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    CV of Joseph Cesar PDF

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    Josef Cesar
    This document contains the resume of Joseph Bryanson. It summarizes his work experience spanning 17 years in various fields including accounts, management, and the hotel industry. It also lists his education including a bachelor's degree in international hotel management and various diplomas. Recent professional experience includes positions as a duty manager, restaurant supervisor, and bell captain at hotels in Ireland, France, and Seychelles.

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    CV of Joseph Cesar PDF

    Uploaded by

    Josef Cesar
    398 views2 pages
    This document contains the resume of Joseph Bryanson. It summarizes his work experience spanning 17 years in various fields including accounts, management, and the hotel industry. It also lists his education including a bachelor's degree in international hotel management and various diplomas. Recent professional experience includes positions as a duty manager, restaurant supervisor, and bell captain at hotels in Ireland, France, and Seychelles.

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    This document contains the resume of Joseph Bryanson. It summarizes his work experience spanning 17 years in various fields including accounts, management, and the hotel industry. It also lists his education including a bachelor's degree in international hotel management and various diplomas. Recent professional experience includes positions as a duty manager, restaurant supervisor, and bell captain at hotels in Ireland, France, and Seychelles.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    398 views2 pages

    CV of Joseph Cesar PDF

    Uploaded by

    Josef Cesar
    This document contains the resume of Joseph Bryanson. It summarizes his work experience spanning 17 years in various fields including accounts, management, and the hotel industry. It also lists his education including a bachelor's degree in international hotel management and various diplomas. Recent professional experience includes positions as a duty manager, restaurant supervisor, and bell captain at hotels in Ireland, France, and Seychelles.

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    Name: Adress: D.O.

    B: Tel: Email:

    Joseph Bryanson Cesar Mahe, Seychelles 30th August 1973 00248 2538202/ 00248 2617500 jsphcesar@yahoo.com

    I am a flexible, hardworking and a motivated person. I have seventeen years working experience in various fields from Accounts Clerk to Manager prior to joining the hotel industry. I have extensive life experience. I describe myself as Dynamic, ResultsOriented, Team-Spirited, Self-Starter and Motivator. Excellent communication skills; maintain positive relations with staff and customers in high-volume operations. I am familiar with Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Outlook, and e-mails.

    Areas of Expertise

    Strategy, Management and Control Event Management & Catering Operations Food and Beverage operations Cost Control Residence & Accommodation Operations

    Education Sept 2011 Mar 2013 Bachelor in Business for International Hotel Management Shannon College of Hotel Management Member of the Irish Hospitality Institute Mar 2008 Jul 2010 Advanced Diploma in Hospitality Management Seychelles Tourism academy Awarded Best Performer for Industrial Placement Awarded Most Outstanding Performer in Hospitality Management Course Certificate in the Management of Food Hygiene HACCP\EU Participated in and organized various Gala DINNER events Founder of the Academys First Newsletter Initiator and Active Member of the ADHM Action Team CSR programs Organised the Creation of a Heritage Garden Sustainable Tourism Jan 1992-Dec 1993 Diploma in Business Studies Seychelles Polytechnic Pitman Practical Data Processing English for Business Communication Practical Spreadsheet Processing English as a Second Language Cambridge O-Level Commerce Cambridge O-Level French Professional Experience Coco De Mer/Black Parrot Hotel, Praslin (Internship) Duty Manager Park Inn Hotel Shannon Airport, Ireland (Part Time) Restaurant Supervisor 2012-2013

    2012

    The Martinez Hotel Cannes, France (Internship) Bell Captain

    2011-2012

    Le Meridien Barbarons Hotel & Spa, Seychelles (Internship) 2010-2011 Housekeeping Trainee Manager o Understudied the Housekeeping Manager o Office Management and Administrative duties o Organized and participated in Operation Weekly Presentations o Assure quality control and minimizing wastes Constance Belle Mare Plage Hotel Mauritius (Internship) 2009-2010 Practical & Supervisory Training in Housekeeping, Guest Services, Restaurant & Bar, and Food Production o Operational trainings o Supervised operations o Assisted in the administrative duties Le Meridien Barbarons Hotel Spa- Seychelles (Internship) Operational Management & Supervisory Trainee Island Development Company Seychelles Assistant Island Manager Intelvision Ltd Company - Seychelles Storekeeper & Purchasing Officer Land Marine Ltd Company-Seychelles Stevedoring Supervisor Seychelles Coast Guard- Army Cadet Officer Ministry of Agriculture &Marine Resources- Seychelles Account Clerk 2008-2009

    2005-2006

    2004-2005

    1998-2004

    1995-1998

    1994-1995

    Hobbies\Interests Swimming, Basketball and Reading Admirer of the Arts Martial Artist Travelling and Learning about different Cultures

    Mr. Pierre Delplace General Manager Le Meridien Barbarons Hotel & Spa Mahe, Seychelles pierre.delplace@starwoodhotels.com Tel: +248 4673 000

    Mr. Adrian Sylver Financial Lecturer Shannon College of Hotel Management Shannon, Co. Clare, Ireland adriansylver@shannoncollege.com Tel: +353 (0) 878 509 484

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