a casserole dish with stuffing and cranberries in the background on a red place mat
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Make-Ahead Sausage Stuffing

8 ratings
· 8 servings
Stress less at the holidays by getting your stuffing halfway done before T-Day. Simply prepare the bread cubes, sausage and vegetables, then stop and freeze. Finish and bake it on the big day. Once you have the prep in the bag, the rest is easy.

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