WF Basic Training Material
WF Basic Training Material
WF Basic Training Material
Water Footprint
training material
• This material provides an overview of the basic concepts and the different
types of water footprint metrics, which aims to assess potential
environmental impacts related to water consumption and degradation
• As this is an area under rapid development, this material considers past
and current methods, developing standards, and focuses on a life cycle
based approach.
• As there is no unique water footprint method, an overview of the different
methods is given and examples are provided for several of them.
• Following slides only allowed for educational not commercial purposes
1. Introduction
1. What is a water footprint and why (benefit) use it?
2. Water Resources & Use
2. Basic concepts
1. Life Cycle Assessment (LCA)
2. Water and LCA
3. Water Footprint, principles, requirements and guidelines
4. Types of water footprint metrics and assessment
3. Examples of application
1. Water footprint inventory
2. Water footprint profile at midpoint
3. Water footprint profile at endpoint
Liquid Solid
0.7%
11 million km3 24 million km3
17 Water Footprint Training Material Source: Shiklomanov and Rodda (2003) ISBN: 0 521 82085 5
Freshwater: How much is there?
Precipitation on land:
119’000 km3 / year (100%)
Evaporation and
transpiration (62%) Runoff (38%)
18
Water Footprint Training Material
A Water Problem?
Looking ahead
2%
12%
3% 17% 53% 20%
65%
2013
23 Water Footprint Training Material Source: FAO, Kiersh and Romàn, Lima, 2013
A Water Problem?
Climate Change & Future Predictions
• Different model predictions for IPCC’s A1B scenario (different model runs)
Globally
increased
precipitation
RCP2.6 RCP8.5
• Diesel
• Biodiesel 5% (soy)
• Gasoline
• Ethanol 5%
• Natural gas
• Electricity
Fuel
Glass
Steel
Assembly
Aluminium
Extraction and
Polymers Distribution Use Disposal
transformation
Composites
System
boundaries Rubber
Electronic
components
31 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Life Cycle approach: a global view
Image: www.linkcycle.com
Image: www.linkcycle.com
Irrigation Acidification
Water
Eutrophication
Crude Oil Resources
Iron Ore Land use
…
Biotic resource use
Elementary flows
Inputs:
Iron ore
Crude oil
Water Inventory may count hundreds of
Wood different elementary flows
Solar energy
Land use
…
Very hard to interpret
Outputs : Brain can simultaneously consider
CO2
SO2 only up to 7 independent parameters
PM
VOC
PO4
NO3
Pesticides
Metals
…
36 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Problem = comparing pollutants
?
≠
37 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Life cycle assessment
Upstream Downstream
Opportunities: Opportunities:
Building up better Customer satisfaction
alliances, access to and loyalty, improved
limited resources, brand image, etc.
stability of supply, etc.
low Opportunities
Production/
Transport Manufacturing Sale• Use Disposal
Extraction
Framework (ISO-14040)
40 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Decision making and
interpretation
42 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Food packaging: Angel or Demon?
VS
43 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Individual packaging: Angel or Demon?
VS
44 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Electric car: Better or Worst?
45 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Where to put the efforts?
