Fish and cherry tomatoes

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Ready in 20 minutes, White Wine Steamed Fish with Burst Tomatoes is a low-effort dinner dream! Layer white fish fillets in a skillet with cherry tomatoes, capers, & white wine, then the stove does all the work! The fish gently steams until flaky & tender, while the wine reduces into a white wine butter sauce. Serve with fresh herbs, rice, & veggies for a fast, fresh, & healthy meal! (Pescatarian) #steamedfish #howtosteamfish #steamedfishrecipes #fishrecipes #pescatarianrecipes #easydinneridea Burst Tomatoes, Wine Butter Sauce, Steamed Fish Recipes, White Wine Butter Sauce, Steam Fish, Longevity Recipes, Poached Fish, Wine Butter, Healthy Sauces

Every so often, I whip up a dish that strikes the perfect balance of tasting so special but being so easy to make. I like to think of them as “instant classics” – tried & true recipes to come back to time & time again. This incredible White Wine Steamed Fish with Burst Tomatoes totally fits the bill! Steaming is a wonderful way to cook a delicate protein like fish, & it really couldn't be easier. With this recipe, you'll layer hearty white fish fillets into a skillet, dot them with butter…

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Pan Seared Cod In White Wine Tomato Basil Sauce, White Fish With Tomatoes, Fish With Cherry Tomatoes, Seared Cod With Tomato Basil Sauce, Pan Seared Cod In White Wine Tomato, Cod In Tomato Basil Sauce, Entree Food Ideas, Pan Seared Cod With Tomato Basil Sauce, Mediterranean Food Vegetarian

A heartfelt celebration of Mediterranean flavors, this pan-seared cod in tomato basil sauce will take your taste buds on a sunny journey. It's a vibrant blend of fresh herbs, sweet tomatoes, and tangy lemon, creating a dish that's bursting with life and warmth. A delightful and versatile meal that’s perfect for any occasion!

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Debi Mazar and Gabriele Corcos riff on classic Southern Italian puttanesca with their Sicilian Cherry Tomato Sauce, here made with fresh tomatoes. The recipe calls for wild sea bass, but Mazar and Corcos like to make it with almost any fish, especially rich and oily ones like mackerel or bluefish. | Food & Wine Italian Sea Bass Recipe, Italian Fish Recipes, Using Fresh Tomatoes, Longevity Recipes, Italian Recipes Appetizers, Debi Mazar, Tomatoes And Cheese, Mackerel Recipes, Cherry Tomato Sauce

Debi Mazar and Gabriele Corcos riff on classic Southern Italian puttanesca with their Sicilian Cherry Tomato Sauce, here made with fresh tomatoes. The recipe calls for wild sea bass, but Mazar and Corcos like to make it with almost any fish, especially rich and oily ones like mackerel or bluefish. | Food & Wine

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