Stew dutch oven

This easy beef stew recipe cooked in a Dutch oven with red wine, carrots and potatoes is a comforting one pot meal and a family favorite. A delicious way to warm up on a chilly night!

Nothing beats a warm and comforting bowl of beef stew during cold days. This hearty Dutch oven beef stew is flavor-packed and melt-in-your-mouth tender. The beef gravy is smooth and perfectly thick, and the potatoes and carrots are tender and filling.

This Dutch Oven Beef Stew is a comforting and hearty dish perfect for the cold weather season! Beef chuck roast is slow-cooked with red wine and earthy root vegetables until it’s melt-in-your-mouth tender.

Dutch oven beef stew is a classic winter warmer. With tender beef, rich gravy, and hearty root vegetables, this is cold weather comfort food at its best! This is a traditional version, cooked on the stove top, and takes about three hours from start to finish.

Try this Dutch Oven Beef Stew Recipe for a hearty homemade dinner. This beef stew is the ultimate healthy comfort food. An easy and healthy meal idea. This dish has beef that is tender and juicy, delicious gravy that is rich, and is packed with healthy vegetables including cooked carrots and potatoes. Plus this Beef Stew is effortless to make in your Dutch Oven.

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Hearty Dutch Oven Beef Stew full of tender beef and vegetables in a rich gravy. Perfect one-pot comfort food, served simply with crusty bread

Dutch oven beef stew is healthy, easy, & is made all in one pot! Make sure to use a cast iron pot in the oven, & don't forget the red wine!