Vegan thai curry recipes

Vegan Thai green curry is a classic Thai crowd pleaser prepared without any animal products yet with the depth of flavour of the original. Naturally gluten-free.

This fragrant Thai red curry is packed with veggies and tender marinated tofu for a satisfying meal. Just add rice or your favorite grain!

Vegetarian Thai Green Curry! A blend of creamy coconut, tender tofu, and crisp bell peppers. A quick and easy meal that is incredibly flavorful and ready in just 30 minutes! Perfect nutritious weeknight dinner!

Rich, creamy, & delicious Thai Yellow Curry with Tofu.

Flavorful and packed with vegetables, this Vegan Panang Curry is made in the Instant Pot and makes a hearty meal. It's also gluten-free.

This 30-minute, one-pan Vegan Thai Red Curry recipe simmers colorful vegetables in a dreamy, creamy, and aromatic sauce.

Creamy and delicious Vegan Thai Peanut Curry made with a fresh peanut sauce, fresh vegetables, coconut milk and tofu.

This 30-minute Easy Vegan Curry simmers a medley of colorful vegetables, lentils, and coconut milk together in one pot.

Easy Vegan Thai Green Curry gets done in 30 minutes! Packed with fresh veggies and so much flavors, it's the perfect meal to whip up on busy days. Gluten-free! #veganthaigreencurryrecipe #curry #vegan

Embark on a culinary journey with "Savor the Tropics: Vegan Coconut Pineapple Thai Curry Recipe!" Explore the exotic fusion of creamy coconut, tangy pineapple and Thai spices in this vibrant dish. It's not just a curry, it's a tropical fiesta that attends to your health and tantalizes your palate. Get cooking, go vegan, stay ecstatic!