Vegetarian snacks recipes

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Malvika Hada Kumar | Recipe Developer on Instagram: "If you’re a kebab lover searching for a delicious vegetarian twist, then these VEG SEEKH KEBAB ROLLS are a must-try! 😍 Packed with the goodness of fresh veggies and the premium quality of California walnuts, these kebabs are a healthier take on the classic. Sun-ripened to perfection under the beautiful California sun, these walnuts not only bind the kebabs but also add a delightful crunch and a touch of their pure gold quality to every bite.🍃✨ Enjoy them as a snack on their own or turn them into a flavorful roll with pickled onions, beetroot, and a dollop of green chutney—just like I did. A treat you won’t forget!Walnut Veg Seekh Kebab Rolls are a must-try!❤️ Detailed recipe will be pinned in comments."
Aishwarya sonvane on Instagram: "Masala bati ✅save the recipe and try it later ✅Recipe details Bati dough: mix 1 cup wheat flour,2 tbsp rava/semolina,1tsp ajwain/carrom seeds,salt as per taste,pinch of baking soda, mix all together and add 2 tbsp ghee , mix it again And make a tight dough by adding normal water Cover the dough and keep it aside Meanwhile we’ll make stuffing for that, in some oil,add roughly ground coriander and cumin seeds,grated ginger,chopped green chilli,turmeric powder and red chilli powder Now add boiled potatoes and mix it well Add some garam masala,black salt and normal salt Add some green peas and cook for 2 minutes Garnish with it some fresh coriander and keep it aside Now take the bati dough,knead it one more time and make small round balls Stuff th
NIKITA SHAH | FOOD & TRAVEL on Instagram: "Cheesy Green Garlic Wafer Pav Who needs fancy when crispy wafers, fresh green garlic chutney, and pav create a flavor explosion like no other!! 🧄✨ This Green Garlic Wafer Pav is a street-food-inspired delight that hits all the right spots! 🥪💚 Recipe - Ingredients: - ½ cup Green Garlic - ¼ cup Green garlic Bulb - 3-4 Green Chillies - Salt to taste - Pav - Cheese - Salted Lays Method: - Make the chutney - Spread a layer of the chutney on Pav, top with lots of cheese, lays - Sandwich it up and cook on a tawa using butter [Salt In All, Home Made, Street Style Food, Wafer Pav, Tawa recipes, Cheesy, Yummy, Pav, Lays, Spicy food, Sliders, Mumbai Street food]"
Bhavesh balar on Instagram: "Today I have made sweet and tangy Aaloo tikki chaat. It is very easy to make and can be made very quickly. Do try this version of Aaloo tikki. Ingredients- 4 Pcs Grated Potatoes 1 Tsp Salt 1/4 Tsp boiled green peas Chopper Cashew Raisins 1/4 Tsp Salt 1/2 Tsp Black pepper Powder 1/2 Tsp Chaat Masala 4 Tbsp corn flour 1/2 Tsp salt Whisked curd Green chutney Sweet Tamarind chutney Roasted cumin powder Salt #reels #bristihomekitchen #instagood #vlog #instareel #instafood #instafood #delicious #tasty #yummy #instalike #Chaat #aalootikkichaat #tikkichaat"
Prateek Singh on Instagram: "Masala BURGER 🍔💜 . . #burger #burgerrecipe #vegburger #vegburgerrecipe #snack #snacksrecipe #snackideas #chefprateekskitchen #chefprateek"
Zingy food n life on Instagram: "Viral Paratha Pizza recipe 👌 Follow @zingyfoodnlife_31 🌸 #viralpizza #pizza #parathapizza #pizza #tawapizza"
Saloni Kukreja🌷 on Instagram: "This Channa Dal Sandwich is inspired by a cherished childhood memory and is packed with flavours and textures you'll love ♥️ I hope you enjoy making (and eating) this nostalgic recipe as much as I do! Ingredients • For the Channa Dal Mixture: • Channa Dal (boiled) – ½ cup • Onion – ¼ cup (finely chopped) • Chole Masala – 1 tbsp • Hing (Asafoetida) – ¼ tsp • Ginger – 1-inch piece (grated) • Green Chilli – 1 (finely chopped) • Ghee – 1 tbsp • Lime Juice – 2 tsp • Coriander – 2 tbsp (chopped) • Salt – to taste • Pepper – to taste • For the Spread and Assembly: • Green Chutney – as needed • Cheese – as needed • Hung Curd Spread (or spread of your choice) – as needed • Bread Slices – as needed • Butter – as needed Method 1. Soak 30 minutes th
myborosil on Instagram: "Hotdogs, but make them Desi! Who doesn’t love kababs? And when they’re tucked into a hotdog bun and layered with the perfect sauces, it’s a dream come true! This Seekh Kabab Hotdog recipe is perfect for cosy winter evenings, parties, or any time you’re craving something simple yet tasty. Drop a 😋 if you’re drooling already! For the Seekh Kabab: - Oil: 1 tablespoon - Jeera (Cumin seeds): 1 teaspoon - Onions: 3 tablespoons, chopped - Ginger-Garlic paste: 1 tablespoon - Carrot: 1/2 cup, finely chopped - French beans: 1/2 cup, finely chopped - Sweet corn: 1/4 cup, finely chopped - Powdered spices: - Red chilli powder: 2 teaspoons - Coriander powder: 2 teaspoons - Jeera powder: 1 teaspoon - Garam masala: 1 teaspoon - Chaat masala: 1 teaspoon - Salt: to taste - Po
