Research Paper
Research Paper
Research Paper
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By Rosa Adimari
October 25,2017
Mrs. Oliveira, Period 4
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Far in the distance enter-qes a volrlg'bor. ss5ping for fresh air amid a cloud of toxins and
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endless mounds of rubbish. Once livel1'citres busthng rvith people,turned to lifeless junkyards.
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1Air so hot and heavy all life on Earth is nearl1 unsustainable. Homes buried long agoitulivors
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' withoulpense of belonsins. The future of the environment liesat
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a world revolving around a never-ending cycle of wants. legitimate environmental concerns are
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often pushed to last place on the list of priorities. The United States, for one, fi the epitome of an
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imbalance of priorities. People continue to pile up waste while yeaming for the next popular
must-have. Oftentimes Americans simply toss their waste in the trash and forget about it,
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,,/ knowing ffi will magically disappear on trash day. They typically do not consider what
happens next to their trash. On the contrary European countries better manage between
both the needs of the people and regulation of waste production. Approaches of the
typical three R's- reducing, reusing, and recycling exist- and call for wor As
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alternatives to wastefulness and prioritize the environment. }r, ,4"" yv,rdtz*, CI{l{'t- X llnq,- ,!
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Hazardous waste poses athreatto public health or the environment and can be in the form of
liquid, solid, or contained gas ("DefiningHazardous Waste"). These are generally the byproducts
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handfulofstateshaveimpl.-nrentedsuclrlarvs.organicwastebansforcestatestoresofito
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discretion of the manufacturer"
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striPf;ry of that can be used to PotentiallY
butes to food
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in restaurants and grocery stores tu
hunger in the United States. Only l'4% of uneaten
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donated, as opposed to the 84' 3% of food disposed
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processes occurrin-e at 1andfi11s. harmftil toxins and pollutants easily enter the atmosphere.
Methane and carbon dioride are produced in abundance. contributing directly to pollution which,
in turn, translates to global u armins and climate change. The Norlhcoast Enr.ironmental Center
asserts "Methane (CH4) is a pori'erful greenhouse gas that is 23 times more effective at trapping
heat in the atmosphere than the most prevalent greenhouse gas-carbon dioxide (CO2)"
(Gainer). Although methane does not remain in the atmosphere ur long as CO2, the effects of
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methane emissions are far more de.,.astatine in terms of global warming and climate
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rs, salvag
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environment^V&@d.Toxinsre1easedfromsalvageyardsinc1ude
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mercury
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from light switches, oil, lead f€+rnd in batteries, Polychlorinated Biphenyls (PCBs),
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Chlorofluorocarbons (CFCs) found in brake pads and lining of older cars, as well as anti-freeze
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and freon from systems ("Waste"). These carcinogens become problematic to public
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health yards are in close proximity to communities, as they can contaminate UV,\
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drinking water. A number of health issues arise from these toxins as "Mercury is linked to kidney
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disease, lead may cause brain damage, PCBs and oitlroalrcts have been linked to liver, kidney,
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In terms of laws and policie.
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7 Environmental Protection Agenc) (EP-\) co\ ers nties and regulations under
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waste are ensured to be
Conserryation and Recoyery Act (RCRA). Hazardous and non-hazardous
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dumping of waste and criteria for the operation of landfills including desisn
("Resource Conservation
criteria, location and cleanup restrictions, and financial assurance
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and"). The RCRIhowevel merely sets a
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waste management. 7s lt
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states to enforce action. A 1S government officials often times work hand-in-
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increase waste tonnage
, , ,, ,,- hand with waste industries "to permit massil'e expansions to landf,rlls,
their profits"
incineration, and develop new facilities-hke trash transfer stations-to increase
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materials has been significantlY restricted" ("Being Wise with"). As for biowaste
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kitchen, and food waste), around 88 millitrn tons is thrown out across Europe each year ("Being
Wise with"). Although a large amolult is generatcd . "40yo of bio-waste sent to landfills is used as
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a renewable energy source as it is recovered as biogas or thermal energy" ("Being Wise with").
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waste ilreduced in production, while a majority of non-hazardous u,aste lp-converted
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to energy. PtN'*') d"!-r.,ir"L t*'tq +Jtt qs
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.+sofposetl+o the United States, the European Union strive
${ {the continuance
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landfill usage. Today, landfills {d remain the most common form of disposal in Europe, yet
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"Thousands of sub-standard landfill sites have been closed across Europe and the arnount of
*unicipal waste put into landfills in the EU has fallen by more than25o/o since 1995" ("Being
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Wise with"). In fact, Germany, the Netherlands, and Austria have completely eliminated their
u[o'l recoveriq any heat generated throughout the process. The EU also regulates incineration
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\\'hen it's better to replace and dispose than continue use of a less ener-qv eft-tcrent product"
("Being Wise with"). anal with the initial extraction of narural resollrces to
make a product, then design, manufacturing, product use, waste collection, and the rellse,
recycle, or recovery stage of the product- again placing waste disposal as an absolute last resort
recycling of their product ("Being Wise with"). The EU enforces many tematives to
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producing more waste than tt ?\l
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SO ? A psychological understanding provides some re
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the madness. Anloutof Jilfri, orit'of mindmentality
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American people when it comes to trash. Americans
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pep#rly held among
mentality of "marking a shift away from thjalcing about waste as an unwanted burden to seeing it
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as a valued resource" needs to be adapted by the mindsets of Americans ("Being Wise with").
