Soul food pork chop recipes

Creamy Smothered Pork Chops are first seared and then cooked in a rich onion gravy. If you love juicy, succulent pan-fried pork chops, you will love this tasty recipe! It's so versatile, you can serve them with anything like mashed potatoes, white rice, or roasted veggies to make a complete meal.

Southern Fried Pork Chops with White Gravy have an extra crispy coating covered with a creamy buttermilk gravy. Pure southern comfort food.

It is easy to cook smothered pork chops with this soul food recipe. Prepare pork chops with delicious onion gravy, served with rice, vegetables, and cornbread.

Experience the comforting and mouthwatering flavors of the South, with our Southern Smothered Pork Chops. These juicy pork chops, with a blend of garlic powder, onion powder and a subtle touch of cayenne are expertly seared to a golden perfection. They then luxuriate in a velvety gravy infused with caramelized onions, aromatic thyme and a hint of buttermilk or cream. Each bite offers a medley of flavors that will transport you to memories of cooked comfort foods and cherished family…

Smothered pork chops & rice🥰😋 #dinner

Savor the comfort of smothered pork chops, a delicious dish featuring tender, juicy pork chops cooked to perfection and generously covered in a rich, savory gravy. Served with mashed potatoes or rice to soak up the flavorful sauce.

Check out Smothered Pork Chops recipe and more from Sur La Table!

Southern Fried Pork Chops are sprinkled with seasoned salt, pepper & a little cayenne, dredged in flour and pan fried until perfectly golden.