Yummy New Snack Recipe | Food Forever | Yummy New Snack Recipe | Food Forever | By Food Forever | Facebook
Yummy New Snack Recipe | Food Forever | Yummy New Snack Recipe | Food Forever | By Food Forever | Facebook
CFO | Chief Foodie Officer on Instagram: "Smashed Aloo Tikki Tacos because why choose when you can have the best of both worlds? 🌮💥 I made these crispy tikkis in @nestasia.in’s sturdy kadai for that perfect golden crunch and plated them up on their elegant crockery to bring out all the flavors. The tangy chutneys and crunch—*chef’s kiss*! 🫶 Recipe: For the potato filling : Boiled Potatoes - 2 Chilled Powder - 1.5 tsp Jeera Powder - 1.5 tsp Coriander Powder - 1 tsp Salt - as per taste Pepper - 1 tsp Coriander - as per taste Picked Onions / Onions - 2 tbsp For the assembly : Roti Curd Pickled Onions Imli Chutney Green Chutney Spring Onions Pomegranate [chief foodie officer, yummy, homemade tacos, aloo tacos, Mexican, Mexican go]"
263K views · 1.6K reactions | Mag Pulav Masala Moong Pulao ✅  Save the recipe and try it later ✅   Ingredients details : 1 Cup Boiled Rice 1 Cup soaked Moong 1 Tbsp Oil 1 Tsp Jeera 1 Tbsp Ginger paste 1-2 Green chilies, chopped 1 ½ Chopped chopped ½ Cup Capsicum chopped 1 Tomato chopped ¼ Tsp Haldi powder 1 Tsp Dhaniya powder 1/2 Tsp Garam masala 2 Tbsp Garlic Red chilli paste Salt to taste Fresh coriander for garnish 1 Tsp Lemon juice #magpulao #pulao #pulaorecipe #moongpulao #vegpulao #easyrecipes #quickrecipes #ricerecipes #recipecreator #recipevideo #trending #trendingfood #trendingrecipes #trendingreels #homemade #lunchrecipes #lunch #foodbloggers #mumbaifoodbloggers #explorepage #uniquefood #tiffinboxrecipes #lunchbox | Love Chocolate and Food
263K views · 1.6K reactions | Mag Pulav Masala Moong Pulao ✅ Save the recipe and try it later ✅ Ingredients details : 1 Cup Boiled Rice 1 Cup soaked Moong 1 Tbsp Oil 1 Tsp Jeera 1 Tbsp Ginger paste 1-2 Green chilies, chopped 1 ½ Chopped chopped ½ Cup Capsicum chopped 1 Tomato chopped ¼ Tsp Haldi powder 1 Tsp Dhaniya powder 1/2 Tsp Garam masala 2 Tbsp Garlic Red chilli paste Salt to taste Fresh coriander for garnish 1 Tsp Lemon juice #magpulao #pulao #pulaorecipe #moongpulao #vegpulao #easyrecipes #quickrecipes #ricerecipes #recipecreator #recipevideo #trending #trendingfood #trendingrecipes #trendingreels #homemade #lunchrecipes #lunch #foodbloggers #mumbaifoodbloggers #explorepage #uniquefood #tiffinboxrecipes #lunchbox | Love Chocolate and Food
Srishty Garg, Youtube Family 150K on Instagram: "@ranveer.brar explained this one of the most healthy bajra tart Recipe in @masterchefindiaofficial . We tried to make this Bajra tart recipe in which is unique way of cooking explained by Master Chef Ranveer Brar . Made by @vikaskhannagroup in @masterchefindiaofficial …International Millet year 2023…😳😳😳👆 Tips in the end… 🙏🙏🙏👇👇👇😍😍😍🙏🙏🙏 Please save and comment if you liked it …🙏 . Follow @captain_amaira and for credits @masterchefindiaofficial @manojtiwari.mp @sonytvofficial @netflix_in @masterchefindiaofficial @vishalmishraofficial @sachinjigar @ratantata @diljitdosanjh @ranveer.brar . #food #breakfast #recipes #koreanfood #reelsinstagram #reelitfeelit #reelsvideo #explorepage #explore #exploremore #trending #foodpor
Jagjyot Singh on Instagram: "Aap khake dekho, khake dekho Julaab fix hai."
Seda Ferah on Instagram: "Çıtır Patates ✨ Kartoffel Käsetaler Keşfetime musallat olan o çıtır Patates ezmeleri 😍 4-5 küçük patates Yağlı kaşar rende veya parmesan Zeytinyağ Tuz Karabiber Pulbiber Patatesleri haşlayın. İkiye bölün. Ben kabuklarını bıraktım bebek patates kullandım. Yağlı fırın kağıdına zeytinyağ üzerine kaşar serpin. Yarım haşlanmış patatesi koyun bir bardak tabanıyla ezin. Üzerine baharatları tekrar zeytinyap ve kaşar serpip önceden ısıtılmış fanlı ayar 200 derece fırında 22 dakika kızarana kadar pişirin. Afiyet olsun ✨"
Fortune Foods on Instagram: "Kickstart the New Year with a twist on tradition! 🎉✨ Introducing Khandavi Lasagna – where the comfort of ghar ka khaana meets a bold fusion of flavors. Soft, cheesy layers made with @fortune besan, crafted from 100% pure chana dal, bring you the best of both worlds. A perfect blend of innovation and tradition to wow your taste buds as you ring in 2025! 🌟 Will you try this culinary masterpiece this New Year?"