46 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Innovations stemming from life cycle
thinking
47 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Environmental labelling
Type III
Type I Type II
(ISO 14025)
(ISO 14024) (ISO 14021)
Environmental
Ecolabels Self-declared claims
product declaration
• Life Cycle thinking • Established by the • Life Cycle Assessment
based manufacturer based
• Points to best • Usually based on a single • Analogy: Nutritional facts
alternative in a product environmental criteria
• Third party verified
category • No verification
• Registered trademark
• Threshold criteria • No threshold criteria
• Third party verified • Example: “recycled
content, biodegradable”
48 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Environmental labeling
49
49 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
International EPD®System
Source: http://www.environdec.com/
50 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Steelcase Steelcase EPD
Source:
http://www.steelcase.com/en/pro
ducts/category/seating/task/think
/pages/environmental.aspx
51 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Apple
http://www.apple.com/environment/
52 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Pharmaceutical company
4
3
Business travels
Product distribution
2 Employee commuting
Raw materials supply
1 Electricity
Heat
0 Manufacturing
infrastructure
Packaging
Transport
materials
R&D
disposal
Energy
Waste
Raw
53 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Pharmaceutical company
100% R&D
70%
Raw materials supply
Business travels
60%
40%
Infrastructure
30%
Packaging
20% Heat
10% Raw materials
0% Electricity
Primary energy GHG Costs
54 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Pharmaceutical company
100% R&D
70%
Raw materials supply
Business travels
60%
Employee commuting
50%
Waste disposal
40%
Investing in the right place Infrastructure
30%
Packaging
20% Heat
10% Raw materials
0% Electricity
Primary energy GHG Costs
55 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Pharmaceutical company
GHG
100% R&D
Business travels
60%
Track progress Employee commuting
50%
Waste disposal
40%
Infrastructure
30%
Packaging
20%
Heat
10%
Raw materials
0%
Electricity
2007 2008 2009 2010 2011
56 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
Pharmaceutical
Pharmaceutical company company
2011: Introduction of a carbon tax on vehicles
GHG
100% R&D
90%
costs Sales rep. travels
Business travels
60%
Understand potential risks Employee commuting
50%
Waste disposal
40%
Infrastructure
30%
Packaging
20%
Heat
10%
Raw materials
0%
Electricity
2007 2008 2009 2010 2011
57 Water Footprint Training Material Source: © CIRAIG 2013, used with permission
LCA vs Water Footprint
- Blue water
(river, lakes groundwater)
- Green water
(rainwater use by plants)
- Grey water
(also called critical dilution
volume CDV)
62
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
63 Water Footprint Training Material Source: Hoekstra & Chapagain, 2008
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
64 Water
64Source: Water Footprint training material
Training Material
[Hoekstra & Chapagain, 2008]
Footprint Network Source: Hoekstra & Chapagain, 2008
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
65 65 Water Water Footprint training material
Training Material
[Hoekstra & Chapagain, 2008]
Source: Footprint Network Source: Hoekstra & Chapagain, 2008
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
66 66 Water Footprint
Water Footprint training material
Training Material
[Hoekstra
Source:&Hoekstra
Chapagain, 2008]
Source: Network & Chapagain, 2008
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
67 67 Water Water Footprint training material
Training Material
[Hoekstra & Chapagain, 2008]
Source: Footprint Network Source: Hoekstra & Chapagain, 2008
6,700
km²
Note: these values represent different water
volumes (inventory) summed together before local
impacts are taken into account into the
assessment, shown for illustrative purposes and
awareness raising
68 68 Water Footprint
Water Footprint training material
Training Material
[Hoekstra & Chapagain, 2008]
Source: Network Source: Hoekstra & Chapagain, 2008
The water footprint inventory of
a cow
Food
► 1,300 kg of grains
(wheat, oats, barley, corn,
dry peas, soybean, etc)
► 7,200 kg of roughages 99%
(pasture, dry hay, silage, etc)
Water 1%
► 24,000 litres for drinking 6,700
► 7,000 litres for servicing. km²
Note: these values represent different
water volumes (inventory) summed
together before local impacts are taken
into account into the assessment,
shown for illustrative purposes and
awareness raising
69 Water Footprint training
Trainingmaterial
Material Source: [Hoekstra
Hoekstra &&Chapagain,
Chapagain,2008
2008]
6,700
km²
Note: these values represent different water volumes (inventory) summed together before local impacts are
taken into account into the assessment, shown for illustrative purposes and awareness raising
70 70 Water Water Footprint training material
Training Material
[Hoekstra & Chapagain, 2008]
Source: Footprint Network Source: Hoekstra & Chapagain, 2008
Water Footprint
Network vs LCA
WFN framework LCA framework Generic framework
steps
Water footprint
Phase 3 Quantiative indicators Impact
sustainability (environmental impacts) Impact assessment phase
assessment
assessment
Water footprint
Phase 4 response Interpretation Interpretation and solutions
formulation
Scarcity
assessment Availability Scarcity End point
OR assessment assessment + modeling
Quality (scarcity + quality (quantity and
Indicators quality) indicators quality impacts)
AWaRe
WTA CTA DTA
(Available Water Remaining)
WTA: Withdrawal-to-availability
CTA: Consumption-to-availability
DTA: Demand-to-availability (includes humans and ecosystems demand)
WULCA
2006 2011 2013 2014 2015 Recommendation
73
Types of Water Footprints
Water
Carbon
Degradation
Footprint
Footprint
Water
Water Availability
Footprint Footprint
Reduced water
Reduced water availability Reduced water
availability from
from consumption and availability from
consumption
degradation + direct consumption and
pollution impacts degradation
74 Water Footprint Training Material
DEFINITIONS
• Water Withdrawal
Anthropogenic removal of water from any water body or from any drainage
basin, either permanently or temporarily (ISO 14046:2014) (also used:
water abstraction)
• Water Consumption
Water that is withdrawn and not released into the same watershed,
because it is evaporated, transferred or integrated into a product
• Water Degradation
Negative change in water quality (ISO 14046:2014)
• Water Scarcity
Extent to which demand for water compares to the
replenishment of water in an area, e.g.
