Tuna fish patties

Tuna Cakes take just 30 minutes to make. These Paleo Tuna Patties are Keto & Whole30 too! An easy Tuna Patty Recipe perfect for meal prep

With a crispy exterior and a soft interior, these classic tuna patties get a healthy makeover with the addition of fresh herbs and vegetables.

This fried tuna patty recipe is a quick & easy dinner idea! These tuna cakes are tender on the inside, yet crispy on the outside.

Tuna patties seasoned with lemon, onion, cilantro, salt, and pepper are perfectly moist in the middle and crispy browned on the outside.

This tuna patties recipe makes a crowd-pleasing easy dinner! The tuna cakes are tender on the inside with a golden crisp exterior.

These tuna patties without eggs are delicious. With only four ingredients, they are super simple and take less than 30 minutes to make.

Fish patties are a great way to include fish on your menu in a creative way. They are really flavorful and juicy, with tender chunks of fish.

Tuna patties are tasty, quick and easy to make with a few pantry staples - no fancy ingredients. They make the perfect lunch, snack or dinner.

These Easy Tuna Patties are sort of like hamburgers, except instead of ground beef, they’re made from a mixture of tuna, breadcrumbs, and eggs.

We love the texture of the canned albacore tuna the best for this recipe. Try to avoid the canned tunas which are very mushy.The amount of egg will vary depending on the dryness of your tuna and the absorption of the breadcrumbs or panko. If you are unsure, start with 2 eggs, and if the mixture seems too dry to easily form into patties, add a 3rd egg.For keto, use crushed pork rinds or almond flour instead of the breadcrumbs or panko.