Agriculture, Population, Land and Water Scarcity in A Changing World - The Role of Irrigation
Agriculture, Population, Land and Water Scarcity in A Changing World - The Role of Irrigation
Agriculture, Population, Land and Water Scarcity in A Changing World - The Role of Irrigation
Abstract– Fertile land and fresh water constitute two of cropland may decline because of soil degradation and
the most fundamental resources for food production. expansion of other sectors on fertile agricultural
These resources are affected by environmental, political, land[6,7]. Third, environmental and human health
economic, and technical developments. Regional impacts regulations may constrain agricultural management
may transmit to the world through increased trade.
and put limits to intensification[8-10]. Fourth, continued
With a global forest and agricultural sector model, we
quantify the impacts of increased demand for food due
growth in domestic and industrial sector water
to population growth and economic development on consumption will decrease the available water volume
potential land and water use. In particular, we for agriculture[11,12]. Fifth, if climate change
investigate producer adaptation regarding crop and intensifies, the productivity of agricultural systems
irrigation choice, agricultural market adjustments, and will be impacted. However, these impacts will differ
changes in the values of land and water. across locations and involve both improvements and
deteriorations[7,13,14]. While the above mentioned
Keywords– Irrigation, Food supply, Integrated challenges may differ locally, their net impact is likely
assessment, Water use intensity, Agricultural to affect all countries as agricultural commodities are
adaptation, Land scarcity, Partial equilibrium model
heavily traded.
The global dimension of agricultural water use is
evident from the fact that agriculture accounts for
I. INTRODUCTION more than 70% of anthropogenic water withdrawals.
Furthermore, about 20% of total arable cropland is
Global population is projected to grow by about under irrigation, producing 40% of the global
65% within the next 50 years. At the same time, harvest[15]. With continuing population growth and
average per capita income is also expected to rise[1]. limited potential to increase suitable cropland,
Together, these two developments imply a substantial irrigation becomes an increasingly important tool to
increase in demand for water and food – not only ensure sufficient global supply of food in the future[16].
because of more people, but also because of trends However, increasing levels of irrigation will increase
towards more water-intense lifestyles and diets. Water the cost of water and, in some regions, this may cause
resources are an important economic driver because severe problems of water scarcity.
they constrain food production, energy generation, and As water scarcity increases, inefficient allocation of
activities in other economic sectors. The complex water causes increasing costs to society. Missing
interdependencies between water resources and food property rights and inadequate water pricing are major
production have been referred to in recent studies as causes of such inefficiencies. The magnitude of
an evolving global food crisis[2,3]. water-related externalities may further increase as
The future supply of food and water faces several international agreements to mitigate global change put
challenges. First, technical progress in agriculture may more restrictions on agriculture or land use in general.
be subject to decreasing rates because of biophysical Preventing these externalities from growing out of
limits[4,5]. Second, future land expansion may be proportion is therefore in societies’ best interest.
restricted because of physical limits and conflicting However, national and international policymakers
demands. Furthermore, the productivity of existing need scientific guidance to adequately regulate
Fig. 1 Results – Water Index by Region Global water use intensity more or less
continuously decreases over time. Whereas water
Total water use is going to increase at only slightly intensity remains relative constant in CPA and LAM,
varying rates until about 80% of the total increase it substantially decreases in Africa and – to a lesser
projected until 2030 has proceeded. From this point extent – in SAS, despite high rates of population
increase rates decline accompanied by corresponding growth and high increases of per-capita calorie intake.
prices increases for water (Fig. 2). Globally, a general trend of combined expansion and
extensification of irrigated agriculture can be
identified.
Critical thresholds to trigger explicit shifts in
regional irrigation management towards improved
water use efficiency seem to appear when about 60-
80% of predicted global population growth until 2030
has taken place. In between 20-60%, water use
efficiency improvement is progressing at comparably
low rates.
We will face a general trend of irrigated area The timing of the occurrence of ‘global irrigation
expansion to sufficiently meet changing food shifts’ may be illustrated by simulated global surface
demands. Additional water and land pressure due to irrigation developments. A global dominance of
residential demands accelerate the increase in irrigated surface methods (especially basin irrigation), which is
area, but simultaneously trigger an extensification of predicted for the early stages of population
management practises in terms of decreasing water use development, is likely related to the specific
intensity. characteristics of rice production, in conjunction with
Residential pressure on land resources seems to regional population dynamics: As long as water supply
force shifts from rainfed to irrigated agriculture to is not a limiting factor to irrigation decisions, basin
maintain food production, whereas residential pressure irrigation can be maintained at high levels and further
on water resources restricts water intensity when water increased as the market price of rice is relatively high,
becomes scarce, and consequently approves water- basin irrigation is cheap, and food demand grows. But
efficient irrigation methods or, respectively crop types particularly regions most suitable for rice cultivation
with lower irrigation demands. also have high rates of population growth (e.g. SAS,
Food demand-induced needs for irrigation CPA), and thus are particularly exposed to occurring
expansion may be met by more water-efficient problems of water scarcity. A shift away from the
irrigation methods: Results show that after some time combination of high water demands, large areas, and
current and additional agricultural production likely water inefficient irrigation performance leads to
shifts to irrigation practises that are more water saving. considerable water savings per hectare.