a drainage basin, without taking into account the water quality
(ISO 14046:2014) (also used: water stress)
• Water Availability
Extent to which humans and ecosystems have sufficient water
resources for their needs (note: Water quality can also
influence availability, e.g. if quality is not sufficient
to meet users needs.)
(ISO 14046:2014)
Water Water
availability degradation
MIDPOINT
Profile of -Water scarcity footprint -Human toxicity
OR -Ecotoxicity
midpoint - Water availability -Eutrophication
indicators footprint -Acidification
Energy Water
Evaporation
Various
European
countries and
Spain France France
India
Source: Boulay, A.-M., Bayart, J.-B., Bulle, C.,
78 Water Footprint Training Material Franceschini, H., Motoshita, M., Muñoz, I., Pfister,
S., et al. (2013).
METHODOLOGY OVERVIEW - MIDPOINT
Indicator Reference
Water Availability
Water 1 Scarcity Pfister et al.
Footprint 1 Boulay et al. Only
profile at Swiss Eco-Scarcity
midpoint: 1
1
WFN, Hoekstra et al.
one
Water 1a Availability Boulay et al.
method
availability 1a Veolia Impact Index, needed
and water Bayart el al.
degradation Water Degradation
2 Eutrophication ReCiPe
3 Acidification Impact 2002+
4 Ecotoxicity USEtox
Water Scarcity
indicators
Water degradation
indicators
100% End-of-life: packaging
90%
80%
End-of-life: product
70%
60%
50% Use: heating energy and
moving the drum
40%
30% Use: tap water
20%
10%
Manufacturing
0%
Ecotox Eutrophication Acidification Human Tox
4.18E+00 1.21E-04 1.25E-03 8.14E-08 Suppliers
Alcamo, J., Henrichs, T., Rösch, T., (2000). World water in 2025: Global modeling and scenario analysis. In: Rijsberman, F.
(Ed.), World Water Scenarios. Earthscan Publications, London, pp. 243-281.
Bayart JB, Bulle C, Deschênes L, Margni M, Pfister S, Vince F, Koehler A (2010) A framework for assessing off-stream
freshwater use in LCA. Int J Life Cycle Ass 15:439-453
Bayart J, Grimaud J, E A (2011) The Water Impact Index: a simplified single-indicator approach for water footprinting. The
International Journal of Life Cycle Assessment (submitted)
Berger M, Finkbeiner M (2010) Water footprinting: How to assess water use in life cycle assessment? Sustainability 2:919-944
Berger M., J. Warsen, S. Krinke, V. Bach, M. Finkbeiner (2012): Water footprint of European cars: potential impacts of water
consumption along automobile life cycles. Environmental Science and Technology (in press), DOI: 10.1021/es2040043
Boesch, M. E.; Hellweg, S.; Huijbregts, M. A. J.; Frischknecht, R. (2007) Applying cumulative exergy demand (CExD) indicators
to the ecoinvent database. Int J Life Cycle Ass 12, 181-190
Boulay A-M, Bouchard C, Bulle C, Deschênes L, Margni M (2011a) Categorizing water for LCA inventory. The International
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Boulay A-M, Bulle C, Bayart J-B, Deschênes L, Margni M (2011b) Regional characterization of freshwater use in LCA: modeling
direct impacts on human health. Environmental Science and Technology
Boulay, A.-M., Motoshita, M., Pfister, S., Bulle, C., Muñoz, I., Franceschini, H., & Margni, M. (2013a). Water use impact
assessment methods (Part A): Methodological and quantitative comparison of scarcity and human health impacts models.
International Journal of Life Cycle Assessment, Submitted.
Boulay, A.-M., Bayart, J.-B., Bulle, C., Franceschini, H., Motoshita, M., Muñoz, I., Pfister, S., et al. (2013b). Water impact
assessment methods analysis (Part B): Applicability for water footprinting and decision making with a laundry case study.
