Traditional mincemeat pie

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Delia Smith Christmas Mincemeat Mincemeat Pies Christmas, Fruit Mincemeat Recipe, Mincemeat Pie Filling, Christmas Mincemeat, Mincemeat Recipes, Candied Peel, Mincemeat Recipe, Scottish Desserts, Mincemeat Pie

Delia Smith’s Christmas Mincemeat is made with Bramley apples, whole almonds, mixed ground spice, cinnamon, freshly grated nutmeg, brandy, shredded suet, raisins, sultanas, currants, mixed candied peel, soft dark brown sugar, orange zest and juice, and lemon zest and juice. This traditional mincemeat recipe creates a delicious filling for festive pies and treats that take about 3 hours and 20 minutes to prepare and can serve up to 20 people.

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Real Meat Mincemeat! The Victorians knew what they were doing when they added real beef to their mincemeat. For the best mince pies this Christmas try this Victorian Mincemeat and accept no substitute. #FromTheLarder #GlutenFree #BeefSuet #Christmas #Holiday #British #Traditional Mincemeat Pie With Meat, Mincemeat Pie Filling Crockpot, Mincemeat Recipes Beef, Mince Meat Recipes, Victorian Recipes, Mincemeat Pie, Mince Pie Recipe, Gluten Free Holiday Recipes, Glutenfree Recipe

Real Meat Mincemeat! The Victorians knew what they were doing when they added real beef to their mincemeat. For the best mince pies this Christmas try this Victorian Mincemeat and accept no substitute. #FromTheLarder #GlutenFree #BeefSuet #Christmas #Holiday #British #Traditional

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