Soda Ash Production
Soda Ash Production
Soda Ash Production
Reactions
2NaCl+H2SO4 Na2SO4+2HCL
4C+NaSO4 NaS+4CO
Na2S+CaCO3 Na2CO3+CaS
The hydrogen sulphide is burnt in limited supply of air in a special furnance in presence
of hydrated iron oxide as a catalyst to obtain sulphur.
H2S+1/2O2 H2O+S
Monohydrate Process
In this process , the trona ore is cursed and then calcined in a rotary kiln at 160-
2000 C, decomposing the sodium sesquicarbonate and librating water and carbon
dioxide. The calcined material, which is impure soda ash, is agitated in tanks with water
or weak soda ash liquors to dissolve the soda ash and soluble impurities, such as sodium
chloride and sodium sulphate. Insoluble material, consisting of shale, clay, and complex
salts containing calcium carbonate, is separated from the hot, near-saturated soda ash
solution. To reduce soda ash losses, waste solids from this step are washed before being
discarded.
The filtered liquor is usually treated with activated carbon to remove soluble
organic compounds and reduce foaming during evaporation to produce crystals of sodium
carbonate monohydrate. Crystallization is carried out in multiple effect evaporators at a
maximum temperature of about 1000 C, which is below the transition temperature of
monohydrate to anhydrous soda ash. A purge from the crystallizers may be maintained to
remove impurities. The slurry is centrifuged to separate the crystalline sodium carbonate
monohydrate from the mother liquor which is returned to the crystallizers. The
monohydrate crystals are dehydrated at about 1500 C. because the crystal size of the soda
ash is carefully controlled in the crystallizer only nominal screening is required before the
dence ash product is cooled and loaded.
The mother liquor obtained after the separation of ammonium chloride crystals is
recycled to the carbonation vessels placed in series. Carbon dioxide obtained from
ammonia plant and the calciner section of soda ash plant is injected in the carbonation
vessels. There is provision of cooling coils in the lower carbonation vessels. Sodium
bicarbonate is formed. The growth of crystals, of sodium bicarbonate is controlled by the
supply of cooling water to cooling water to cooling coils in carbonation vessels.
sodium bicarbonate is thickened in a thickener and centrifuged. The sodium bi
carbonate is calcined to soda ash.
Raw material consumption per ton of co-product
The plant has several advantages over the conventional Solvay process in as
much as it uses less raw material, has no effluent disposal problem, and both sodium and
chloride radical of salt are fully utilized giving valuable ammonium as a byproduct.
(4) Solvay process or Ammonia-soda process
The discovery of the chemistry of the ammonia-soda process can be traced back to the
early 1800s. A few British and French plants operated in 1840-1860, but without success.
The ammonia-soda process is usually called the Solvay process because in 1865 Ernest
Solvay started the first really successful plant at couillet in Belgium. In 1874, the first
successful ammonia-soda plant was erected in England. The ammonia-soda process is
the dominant technology used throughout the world, hence this process is selected for
production of soda ash.
Chemical reactions
(a) Overall reaction
(c) C + O2 CO2
Brine Preparation: Sodium chloride solutions are occasionally available naturally but
are more often obtained by solution mining of salt deposits to give raw, near saturated
brine containing low concentrations of impurities such as magnesium and calcium salts.
Some brines contain significant quantities of sulfates. Brine purification is required to
prevent scaling of processing equipment and contamination of the product. Brine is
usually purified by a lime soda treatment where the magnesium is precipitated with Ca
(OH)2 (milk of lime) and the calcium is precipitated with soda ash. The brine, separated
from precipitated impurities, is sent to the ammonia absorbers.
Ammonia Absorption: The strong brine is saturated with ammonia gas in the
absorption tower. The ammonia, recycled from various process steps, contains water
vapor and carbon dioxide. Small amounts of ammonia are added to make up for losses.
During ammoniation, the brine requires cooling (approx 1650 MJ/t or 394 kcal/kg of
product soda ash). The absorption operation is generally carried out at atmospheric
pressure. The brine descends through the main part of the absorber countercurrent to the
rising ammoniacal gases. The temperature of inlet brine is about 300C and that of exit is
about 360 to 420C.
Filtration of Bicarbonate: The slurry, collected from the crystallizing towers, is fed to
continuous vacuum filters or centrifuges which separate the crystals from the “filter
liquor.” The filter cake is carefully washed with fresh water to control the residual
chloride to meet customer specifications. The dewatering characteristics of the
bicarbonate crystals are very dependent on operating conditions in the crystallizing
columns. Air drawn through the vacuum filter (or the vent gas from the centrifuge
operation) is returned to the absorption section. The filter cake, often called “crude
bicarbonate” or “ammonia soda”, liquor and is made up of sodium bicarbonate and small
amounts (5 mol% on a dry basis) of ammonia primarily in the form of ammonium
bicarbonate. The cake is then conveyed to the calcining operation.