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Chapagain AK, Hoekstra AY (2004) Water footprints of nations: Volume 1: Main report. Research report series no. 16.
UNESCO-IHE, Delft
Chapagain, A.K., Hoekstra, A.Y., Savenije, H.H.G. and Gautam, R. (2006) The water footprint of cotton consumption: An
assessment of the impact of worldwide consumption of cotton products on the water resources in the cotton producing
countries, Ecological Economics. 60(1): 186-203.
Guinée JB (2001) Life cycle assessment: An operational guide to the ISO standards. Centre for Environmental Science, Leiden
University, Leiden
Guinée, J.B. (Ed.), Gorrée, M., Heijungs, R., Huppes, G., Kleijn, R., de Koning, A., Van Oers, L., Wegener Sleeswijk, A., Suh,
S.,. Udo de Haes, H.A, De Bruijn, J.A., Van Duin R., Huijbregts, M.A.J. (2002). Handbook on Life Cycle Assessment:
Operational Guide to the ISO Standards. Series: Eco-efficiency in industry and science. Kluwer Academic Publishers. Dordrecht
ISBN 1-4020-0557-1
Hanafiah M, Xenopoulos M, Pfister S, Leuven RS, Huijbregts M (2011) Characterization factors for water consumption and
greenhouse gas emissions based on freshwater fish species extinction. Environment Science and Technology 45 (12):5272–
5278
Heijungs et al. (2008): LCA (Life Cycle Assessment) Training kit material, UNEP/SETAC LCI, available at:
http://lcinitiative.unep.fr/default.asp?site=lcinit&page_id=56666AB6-E732-45F2-A89E-640951EA5F59
Hoekstra, A.Y. and Chapagain, A.K. (2008) Globalization of water: Sharing the planet's freshwater resources, Blackwell
Publishing, Oxford, UK.
Hoekstra AY, Chapagain AK, Aldaya MM, Mekonnen MM (2011) The water footprint assessment manual: setting the global
standard. Water Footprint Network. Enschede, the Netherlands
Hoekstra, A.Y., Mekonnen, M.M., Chapagain, A.K., Mathews, R.E. and Richter, B.D. (2012) Global monthly water scarcity: Blue
water footprints versus blue water availability, PLoS ONE 7(2): e32688
Huijbregts, M.A.J., Van Zelm, R. (2009). Ecotoxicity and human toxicity. Chapter 7 in: Goedkoop, M., Heijungs, R., Huijbregts,
M.A.J., Struijs, J., De Schryver, A., Van Zelm, R. (2009): ReCiPe 2008 A life cycle impact assessment method which comprises
harmonised category indicators at the midpoint and the endpoint level. Report I: Characterisation factors, first edition.
Humbert S, Maendly R (2009) Characterization factors for damage to aquatic biodiversity caused by water use especially from
dams used for hydropower. Paper presented at the LCA IX, Boston, 1 October 2009
IPCC (2007) Climate change 2007: The physical science basis. Solomon, S., D. Qin, M. Manning, Z. Chen, M. Marquis, K.B.
Averyt, M. Tignor and H.L. Miller edn. Cambridge University Press, Cambridge, United Kingdom and New York, United States
86 Water Footprint Training Material
References IV
IWMI (2007) Water for food, water for life: A comprehensive assessment of water management in agriculture. Earthscan and
IWMI (International Water Management Institute), London
JRC (2011) European Commission-Joint Research Centre - Institute for Environment and Sustainability: International
Reference Life Cycle Data System (ILCD) Handbook - Recommendations for Life Cycle Impact Assessment in the European
context. First edition November 2011. Luxemburg. Publications Office of the European Union; 2011; available at:
http://lct.jrc.ec.europa.eu/pdf-
directory/ILCD%20Handbook%20Recommendations%20for%20Life%20Cycle%20Impact%20Assessment%20in%20the%20Eu
ropean%20context.pdf
Kounina A, Margni M, Bayart JB, Boulay AM, Berger M, Bulle C, Frischknecht R, Koehler A, Mila-i-Canals L, Motoshita M,
Núñez M, Peters G, Pfister S, Ridoutt BG, van Zelm R, Verones F, Humbert S (2012) Review of methods addressing freshwater
availability in life cycle inventory and impact assessment. Int J Life Cycle Ass (in review)
Milà i Canals L, Chenoweth J, Chapagain A, Orr S, Antón A, Clift R (2009) Assessing freshwater use impacts in LCA: Part I —
inventory modelling and characterisation factors for the main impact pathways. The International Journal of Life Cycle
Assessment 14 (1):28-42
Motoshita M, Itsubo N, Inaba A (2010a) Damage assessment of water scarcity for agricultural use. Proceedings of 9th
international conference on EcoBalance. D1-1410, The Institute of Life Cycle Assessment, Japan
Motoshita M, Itsubo N, Inaba A (2010b) Development of impact factors on damage to health by infectious diseases caused by
domestic water scarcity. The International Journal of Life Cycle Assessment 16 (1):65-73
Mutel CL, Pfister S, Hellweg S (2101) GIS-Based Regionalized Life Cycle Assessment: How Big Is Small Enough?