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q Con the beginning of acceptance andrexecution ot poprcnretl
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When it comes to consuming products, there are a multitude of eco-friendly alternatives#Y $re%^{t"
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For instance, stimulates local economy while Wt
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reducing negative impacts &pm shipping and transpoftation. iOpting for more
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durable products such as or reusable s and water production
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as opposed dul-Rahman)
:g[sa; old cell phones can dr#cys be traded in, donated, or as electronics
society. Matt Kasper, researcher at the Energy and Policy Institute proposes "to begin reducing
the amount of waste sent to landfills, increasing recycling rates, and generating renewable
nationwide" (Lacey). Along with a portfolio standard, grant programs and direct funding should
be allotted to food recovery organizations in efforts to end hunger and reduce food waste. Laws
pertaining to food safety should be altered to allow selling of past date foods or be made more h
donation friendly. In accordance with the harmful effects of salvage yards in close proximity of
communities, location of sites should be decided by direct community members.
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The most difficult of proposals, yet the most efficient, is zero waste. As defined by the
Toxic Action Center, "Zero Waste is not any single technology, program, or policy", but rather a
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"r.ision" or "goal" that can be achieved through a series of processes 1"\\'aste"). The idea ol zero
u'aste "centers around reducing needless consumption, minimizing lr'aste. maximizin-e rec;-c1ing.
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and incentivizingthe manufacturing of products that can be intentionally reused, repaired, or T
recycled back into the marketplace" ("Waste"). Reducing, Reusing, and Recycling \\roven in r'vith
littering remain prevalent society, along with many other wasteful habits. With
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,le that restaurants allow you to add on, but you carulot return the extra,
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y{ food to the kitchen once it is prepared and served" ("Food Wasting Habits"). (eople ofte*aet-as
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if*ey are informed and in favor of change,,,ft their day to day actions prove otherwise. Even
more disturbing, 0% of Americans do not believe humans have any impact on global
r changes (Cimons). The attitudes held by skeptical Americans on environmental
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hold to execute changes and the effects of their wasteful habits on their grandchildren and ot&er F"*",t
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On a global scale, waste management is a significant issue ty'th b oth negative impacls
and feasible solutions. With $k#pollution, global warming, and climate change directly /> t#t
appearing in the present day, it is important for people of this generation to stepap and prevent a (Kot' ^
destructive future for the planet. The United States must follow the by
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European Union in terms of waste management and e,fstricter
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rules and regulations to push +he4ublic to make fl change. The food waste crisis and widespread Ll t Cl't
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-. \u'''" . /hrttg., America faces can breasiffiiminated through fiindingsnd loosening policies
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';,I'i \onation-wise. LandfilM1J4$3n.rrn risks and environmental threats can be replaced with ptan,,
reducing, reusing, and recycling, and with what remains in landfills can be converted to energy.
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As one of the most powerful nations in the world,
ffi. United Sta eco-friendlvJ
"Being Wise with Waste: the EU's Approach to Waste Management." European Union
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Environment,Publications Office of the European Union, 2010,
Cimons, Marlene. "Poll Finds Fevn'er Americans Than Ever Doubt Climate Change Is
appening." ThinkProgress. -, ,
thinkprogress.org/po11-finds-felr,er-americans-than-ever-doubt-climate-change-is-
happening- 16257790947 dl .
www. dts c. c a. gov lHazardou sWa ste/up I o ad,lHWMP_D e finin gHW 1 1 1 .p df.
www.todayonline.com/lifest)rlelfoodifood-wasting-habits-ma),-depend-age-and-g
ender.
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Gainer, Margaret Contribute to Global Warming. " Th e I'{orth c o as t Environmental
Leib, Emily Broad. "Keeping Food Out Of The Landfill: Policy Ideas for States and
"Resource Conservation and Recovery Act (RCRA) Overview." EPA, Environmental Protection
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STEM 11
www.ePa.gov/rcra/resource-conservation-and-recovery-act-rcra-overview#subtitle
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lTienttt, Courtney. "American Restaurants Are Wasting an Incredible Amount of Food - Here's the
r ,u'u'.businessinsider.com/solving-food-waste-in-americas-restaurants-20 1 6-5.
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