Scottish desserts traditional

From crunchy, buttery shortbread to soft, airy scones, Scottish desserts never fail to wow. Take a virtual trip to Scotland with these easy, traditional recipes!

Scottish desserts are one of the highlights of my country's many top features. Get my best, traditional recipes here!

If you haven't tried Scottish desserts before, I strongly recommend you give them a go. Let the delicious recipes in today's article be your starting point.

Scottish tablet is a traditional candy in Scotland. Learn how to make it with my easy step by step directions. Makes a great gift!

Caledonian Cream is yet another delicious Scottish dessert combining classic Scottish ingredients like whisky liqueur and bitter marmalade with cream, lemon or orange juice and a bit of sugar for sweetness! It's easy to make and can be served on its own, with fruit, shortbread, as part of a trifle, or on top of Christmas Pudding. It can be served immediately or left to chill in the fridge to bring out the flavours further.

The next best thing since sliced fudge! Homemade Scottish tablet is a simple recipe with only 4 ingredients. Golden crumbly goodness, learn how to make this traditional sweet today.

A very traditional Scottish pastry filled with dried raisins, currants and apples. Doesn't look nearly as good as it tastes!

With only 4 simple ingredients, this recipe for traditional Scottish Shortbread comes together so easily. Buttery, flaky, and sweet, this shortbread recipe will become a family favorite to be enjoyed throughout the year!

Authentic millionaire's shortbread, or caramel shortbread is a classic Scottish treat, and this recipe gives perfect results every time!

A traditional recipe for Scottish truffles made with coconut, digestive biscuits, drinking chocolate and condensed milk.