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This may contain: a spoon in a glass bowl filled with lemon ganache and text overlay reads, so easy & versatie
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Lemon Mascarpone Filling
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Lemon Ganache Filling
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there is a white statue with the words anache written on it
Lemon Ganache
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Butter
a person is holding a container with food in it and the words esta ganache de mango tova a encantar
Tate Mcrae
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Mango
Pasta
Design
2.2K views · 3K reactions | Ganache de Mango! Ingredientes: ✓ 260 g de crema de leche ✓ 80 g de mango cortado en cubitos fresco o congelado ✓ 480 g de chocolate blanco ✓ 40 g de manteca o mantequilla Procedimiento: 1. Calentar la crema hasta su primer hervor. 2. En un bol colocar el chocolate trozado y agregar el mango (lo procese hasta lograr una pasta), agregarle la crema de leche caliente. 3. Dejar unos segundos y emulsionar 4. A los 35 grados incorporar la manteca pomada y mixear. 5. Dejar reposar al menos 12 horas antes de utilizar, tapado con folex o film en contacto. Si te gustaría Aprender Repostería Sígueme | Mantequilla Rosa /Reposteria Online👩🏻‍🍳 | Tate McRae · greedy
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Caramel Ganache
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Namelaka Recipe
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Namelaka
This Dark Chocolate Namelaka Cream is incredibly silky and intense in chocolate flavours, with a delicious melt-in-your-mouth texture. A great chocolate cream to be used as a cake and pastries filling or frosting.
a mixing bowl filled with peanut butter in it's center and being stirred by a whisk
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Amazing Whipped Caramel
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E Books
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𝑪𝒉𝒓𝒊𝒔 𝑴𝒐𝒓𝒂𝒊𝒔 on Instagram: "GANACHE MONTADA DE PISTACHE 😍 Ela é ótima para cobrir tortas e bolos gelados. Leve e deliciosa 😋 ✅Agora você pode se inscrever no meu curso com uma condição super especial de fim de ano e ainda ganhar todos os meus 7 E-books de presente! 🎁 Saiba mais pelo link da BIO 🚀 Ganache montada de pistache -Creme de leite 35% (quente) 130g -Chocolate branco 100g -Massa de gelatina (2g de pó de gelatina + 10g de água morna) -Pasta de pistache 70g @gustosia_mec3 -Sal pitada -Creme de leite 35% (frio) 170g *Prepare a massa de gelatina misturando o pó com a água e deixando na geladeira. *Aqueça o chocolate branco com a primeira parte do creme de leite (no micro-ondas por poucos segundos somente para derreter) *Acrescente a pasta de pistache , a pitada de sal e
the cremest pastry frosting is yellow
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This caramel ganache recipe is a treat for caramel lovers. It is a smooth and luscious sauce that has a delightful mix of sweet, salty, and smoky flavors. You can use it to stuff, coat, or top your favorite desserts, such as cupcakes, brownies, donuts, or cheesecakes.
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This contains: White Chocolate Ganache Frosting
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White Chocolate Ganache + Video Tutorial | Sugar Geek Show