Chocolate anise cookies

Tetù or Sicilian Chocolate Spice Cookies are rich, dense chocolate cookies flavored with cinnamon, cloves, nutmeg and orange zest. Traditionally prepared for All Saint's Day (November 1st) in Sicily or during the Christmas holidays in North America.

This is a vintage chocolate spice cookie referred to meatball cookies on an Italian Wedding Tray or during the Christmas Holiday season. The cookie is iced with white thick frosting and laced with cinnamon spice.

Gingerbread, peppermint and meringue, oh my! Make your holiday a little sweeter with our favorite Christmas cookie recipes.

TOP 11 ANISE COOKIE RECIPES FOR YOUR SWEET TOOTH

For the Holiday Cookie Exchange, I was paired up with Jess! She sent along her recipe for Italian Chocolate Meatball Cookies. I made a few changes to accomodate what I had on hand along with adjust…

Italian Meatball Cookies

These festive cookies are spiced with cinnamon, cloves, and allspice, studded with toasted walnuts, chocolate morsels, and raisins, and spiked with a healthy dose of bourbon that knits the ingredients into a rich and complex goodness. No doubt the recipe has Medieval origins. And because we Italians

Warm, chewy, chocolate-y cookies. Just the thing for an afternoon snack with a glass of milk or cup of coffee on a chilly afternoon. Tastes like a brownie. The recipe originally came from an old favorite cookbook, but we adapted it to use less sugar.

These mini cookies are flavored with anise and molasses and are perfect for dipping in coffee. They're a German staple that's well worth the effort!

Learn how to make six ingredient Chocolate Shortbread Cookies. This dough is easy to work with and perfect for cut-outs and decorating!