Overnight Monte Cristo Breakfast Casserole

Name: Overnight Monte Cristo Breakfast Casserole
Yield: 6
Ingredients: 1 1/2 lbs Ham; 1 Sage and/or rosemary, Fresh; 8 Eggs, large; 1/4 cup Honey mustard; 1/2 cup Raspberry or cranberry preserves; 1/4 tsp Pepper; 2 tbsp Powdered sugar; 1/2 tsp Salt; 1 Baking spray, Nonstick; 16 slices White bread; 1 1/2 cup Cheddar or gruyere cheese, white; 1 1/4 cup Crystal half and half; 1 cup Sour cream; 8 slices Swiss cheese

ratings

· 6 servings

The classic State Fair dish gets a breakfast makeover! This brilliant brunch casserole combines sweet with savory. Ham, swiss, and a creamy sour-cream based custard make a splendid overnight bake.

Crystal Creamery

Ingredients

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