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    Updated Cycle 2 Nov 21-27

    Uploaded by

    NeilyRoldanCastillo
    This document provides the weekly menu for 21-27 November including breakfast, lunch, and dinner options each day. Breakfast includes items like eggs, omelets, pancakes, waffles, and pastries. Lunch and dinner entrees include chicken, beef, fish and pasta dishes along with vegetable, soup, and salad sides. Special menus are also listed for Thanksgiving Day brunch and dinner. The menu items are subject to change based on food availability.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd

    Updated Cycle 2 Nov 21-27

    Uploaded by

    NeilyRoldanCastillo
    37 views2 pages
    This document provides the weekly menu for 21-27 November including breakfast, lunch, and dinner options each day. Breakfast includes items like eggs, omelets, pancakes, waffles, and pastries. Lunch and dinner entrees include chicken, beef, fish and pasta dishes along with vegetable, soup, and salad sides. Special menus are also listed for Thanksgiving Day brunch and dinner. The menu items are subject to change based on food availability.

    Original Description:

    Gateway Galley Menu

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    This document provides the weekly menu for 21-27 November including breakfast, lunch, and dinner options each day. Breakfast includes items like eggs, omelets, pancakes, waffles, and pastries. Lunch and dinner entrees include chicken, beef, fish and pasta dishes along with vegetable, soup, and salad sides. Special menus are also listed for Thanksgiving Day brunch and dinner. The menu items are subject to change based on food availability.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    37 views2 pages

    Updated Cycle 2 Nov 21-27

    Uploaded by

    NeilyRoldanCastillo
    This document provides the weekly menu for 21-27 November including breakfast, lunch, and dinner options each day. Breakfast includes items like eggs, omelets, pancakes, waffles, and pastries. Lunch and dinner entrees include chicken, beef, fish and pasta dishes along with vegetable, soup, and salad sides. Special menus are also listed for Thanksgiving Day brunch and dinner. The menu items are subject to change based on food availability.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
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    MASTER MENUS CYCLE #2

    MENUS FOR THE WEEK OF


    21 NOV THROUGH 27 NOV
    MONDAY - FRIDAY
    B-FAST
    0600-0730
    LUNCH
    1100-1300
    DINNER
    1700-1830

    SATURDAY
    0630-0800
    1100-1300
    1630-1800

    BREAKFAST

    2
    1

    GRILLED BACON
    GRILLED SAUSAGE LINKS
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    COOKED EGGS
    FRENCH TOAST W/ SYRUP
    HOME FRIED POTATOES
    HOT OATMEAL
    FRUITS/ PASTRY/ BEVERAGES
    HEALTHY CHOICE MUFFINS
    BAGELS

    BAKED CHICKEN
    STEAMED RICE
    GLAZED CARROT
    STEAMED CABBAGE
    MINESTRONE SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    GRILLED BACON
    GRILLED HAM STEAKS
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    COOKED EGGS
    BLUEBERRY PANCAKES W/
    SYRUP
    HASHED BROWN POTATOES
    HOT OATMEAL
    FRUITS/ PASTRY/ BEVERAGES
    HEALTHY CHOICE MUFFINS
    BAGELS

    BEEF & BEAN BURRITOS


    SOUTH OF THE BORDER BROCCOLI
    MEXICAN CORN
    MEXICAN RICE
    HACIENDA POTATOES
    TEXAS TORTILLA SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    GRILLED BACON
    GRILLED SAUSAGE PATTIES
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    COOKED EGGS
    WAFFLES W/ SYRUP
    BREAKFAST RICE
    HOMINY GRITS
    FRUITS/ PASTRY/ BEVERAGES
    HEALTHY CHOICE MUFFINS
    BAGELS

    TERIYAKI CHICKEN
    STEAMED RICE
    BRUSSELS SPROUTS
    VEGETABLE STIR FRY
    NAVY BEAN SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    M
    O
    N
    D
    A
    Y

    2
    2
    T
    U
    E
    S
    D
    A
    Y

    2
    3
    W
    E
    D
    N
    E
    S
    D
    A
    Y

    2
    4
    T
    H
    U
    R
    S
    D
    A
    Y

    SUNDAY
    0930-1330 (BRUNCH)

    THANKSGIVING DAY
    0830-1000

    1630-1800 (SUPPER)

    1400-1700

    LUNCH

    SPECIAL
    ICE CREAM
    BAR
    DEVILS
    FOOD CAKE
    JELLO

    SPEED LINE
    GRILLED REUBEN SANDWICH,ONION
    RINGS

    DINNER
    GRILLED PORK CHOPS
    LEMON BAKED FISH
    CHILLED TARTER SAUCE
    MASHED POTATOES
    BROWN GRAVY
    CREAM CORN
    MIXED VEGETABLES
    MINESTRONE SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    ICE CREAM
    BAR
    EASY
    VANILLA
    CAKE
    JELLO

    CHICKEN ALFREDO
    CAJUN ROAST BEEF
    MASHED POTATOES
    NOODLES JEFFERSON
    GRILLED ASPARAGUS
    SEASONED PEAS
    TEXAS TORTILLA SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    ICE CREAM
    BAR
    OATMEAL
    RAISIN
    COOKIES
    JELLO

