Fresh For Fall: Fall Salads Eubanks Produce Farms
Fresh For Fall: Fall Salads Eubanks Produce Farms
Fresh For Fall: Fall Salads Eubanks Produce Farms
fa r m i n f o c u s
EUBANKS PRODUCE
FALL SALADS
FARMS
P r o d u c e : B U T T E R N U T S Q UAS H
a h i d r i z z l e $12.95
L o c at i o n : l u c e d a l e , m s
sesame seared tuna, pickled carrots, seaweed salad,
cucumber, avocado, cilantro, mixed greens, romaine,
ponzu dressing, drizzled with sweet chili sauce (465 cal) The first seeds of Eubanks Produce Farms were planted
two generations ago by Pat Eubanks the grandfather
of current owner Allen Eubanks. They first grew peas,
o m g s q u a s h $8.95
roasted butternut squash, toasted pumpkin seeds, dried butterbeans, watermelons, and pecans but expanded
cranberries, feta, mixed greens, apple cider vinaigrette to a much larger variety of produce as the farm grew
(263 cal) from 200 acres to 2500 acres. Eubanks keeps it old
school and hand harvests all their crops to ensure
great tasting produce.
fa l l h o u s e $8.95
apples, dried cranberries, blue cheese, honey roasted
walnuts, mixed greens, citrus vinaigrette (510 cal)
FALL DRESSINGS
ponzu dressing
orange, lime, lemon, ginger, rice wine vinegar, soy sauce,
sriracha, tahini, soybean oil
citrus vinaigrette
orange, dijon, white balsamic vinegar, olive oil, soybean oil,
parsley, salt, pepper
SALADS WRAPS BUILD YOUR OWN
turn any salad into a wrap choice of whole wheat, spinach or tomato tortilla $8.75 | salad or wrap
bacon $1 tofu $2 chicken $3 turkey $3 shrimp $3.5 seared tuna $4 bacon $1 tofu $2 chicken $3 turkey $3 shrimp $3.5 seared tuna $4
pick some greens
s o u t h w e s t $8.95 t h a i p e a n u t : c h i c k e n o r s h r i m p $8.5/$9.5
arugula kale $1 romaine
avocado, black beans, corn , tomato, shaved onion, pepper jack, blue roasted chicken or gulf shrimp, basil, cilantro, carrot, cucumber,
peanuts, spinach, spicy thai peanut sauce (526/480 cal) baby spinach mixed greens
corn chips, romaine, mixed greens, jalapeo lime dressing (600 cal)
s p i n a c h c l u b $9.25 b b q c h i c k e n $8.95 Make It Special select up to 4 - $1 each additional
avocado, shaved onion, egg, bacon, white cheddar, spinach, roasted chicken, pepper jack, jicama, corn, tomato, blue corn
avocado egg tomatoes, grape
creole honey mustard dressing (493 cal) chips, romaine, pineapple bbq sauce and dijon aioli (700 cal)
beets, roasted jicama walnuts, honey roasted
c a p r e s e $9.25 N E W ! f r e s n o ta h i n i $7.95 black beans onion, red cheese
grape tomatoes, mozzarella, croutons, basil, arugula, mixed cucumber, tomato, red onion, parsley, oregano, egg, red fresno blue corn chips onion, white blue
greens, lemon basil vinaigrette (363 cal) chilis, romaine, tahini (431 cal) brussels, roasted peanuts feta
carrots pecans, sweet roasted goat
c h o p p e d c o b b $9.25 t u r k e y & av o c a d o $9.5
corn red fresno chilis mozzarella
avocado, tomato, bacon, egg, cucumber, blue cheese, romaine, sliced turkey, avocado, bacon, shaved onion, romaine, mixed cranberries, dried red peppers, roasted parmesan-reggiano
dijon aioli (399 cal) greens, dijon aioli (553 cal) croutons seaweed salad pepper jack
Q u i n o a , K a l e & C o r n $8.95 av o c a d o h u m m u s : t o f u o r c h i c k e n $8.25/9.25 cucumbers tomatoes white cheddar
carrot, corn, roasted brussel sprouts, quinoa, sheeps milk feta, housemade hummus, avocado, tomato, cucumber, romaine,
kale, arugula, roasted tomato vinaigrette (476 cal) lemon basil vinaigrette, with baked tofu or croutons and
ADD some protein & premiums
roasted chicken (654/725 cal)
V e g a n Q U I N O A , K a l e & C o r n $8.95 bacon $1 hummus $2 tuna, seared $4
ditch the feta for baked tofu (459 cal) chicken $3 quinoa $2 turkey $3
SOUPS AND MORE gulf shrimp $3.5 tofu, baked $2
B E E T S T R E E T $8.95
roasted beets, carrot, goat cheese, honey roasted walnuts, mixed soup
greens, romaine, citrus vinaigrette (429 cal) visit our website for weekly specials and updates drizzle some dressing
g e n e r at i o n k a l e
kale, grapes, apple, orange, cucumber, lemon
24 Carrot Gold = favorite = vegetarian notice: consuming raw or undercooked
meat, poultry, seafood, shellfish or eggs
carrot, apple, orange, ginger, beet, lime = vegan = gluten free
may increase your risk of foodborne illness.
FROM OUR FARM TO YOUR FORK Visit one of our locations:
We grow our greens at our very own hydroponic farm, downtown | 909 poydras street
bringing us as close as possible to the food we serve. new orleans, louisiana 70112
No fertilizers. No pesticides. No funny stuff. 504.533.0004
WE DELIVER
Order online at www.eatcitygreens.com or through our
friends at UberEats and Postmates, and have your grub
brought directly to your doorstep!
LETTUCE CATER
Let our Catering Concierge freshen up your next meeting
or event. Check out our menu and give us a shout at
catering@eatcitygreens.com.