycat Gluten-Free Reese's Puffs Cereal that's vegan, grain-free, and sugar-free! Chocolate and peanut butter flavors are just what you need to kickstart your day!

Delicious and crunchy, Cinnamon Roasted Chickpeas are an easy snack to make from your pantry staples and a fun introductory cooking project for kids. Bonus you can enjoy crunching up your veggies!

Did you know that you can make classic cereals at home? Here are 12 delicious homemade cereal recipes to try out.

Chickpeas are roasted in brown sugar and spices for a healthy, crunchy snack.

Are your soups and salads missing a satisfying crunch? These Crispy Chickpea "Croutons" are made to add the perfect finishing touch!