    GRILLED CHICKEN BREAST


    BEEF STEW
    NOODLES JEFFERSON
    STEAMED RICE
    BROWN GRAVY
    CREOLE SUMMER SQUASH
    PEAS AND CARROTS
    BEEF RICE SOUP
    SALAD & FRUIT BAR
    BEVERAGE BAR
    HOT DINNER ROLLS

    SPEED LINE
    TACOS, TACO SALAD, REFRIED BEANS
    W/ CHEESE,

    SPEED LINE
    GRILLED CHEESEBURGER,FRENCH
    FRIES,BAKED PORK AND BEANS

    CELEBRATING
    SPECIAL
    THANKSGIVING
    BRUNCH MENU

    CELEBRATING
    SPECIAL
    THANKSGIVING
    BRUNCH MENU

    SEE ATTACHMENT FOR MENU

    SEE ATTACHMENT FOR MENU

    CELEBRATING
    SPECIAL
    THANKSGIVING
    DINNER MENU
    SEE ATTACHMENT FOR MENU

    2
    5

    F
    R
    I
    D
    A
    Y

    2
    6
    S
    A
    T
    U
    R
    D
    A
    Y

    2
    7

    GRILLED BACON
    CORNED BEEF HASH
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    COOKED EGGS
    PANCAKES W/ SYRUP
    HOME FRIED POTATOES
    HOT OATMEAL
    FRUITS/ PASTRY/ BEVERAGES
    HEALTHY CHOICE MUFFINS
    BAGELS

    SPAGHETTI W/MEAT SAUCE


    TOASTED GARLIC BREAD
    SICILIAN BROWN RICE VEGETABLES
    GRILLED ASPARAGUS
    ZESTY BEAN SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    GRILLED BACON
    GRILLED SAUSAGE LINKS
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    COOKED EGGS
    WAFFLES W/SYRUP
    BREAKFAST RICE
    HOMINY GRITS
    FRUITS/ PASTRY/ BEVERAGES
    HEALTHY CHOICE MUFFINS
    BAGELS

    GRILLED CATFISH
    CHILLED TARTER SAUCE
    FRIED CHICKEN
    FRENCH FRIED POTATOES
    STEAMED CAULIFLOWER
    MIXED VEGETABLES
    MULLIGATAWNY SOUP
    SALAD & FRUIT BAR
    BEVERAGE BAR
    HOT DINNER ROLLS

    SUNDAY
    BRUNCH
    S
    U
    N
    D
    A
    Y

    GRILLED BACON
    GRILLED HAM STEAK
    GRILLED EGGS
    EGGS TO ORDER
    OMELET BAR
    HASH BROWNS POTATOES
    PANCAKES W TOPPINGS
    WAFFLES W TOPPINGS
    SYRUP
    HOT OATMEAL
    FRUIT / PASTRY / BEVERAGE

    ICE CREAM
    BAR
    PEANUT
    BUTTER
    COOKIES
    JELLO

    SOUTHERN FRIED CATFISH FILLET


    CHILLED TARTER SAUCE
    BEEF STEW
    NOODLES JEFFERSON
    ROSEMARY ROASTED POTATO WEDGES
    SIMMERED PEAS WITH MUSHROOMS
    CARROT AND CELERY AMANDINE
    ZESTY BEAN SOUP
    SALADS & FRUITS BAR
    HOT DINNER ROLLS

    ICE CREAM
    BAR
    VANILLA
    PUDDING
    YELLOW
    CAKE
    JELLO

    CHICKEN ADOBO
    SWEET AND SOUR PORK
    FRIED RICE
    GLAZED CARROT
    VEGETABLE STIR FRY
    EGG DROP SOUP
    SALAD & FRUIT BAR
    BEVERAGE BAR
    HOT DINNER ROLLS

    ICE CREAM
    BAR
    SUGAR
    COOKIES
    JELLO

    HERBED BAKED FISH


    CHILLED TARTER SAUCE
    BARBECUED BEEF SANDWICH
    FRENCH FRIED POTATOES
    HONEY DIJON VEGETABLES
    SIMMERED SPINACH
    TURKEY RICE SOUP
    SALAD & FRUIT BAR
    BEVERAGE BAR
    HOT DINNER ROLLS

    SPEED LINE
    CHICKEN FILLET & CHEESE
    SANDWICH, ONION RINGS, BAKED
    BEANS

    SUNDAY
    BRUNCH
    BBQ RIBS
    MASHED POTATOES
    BROWN GRAVY
    MIXED VEGETABLES
    SIMMERED GREEN BEANS
    CREOLE SOUP
    SALAD & FRUIT BAR
    BEVERAGE BAR
    HOT DINNER ROLLS

    NOTE: MENU ITEMS ARE SUBJECT TO CHANGE/SUBSTITUTIONS WITHOUT


    NOTICE DUE TO NONAVAILABILITY OR IMMEDIATE USE OF PERISHABLE
    FOOD ITEMS.

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