White clam pizza recipe

Pepe's on Wooster St. in New Haven CT is one of the most famous pizza places in the world, and their most famous pie is the White Clam Pizza. Duplicating Pepe's pies is impossible, but you can come close at home with the right ingredients, and a little love. Here's the recipe for creating a delicious white clam pizza in your kitchen.

White Clam Pizza will be ready in 30 minutes with prepared pizza dough! You'll love the taste of buttery onions, garlic and Pecorino Romano!

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You will love this white clam pizza! The combination of cheese, clams and bacon gets an extra boost of flame-kissed flavor from the grill.

Get White Clam Pizza Recipe from Food Network

White Clam Flatbread Pizza is a flavorful combination of clams, Alfredo sauce, garlic, thyme and mozzarella cheese. White Clam Flatbread Pizza Recipe

Get White Clam Pizza Recipe from Food Network

Inspired by a visit to Frank Pepe's in New Haven a couple years ago, I recreated their magically delicious pie at home with amazing results. Get yourself some really fresh littleneck clams and shuck them yourself, or ask your nice fishmonger to shuck 'em. I yanked a handful of the remaining oregano from the back deck herb boxes, but I think dried would work just as well. If you like clams, and you like pizza, you just might enjoy this combo. The pizza dough recipe is adapted from The Silver…

New Haven-style White clam pizza was made famous by Frank Pepe's Pizzeria. It has a thin, Napolitana-style crust, and a topping made from clams, garlic, oregano, olive oil and cheese.