Methodology and Case Study of Electricity Generation. Environmental Science&Technology 46, 1096-1103
Ohlsson L (2000) Water conflicts and social resource scarcity. Physics and Chemistry of the Earth, Part B: Hydrology, Oceans
and Atmosphere 25 (3):213-220
Oki T, Kanae S (2006) Global hydrological cycles and world water resources. Science 313 (5790):1068-1072
PE (2010) http://www.gabi-software.com.
87 Water Footprint Training Material
References V
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Technol 43 (11), 4098-4104.
Pfister S, Hellweg S (2009b) The water "shoesize" vs. footprint of bioenergy. P Natl Acad Sci USA 106:E93-E94
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Cycle Ass 16: 580-591
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88 Water Footprint Training Material
References VI
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Wenzel, H., Hauschild, M. & Alting, L. (1997) Environmental Assessment of Products, Vol.1: Methodology, Tools and Case
Studies in Product Development. Institute of Product Development, Kluwer Academic Publishers, Hingham, MA. USA.
• Green water – The precipitation on land that does not run off or recharge the groundwater but is stored in the soil or
temporarily stays on top of the soil or vegetation. Eventually, this part of precipitation evaporates or transpires through
plants. Green water can be made productive for crop growth (although not all green water can be taken up by crops,
because there will always be evaporation from the soil and because not all periods of the year or areas are suitable for
crop growth).
• Green water availability – The evapotranspiration of rainwater from land minus evapotranspiration from land reserved for
natural vegetation and minus evapotranspiration from land that cannot be made productive.
• Green water footprint – Volume of rainwater consumed during the production process. This is particularly relevant for
agricultural and forestry products (products based on crops or wood), where it refers to the total rainwater
evapotranspiration (from fields and plantations) plus the water incorporated into the harvested crop or wood.
• Green water footprint impact index – An aggregated and weighed measure of the environmental impact of a green
water footprint at catchment level. Based on two inputs: (i) the green water footprint of a product, consumer or producer
specified by catchment and by month; and (ii) the green water scarcity by catchment and by month. Obtained by
multiplying the two matrices and then summing the elements of the resultant matrix. Outcome can be interpreted as a
green water footprint weighed according to the green water scarcity in the places and periods where the various green
water footprint components occur.
• Green water scarcity – The ratio of green water footprint to green water availability. Varies within the year and from year
to year.
• Grey water footprint –an indicator of freshwater pollution that can be associated with the production of a product over its
full supply chain. Defined as the volume of freshwater required to assimilate the load of pollutants based on natural
background concentrations and existing ambient water quality standards. Calculated as the volume of water that is
required to dilute pollutants to such an extent that the quality of the water remains above agreed water quality standards.
• Grey water footprint impact index – An aggregated and weighed measure of the environmental impact of a grey water
footprint at catchment level. It is based on two inputs: (i) the grey water footprint of a product, consumer or producer
specified by catchment and by month; and (ii) the water pollution level by catchment and by month. The index is obtained
by multiplying the two matrices and then summing the elements of the resultant matrix. The outcome can be interpreted as
a grey water footprint weighed according to the water pollution level in the places and periods where the various grey
water footprint components occur.
93 Water Footprint Training Material
Glossary XI – Water Footprinting Network
• Hotspot – A hotspot is a specific period of the year (such as the dry period) in a specific (sub)catchment in which the
water footprint is unsustainable, for example, because it compromises environmental water needs or water quality
standards or because the water allocation and use in the catchment is considered unfair and/or economically inefficient.
• Indirect water footprint – The indirect water footprint of a consumer or producer refers to the freshwater consumption
and pollution ‘behind’ products being consumed or produced. It is equal to the sum of the water footprints of all products
consumed by the consumer or of all (non-water) inputs used by the producer.
