Easy Parmesan "Risotto"

Name: Easy Parmesan "Risotto"
Yield: 4-6
Ingredients: 1 cup Peas, frozen; 5 cups Simmering chicken stock; 1 1/2 cups Arborio rice; 1 tsp Black pepper, freshly ground; 2 tsp Kosher salt; 3 tbsp Butter, unsalted; 1 cup Parmesan cheese; 1/2 cup White wine, dry