Falafel recipe chickpea flour

This easy chickpea flour falafel recipe is crispy and golden, and will have dinner on the table in less than 30 minutes!

If you have never used chickpea flour before, now is the time! It's a nutritious flour that bakes up like magic in both your savory and sweet recipes!

This easy falafel recipe can be made in the air fryer or baked in the oven. Using canned chickpeas saves a lot of time and effort.

Falafel is a Middle Eastern inspired street food recipe. Chickpeas are combined with other savory ingredients and deep fried to perfection!

Traditional Falafel made with dried chickpeas and tahini, this recipe is exactly what you'd have at your favorite Middle Eastern restaurant!

This homemade crispy falafel pita sandwich has lots of fresh herbs, golden brown falafel balls, and creamy hummus packed inside fluffy soft pita bread. Served hot or cold, this recipe makes a delicious vegan lunch or an easy weeknight dinner. This recipe features homemade falafel that are vegan, vegetarian, dairy free and eggless.

A popular Middle-Eastern street food, falafel pack beans, fresh herbs, and spices into a flavorful patty.

From bread to cookies to pizza to omelettes to falafel to classic Indian fare, we’ve got you covered with the ultimate guide to vegan, vegetarian and gluten-free Chickpea Flour Recipes! Whether you’re in the mood for baking or want a new savory dish to try, the health benefits and ease of cooking with chickpea (a.k.a. garbanzo bean) flour will be certain to win you over! rnrn

Falafel pita sandwich recipe that's a quick, protein rich, gf friendly vegan dinner idea. Made with tomato, cucumber, onion, hummus & tahini.

Are you ready for the best falafel you've ever tasted? Falafel are delicious balls of chickpea and herb goodness in Middle Eastern cooking.