On long-term a broad application of relative expensive
but most water-efficient methods is eventually
triggered. On global scale, a progressive substitution V. CONCLUSIONS
of sprinkler irrigation by drip systems appears first,
before eventually also surface irrigation decreases in The model framework is applicable to evaluate
favour of water-efficient pressurized techniques. interdependencies between policies on one side, and
In higher developed regions such ‘shifting trends’ land use related externalities, water availability, and
appear earlier and more smoothly than in less food supply on the other side.
developed regions. Besides technological standards, In this study, we use a global agricultural and
cost recovery for investment and O&M may play a forest sector model to evaluate interdependencies
major role. between development, food supply, and scarcity of
water and land. Our simulations show that agricultural
responses to population and income growth include
considerable increases in irrigated area and
agricultural water use but reductions in the average
water use per irrigated hectare.
Irrigation is a complex decision beyond the binary
decision of using irrigation or not. Different irrigation
systems are preferred under different exogenous
conditions including biophysical and socioeconomic
factors. Negligence of these adaptations would bias
the burden of development on land and water scarcity.
Without technical progress in agriculture, a
population and income level as predicted under GGI
A2r scenario for 2030 would require substantial price
Fig. 5 Results – Irrigation Methods (global) adjustments for land, water, and food to equilibrate
supply and demand.
To accurately estimate land and water scarcity, the
likely adaptation of farmers to different irrigation
methods needs to be quantified. In particular, we 5. Bugbee, B.G. & Salisbury, F.B. (1988) Exploring the Limits
excluded from this analysis institutional and other of Crop Productivity : I. Photosynthetic Efficiency of Wheat
in High Irradiance Environments. Plant Physiol. 88, 869-878
barriers to adopt more advanced irrigation
technologies. Furthermore, our work needs to be 6. Foley, J.A., DeFries, R., Asner, G.P., Barford, C., Bonan, G.,
complemented by more detailed hydrological studies Carpenter, S.R., Chapin, F.S., Coe, M.T., Daily, G.C., Gibbs,
on the physical availability of green and blue water H.K., Helkowski, J.H., Holloway, T., Howard, E.A.,
supply. Kucharik, C.J., Monfreda, C., Patz, J.A., Prentice, I.C.,
Ramankutty, N. & Snyder, P.K. (2005) Global Consequences
The study emphasises the need for integrated of Land Use. Science 309, 570-574
approaches to assess the role of water resources and
irrigation in the context of future food security and 7. Ramankutty, N., Foley, J.A., Norman, J. & McSweeney, K.
overall socioeconomic welfare. The inclusion of (2002) The global distribution of cultivable lands: current
technical and economic aspects of irrigation choice patterns and sensitivity to possible climate change. Global
Ecology and Biogeography 11, 377-392
can provide new insights into the interdisciplinary
trade-offs between determinants of global land use 8. Rockstroem, J., Folke, C., Gordon, L., Hatibu, N., Jewitt, G.,
change. To conclude, let us state that the present paper de Vries, F.P., Rwehumbiza, F., Sally, H., Savenije, H. &
represents only the very beginning of our analysis and Schulze, R. (2004) A watershed approach to upgrade rainfed
the model is being continuously improved so that new, agriculture in water scarce regions through Water System
Innovations: an integrated research initiative on water for
maybe more accurate results, can be presented soon. food and rural livelihoods in balance with ecosystem
functions. Physics and Chemistry of the Earth 29, 1109-1118
ACKNOWLEDGEMENT 9. Tilman, D., Fargione, J., Wolff, B., D'Antonio, C., Dobson,
A., Howarth, R., Schindler, D., Schlesinger, W.H.,
This work benefited from work performed under Simberloff, D. & Swackhamer, D. (2001) Forecasting
agriculturally driven global environmental change. Science
several EU research grants including GEOBENE 292, 281-284
(www.geo-bene.eu), ENFA (www.fnu.zmaw.de),
ENSEMBLES (www.ensembles-eu.org), and INSEA 10. Van Hofwegen, P. (2006) Task Force on Financing Water For
(www.insea.eu.info). It was further supported by the All, Report 1: Enhancing access to finance for local
International Max Planck Research School on Earth governments - Financing water for agriculture. World Water
Council.
System Modelling (www.earthsystemschool.mpg.de).
11. Bouwer, H. (2000) Integrated water management: emerging
issues and challenges. Agricultural Water Management 45,
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