Chocolate oats cookies

This Double Chocolate Oatmeal Cookies recipe gives you great texture, crispy edges and a soft interior. Gluten-free and dairy-free option.

These soft and chewy oatmeal chocolate chip cookies are made with brown sugar, old fashioned oats, chopped walnuts & lots of chocolate chips for the perfect bakery-style cookie. You'll love how easy they are to make

These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. Easy to make and delicious!

A delicious and easy no-bake cookie recipe perfect for chocolate lovers! These cookies combine the rich flavors of chocolate and peanut butter with the hearty texture of oats, making them an irresistible treat.

These easy Double Chocolate Oatmeal Cookies are crunchy cookies with double the chocolate, rolled oats, and they bake in just 12 minutes! Like these Bakery Style Dark Chocolate Chip Cookies, these simple oatmeal chocolate chip

Enjoy them fresh out of the oven, or pack them up for a sweet gift. Their irresistible combination of flavors and textures will make them a new favorite in your home.

Warm, chewy, chocolate-y cookies. Just the thing for an afternoon snack with a glass of milk or cup of coffee on a chilly afternoon. Tastes like a brownie. The recipe originally came from an old favorite cookbook, but we adapted it to use less sugar.

A cross between a chewy brownie and an oatmeal cookie!

These chocolate oatmeal cookies are EASY to make, flourless, and naturally gluten-free & vegan. Moist, soft & chewy — just like fudgy brownies!