No Knead Pull-Apart Brioche Bread

Name: No-Knead Brioche Pull-Apart Bread
Prep time: 30 min
Cook time: 20 min
Total time: 2 h 30 min
Yield: 32
Ingredients: 2 Egg, large; 1 Egg yolk, large; 4 1/4 cups All-purpose or bread flour; 2 tsp Kosher salt; 1/4 cup Sugar; 2 1/4 tsp Yeast, instant dry; 4 tbsp Butter; 4 tbsp Butter, soft; 1/4 cup Milk; 1 1/4 cups Tap water, hot; 1 tbsp Tap water

3 ratings

· 2hr 30min · Vegetarian · 32 servings

No one would guess that this beautiful, buttery, incredibly delicious Pull-Apart Brioche Bread is super easy to make with just one bowl and no mixer!

No Knead Pull-Apart Brioche Bread

Ingredients

Comments

No Knead Pull-Apart Brioche Bread

Ingredients

Comments