• Internal water footprint of national consumption – The part of the water footprint of national consumption that falls
inside the nation, in other words, the appropriation of domestic water resources for producing goods and services that are
consumed domestically.
• Irrigation requirement – The quantity of water exclusive of precipitation, in other words, the quantity of irrigation water,
required for normal crop production. It includes soil evaporation and some unavoidable losses under the given conditions.
It is usually expressed in water-depth units (millimetres) and may be stated in monthly, seasonal or annual terms, or for a
crop period.
• Maximum acceptable concentration – see ‘ambient water quality standards’.
• National water footprint – Is the same as what is more accurately called the ‘water footprint of national consumption’,
which is defined as the total amount of fresh water that is used to produce the goods and services consumed by the
inhabitants of the nation. Part of this water footprint lies outside the territory of the nation. The term should not be confused
with the ‘water footprint within a nation’, which refers to the total freshwater volume consumed or polluted within the
territory of the nation.
• National water saving through trade – A nation can preserve its domestic freshwater resources by importing a water-
intensive product instead of producing it domestically.
• Natural concentration – The natural or background concentration in a receiving water body is the concentration in the
water body that would occur if there was no human disturbance in the catchment. (It corresponds to the ‘high status’
conditions as defined in the EU Water Framework Directive
• Operational water footprint of a business – The operational (or direct) water footprint of a business is the volume of
freshwater consumed or polluted due to its own operations.
• Virtual-water balance – The virtual-water balance of a geographically delineated area (for example, a nation or
catchment area) over a certain time period is defined as the net import of virtual water over this period, which is equal to
the gross import of virtual water minus the gross export. A positive virtual-water balance implies net inflow of virtual water
to the nation from other nations. A negative balance means net outflow of virtual water.
• Virtual-water content – The virtual-water content of a product is the freshwater ‘embodied’ in the product, not in real
sense, but in virtual sense. It refers to the volume of water consumed or polluted for producing the product, measured over
its full production chain. If a nation exports/imports such a product, it exports/imports water in virtual form. The ‘virtual-
water content of a product’ is the same as ‘the water footprint of a product’, but the former refers to the water volume
embodied in the product alone, while the latter term refers to that volume, but also to which sort of water is being used and
to when and where that water is being used. The water footprint of a product is thus a multidimensional indicator, whereas
virtual-water content refers to a volume alone.
• Virtual-water export – The virtual-water export from a geographically delineated area (for example, a nation or catchment
area) is the volume of virtual water associated with the export of goods or services from the area. It is the total volume of
freshwater consumed or polluted to produce the products for export.
• Virtual-water flow – The virtual-water flow between two geographically delineated areas (for example, two nations) is the
volume of virtual water that is being transferred from the one to the another area as a result of product trade.
• Virtual-water import – The virtual-water import into a geographically delineated area (for example, a nation or catchment
area) is the volume of virtual water associated with the import of goods or services into the area. It is the total volume of
freshwater used (in the export areas) to produce the products. Viewed from the perspective of the importing area, this
water can be seen as an additional source of water that comes on top of the available water resources within the area
itself.
• Water abstraction – See ‘water withdrawal’.
• Water appropriation – This is a term used in the context of water footprint assessment to refer to both the ‘consumption’
of freshwater for human activities (green and blue water footprint) and the ‘pollution’ of freshwater by human activities
(grey water footprint).
Disclaimer
The designations employed and the presentation of the material in this
publication do not imply the expression of any opinion whatsoever on the
part of the United Environment Programme concerning the legal status of
any country, territory, city or area or of its authorities, or concerning
delimitation of its frontiers or boundaries. Moreover, the views expressed
do not necessarily represent the decision or the stated policy of the United
Nations Environment Programme, nor does citing of trade names or
commercial processes constitute endorsement.
April 2014
A joint organisation
of UNEP & SETAC
Quizz
QUIZZ 1
1 How can doing a water footprint help your organization?
2 What are the main issues associated with the water
resource?
3 What is the difference between a midpoint and an
endpoint in LCA?
4 What decisions can an LCA help you with?
5 What are the 3 areas of protection identified in LCA?
6 What is the difference between impacts from water use
and impacts on the water resource?
7 What types of impacts are caused by water pollution?
8 What is the main difference between the Water
Footprint Network methodology and a life cycle-based
water footprint?
107 Water Footprint Training Material