Food for thought

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Extra Creamy Cottage Cheese Smoothie
This deliciously thick and creamy cottage cheese smoothie is loaded with protein, thanks to the star ingredient: cottage cheese. Not only does it give the smoothie a super indulgent texture, but it also packs 13 grams of protein, making it the perfect snack after your workout. Plus, you'll love how quick and easy it is to whip up this sugar-free smoothie in just 5 minutes.
Comforting Ham and Potato Corn Chowder
One pot Ham and Potato Corn Chowder is such a classic comfort food! Great for using leftover ham from the holidays. Easy lunch or dinner idea for any day of the week!
Easy Sushi Rice
There's no need to study for 20+ years to make your own perfect Sushi at home. This simple recipe shows how to make delicious Homemade Sushi Rice, perfect to enjoy as a healthy side dish to your favorite Japanese meals
Chuck Roast Burnt Ends
Chuck roast burnt ends in oven turn out great. With a dry rub and sauced at the end these steak bites come out sticky sweet and savory.
Slow Cooker Japanese Barbecue Chuck Roast Recipe
This Japanese Barbecue Chuck Roast Recipe is an effortless, delicious dinner made with just 5 main ingredients! Cook it in the slow cooker until it is fall-apart tender, then add your favorite Japanese style barbecue sauce on top (we've included our two favorites in the post!). Serve it over fluffy rice with a veggie on the side for a full meal that even picky eaters will love.
CROCKPOT BEEF AND BROCCOLI
Whenever I think of beef recipes in a crockpot, I imagine soups or stews. Slow cooking generally makes for very juicy meals. It also makes for very tender meat, and this is no exception.
Chocolate Protein Pudding
This chocolate protein pudding is made with Greek yogurt and whey protein powder and cocoa powder. It’s delicious, creamy, packed with 45 grams of protein and comes together in just five minutes!
Creamy Baked Mac and Cheese (Contest-Winning!) - The Chunky Chef
Rich and creamy homemade baked mac and cheese, filled with multiple layers of shredded cheeses, smothered in a smooth cheese sauce, and baked until bubbly and perfect!