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Vertical Chocolate Bûche de Noël (Yule Log) Recipe
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Food And Drink
Vertical Chocolate Bûche de Noël (Yule Log) Recipe
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eatsdelightful.com

Vertical Chocolate Bûche de Noël (Yule Log) - Eats Delightful

3 ratings
· 3hr 10min · Vegetarian · 10 servings
Elevate your yule log game and make this gorgeous vertical chocolate bûche de Noël! With frosting running UP the cake, this cake is as beautiful as it is delicious. The chocolate sponge cake stays moist and soft even after sitting in the fridge for days!! It's separated by vertical layers of light and fluffy chocolate whipped cream and all tied together with a rich chocolate ganache spread outside. This post includes plenty of step-by-step photos and tips so any and every baker can make this…
eatsdelightful
Eats Delightful

Ingredients

Produce
• 1 Sugared cranberries & sugared rosemary
Refrigerated
• 5 Eggs, large
Baking & Spices
• 1 cup All-purpose flour
• 1/2 tsp Baking powder
• 1/4 tsp Baking soda
• 5/8 cup Cocoa powder, unsweetened
• 1 tbsp Cornstarch
• 1 cup Granulated sugar
• 1/3 cup Powdered sugar
• 1/4 tsp Salt
• 12 oz Semi-sweet chocolate, good quality
• 2 tsp Vanilla, pure
Oils & Vinegars
• 1/4 cup Vegetable oil
Dairy
• 2 1/4 cup Heavy cream
• 1/3 cup Sour cream, full-fat

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