Japanese Recipes

This is our collection of Japanese recipes focusing on Okinawa. Inspired by the Blue Zone lifestyle of this picturesque island, our recipes showcase the fresh, wholesome ingredients and traditional cooking methods that contribute to the health and vitality of Okinawans. From nutritious miso soups to sweet potato desserts, each recipe captures the essence of Okinawan cuisine.
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Okinawa Soba: A Blue Zone Longevity Recipe
Discover the wholesome goodness of Okinawa Soba, a traditional noodle soup from Japan’s blue zone. Made with tender pork belly, savory broth, and simple toppings, it’s a delicious way to explore longevity recipes unique to Okinawa. Learn how to make this comforting dish at routetolongevity.com.
Quick and Easy Chicken Yaki Udon
Whip up this delicious and comforting Chicken Yaki Udon in just 30 minutes! Featuring seasonal veggies and homemade flavors, this Japanese stir-fried noodle dish is the perfect quick and easy dinner. A great option for those looking to try Blue Zone recipes or explore longevity-friendly meals. Ready in no time, this dish is packed with nutrition and flavor! ​Explore more Blue Zone recipes and easy dinner ideas at routetolongevity.com.
Mazesoba - Brothless Ramen Delight
Mazesoba is a delightful Japanese brothless ramen dish packed with flavor. This recipe uses tofu instead of traditional pork, supporting a longevity lifestyle inspired by the Okinawa Blue Zone. Explore more Japanese recipes and Blue Zone recipes at routetolongevity.com.
Mazesoba with brothless ramen noodles and tofu
Mazesoba, also called mazemen, is a flavorful Japanese dish from Nagoya featuring brothless ramen noodles. This Blue Zone-inspired version uses tofu instead of ground pork for a healthier alternative. Easy to make and packed with nutrients, this dish fits perfectly into a longevity lifestyle. Explore more Blue Zone recipes at routetolongevity.com.
Miso glazed eggplant
This miso-glazed aubergine is a savory and satisfying dish, packed with rich umami flavors. Perfectly roasted and caramelized, the eggplant is brushed with a sweet and salty miso glaze, making it a delicious option for a healthy lunch or snack. Discover more japanese recipes, blue zone recipes and mediterranean recipes at routetolongevity.com.
Fried Carrot Strips
Discover Fried Carrot Strips, a tasty and healthy dish inspired by the Okinawan classic Ninjin Shirishiri. This easy recipe incorporates 4 sliced carrots, an egg, and a flavorful mix of sesame oil, soy sauce, and cooking sake. Perfect as a side dish or a light meal, these carrot strips are packed with nutrients and vibrant flavor. Find more wholesome recipes and longevity-promoting dishes at routetolongevity.com.
Tofu Mazesoba - Brothless Ramen Noodles
Enjoy the simplicity and rich flavors of this Tofu Mazesoba, a delightful twist on traditional Japanese brothless ramen. Originating from Nagoya, Mazesoba features fresh ramen noodles mixed with tofu cubes, chives, green onions, and a creamy egg yolk for a satisfying meal. This healthier version substitutes tofu for ground pork, offering a nutritious alternative without compromising on taste.
Japanese Ninjin Shirishiri – Okinawan fried carrot and egg
Easy to make Ninjin Shirishiri is a healthy and tasty side dish from Okinawa made of sauteed carrots and scrambled eggs.
Miso Glazed Aubergine (Nasu Dengaku)
Miso Glazed Aubergine (Nasu Dengaku)
This may contain: an easy sushi bake with avocado and sesame seeds on top in a white baking dish
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Easy Sushi Bake For A Crowd
A unique take on the classic Japanese dish, this Sushi Bake is the perfect way to feed the whole family! A sushi casserole is an excellent dish to satisfy any crowd. It combines all of your favorite sushi ingredients in a layered casserole that’s baked in the oven and is much easier than classic sushi. It’s more affordable as well, but just as delicious!
30 Japanese Food Recipes Easy To Make At Home - HomelySmart
HomelySmart | 30 Japanese Food Recipes Easy To Make At Home - HomelySmart
Teriyaki Mushrooms
Yummy teriyaki mushrooms in a simple homemade sauce. With some pantry staples and 15 minutes of your time, you can have this tasty vegan dish ready to enjoy! This japanese inspired recipe, make a delicious vegan dinner with extra veggies and rice on the side.