Recovery of Ammonia: The “filter liquor” contains unreacted sodium chloride and
substantially all the ammonia with which the brine was originally saturated, present as
“fixed” and “free” ammonia. The “fixed” ammonia or ammonium chloride corresponds
stoichiometrically to the sodium bicarbonate that had been precipitated. “Free” ammonia
includes ammonium hydroxide, bicarbonate, carbamate, and the several possible carbon
compounds of ammonia that decompose at moderate temperatures. Before preheating,
sulfide solution may be added for corrosion protection. The sulfide is distilled for
eventual absorption by the brine in the absorber. The filter liquor is preheated by indirect
contact with the gases leaving the distiller. The warmed feed liquor then enters the main
coke-, or bubble cap – filled sections of the distiller where heat decomposes free
ammonium compounds and steam strips almost all of the free ammonia and carbon
dioxide.
The carbon dioxide – free solution is usually treated with milk of lime (or anhydrous
lime) in an external well agitated limiting tank called a “prelimer”. Here the ammonium
chloride reacts with the milk of lime and evolved ammonia gas is vented back to the
distiller. The resulting hot calcium chloride solution, containing residual ammonia in the
form of ammonium hydroxide, flows back to a lower section of the distiller. Low
pressure steam sweeps practically all of the ammonia out of the limed solution. The final
solution, known as “distiller waste”, contains calcium chloride, unreacted sodium
chloride, and the excess lime, and is diluted by the condensed steam and the water in
which the lime was conveyed to the reaction. Distiller waste also contains the inert of
this solution. However, the waste liquors are usually pumped to settling basins where the
suspended solids are deposited. The clear over flow contains dissolved salts, which are
objectionable contaminants are locations where the quality of the receiving waters is
materially affected. Close control of the distillation is required to thoroughly strip carbon
dioxide to avoid waste o flame and achieve nearly complete ammonia recovery. The hot
(560C) mixture of wet ammonia and carbon dioxide leaving the top of the distiller is
cooled to remove water vapor before being sent to the absorber.
Lime Preparation: The most suitable limestone, hard and strong with low
concentrations of impurities, is graded to reasonably uniform coarse size. Although other
fuels may be used, the limestone is usually mixed with about 7% metallurgical – grade
coke or anthracite and then burned in vertical shaft kilns. Air is admitted continuously
into the bottom of the kiln an gas is sucked off the top. The fuel burns in a zone a little
below the middle of the kiln, and the stone “burns” to lime. Carbon dioxide is generated
by decomposition of limestone and combustion of carbon in the fuel. The kiln gases are
diluted with nitrogen from the air used to burn the fuel and usually stone dust, ash
particles, and gaseous impurities. The gas is partially cooled in the kiln by the upper
layers of stone, and further cooled and cleaned before entering the compressors feeding
the carbonating columns.
The lime, cooled somewhat by the entering air in the lower parts of the shaft kiln is
discharged intermittently and usually in rotary slackers that produce a thick suspension,
commonly called “milk of lime”, which is stored in agitated tanks. The heat of the
reaction produces milk of lime at a temperature of 90-1000C; water addition is controlled
to give a free calcium oxide. In some operations, dry lime is used in place of the milk of
lime. It is pulverized and added continuously to the prelimer in the distillation step, thus
reducing the water added and steam consumption and producing a concentrated distiller
waste.
By-Products:
Calcium Chloride: Relatively few synthetic soda ash plants recover calcium chloride,
and most of those that do utilize only a small part of the total amount available in the
distiller waste. To produce calcium chloride, the distiller waste liquor is settled and then
evaporated in multiple – effect evaporators. During concentration most of the sodium
chloride separates. The remaining solution is further concentrated to the equivalent of
CaCl2.2H2O. this solution is cooled, forming flakes which are dried in a rotary dryer,
giving a product sold as 77-80% calcium chloride. A small amount is processed to the
anhydrous state. Calcium chloride is used on unpaved roads as a dust abater and as a
deicer on highways in winter. It is used for freeze proofing and dust proofing coal and
coke, in refrigeration brines, as a drying agent, and in cement products.
Ammonium Chloride: Ammonium chloride is the principal salt present in the mother
liquor from the crude sodium bicarbonate filtration in the ammonia – soda process.
Small amounts have been produced in soda ash plants by carbonation of the filter liquor,
concentration, and crystallization of the ammonium chloride. Most of the demands in the
United States are low – tonnage. The end uses are primarily in dry cells and fluxing
agents.
However, ammonium chloride is also a good fertilizer for important crops in rainy
climates, particularly for rice. In Japan, the production of by-product ammonium
chloride is quite large. In one process for manufacturing large quantities of by-product
ammonium chloride, more ammonia is first added to the filter liquor, which is chilled to
approximately 100C. Solid sodium chloride is added, dissolved, and ammonium chloride
precipitates, which is separated for sale, the mother liquor being recycled to the
carbonation operation. There are significant differences in equipment of the conventional
ammonia – soda process and the ammonium chloride producing soda ash process. For
example, there is no ammonia recovery and therefore no distillation tower, likewise, no
milk of lime and consequently no lime kilns which are also the source of carbon dioxide
for bicarbonation. However, the ammonium chloride producing process requires, unlike
the regular ammonia – soda plant, equipment to process solid salt, and of the ammonium
chloride production, crystallizers, filters, dryers, and cooling equipment of corrosion
resistant materials. In addition, an ammonia source is required which preferably also
supplies carbon dioxide for the bicarbonation.