Pear olive oil cake

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GF Pear Walnut Cake  2 large eggs 1/2 cup granulated sugar 3/4 cup olive oil (don't skimp on the quality) 1 cup plain yogurt (low or full fat) zest and juice of a lemon 2 cups flour (all purpose or Jeanne's flour blend which we use all the time)1 1/2 teaspoons baking powder pinch of salt 2 large pears, peeled and sliced  1/3 cup walnuts, chopped Pear Almond, Pear And Almond Cake, Pear Recipes, Walnut Cake, Almond Cake, A Piece Of Cake, Almond Cakes, Piece Of Cake, Food Cakes

There are very few things that a cake won’t cure. From gray days and heavy rain to sickness and nostalgia. This winter has been brutal for a lot of folks. Here we have been spared from the general malaise of being stuck in a never ending cycle of snow days, blizzards and freezing temperatures. We…

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