Easy bria tacos

This easy birria tacos recipe lets you make rich, savory beef in the slow cooker. You'll dip corn tortillas into the flavorful chipotle braising liquid, stuff them with tender shredded beef and cheese, then pan-fry them. Top these cheesy quesabirria tacos with fresh pico de gallo, cilantro, and a squeeze of lime. Bonus: use the braising liquid as a tasty dipping sauce. You'll quickly see why these birria tacos have taken the internet by storm.

Make these mouth-watering Authentic Mexican Birria Tacos filled with tender shredded beef, white onions, Oaxaca cheese, and cilantro.

These EASY Birria Tacos, packed spicy, earthy, and aromatic flavors made with chicken instead of beef! Serve with birra broth & salsa macha.

Chicken birria tacos are delicious and much easier to make than the beef. Grab you a crockpot or slow cooker and the rest cooks itself.

Crispy, meaty, and optionally cheesy, this Birria Tacos recipe will save you the long waits at the shop, and freezes beautifully to have again later. ( if you add cheese, it's a quesabirria taco and I HIGHLY recommend it)

Rich and flavorful these beef Birria Tacos are perfect served with onion, cilantro and a squeeze of fresh lime juice with a bowl of consommé on the side for dipping! These Quesabirria tacos are famous!

Quesabirria Tacos have taken the culinary world by storm, combining the rich, slow-cooked flavors of birria with the cheesy goodness of a quesadilla. These tacos are not only delicious but also incredibly satisfying, making them ... READ MORE

This recipe for Birria tacos shows you how to cook tender shredded Birria meat, fry the taco shells in a Mexican broth (consomé), and assemble it all into delicious tacos with fresh toppings. You've probably seed Birria Tacos on social media because they went viral on TIkTok in the last couple of years. And for good reason! The tender beef, flavorful sauce and gooey cheese make these quesabirria tacos look just as good as they taste!

the most amazing Birria Tacos recipe of tender shredded beef and melty cheese coated in sauce and pan fried until crispy.

These Carne Asada Mexican Street Tacos are easy to make on the stovetop! Juicy, marinated carne asada is seared to perfection in a hot skillet, then sliced and served in warm corn tortillas with fresh cilantro, onions, and lime. Perfect for taco night!