Vegan pumpkin baked oats

These vegan pumpkin baked oats need just one bowl, 10 minutes of prep and a few pantry essentials. Seriously, they’re the easiest thing to whip up!

This vegan pumpkin baked oatmeal recipe is the best healthy breakfast that tastes like pumpkin pie! It's a great way to use canned pumpkin.

This pumpkin baked oatmeal recipe is gluten-free, vegan and packed with flavor! It's like you're having a slice of pumpkin pie for breakfast!

This vegan pumpkin apple baked oatmeal is such an easy, healthy and delicious breakfast idea. Made with warming autumn spices, it's such a cozy way to start your day.

This pumpkin baked oatmeal is made with oats, pumpkin, maple syrup and warm spices. It's vegan, gluten-free, easy to make and the perfect cozy fall breakfast.

These Pumpkin Baked Oats are the perfect breakfast for fall! The mix of baked oatmeal and pumpkin spice is just what you need to start your day off right.

Perfect baked oatmeal with pumpkin purée, warm spices, and maple syrup, studded with pecans and cranberries. Made in just 1 bowl with 10 ingredients.

Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.

The best rich and creamy pumpkin pie baked oats.

Get all the fall vibes with this vegan pumpkin pie baked oatmeal. Perfect level of sweetness and spices, with only 145 calories per square, dollop some plant-based yogurt on top for breakfast in the morning. No egg required in these dairy-free, gluten-free baked oats.