The Needs Assessment For University Business Incubators in South-Eastern European Countries
The Needs Assessment For University Business Incubators in South-Eastern European Countries
The Needs Assessment For University Business Incubators in South-Eastern European Countries
net/publication/281592296
CITATIONS READS
0 41
4 authors, including:
Marjan Angeleski
University "St. Kliment Ohridski" - Bitola
50 PUBLICATIONS 5 CITATIONS
SEE PROFILE
Some of the authors of this publication are also working on these related projects:
All content following this page was uploaded by Dimitar Nikoloski on 08 September 2015.
Keywords
Business incubator, Entrepreneurship, Higher education, Labour market.
1. Introduction
The South-Eastern European countries (SEECs) for more than two decades struggle with
depressed labour market conditions that affect all domains of the social life. In particular, they
face relatively high unemployment rates coupled with emerging alternative forms of labour
market adjustment such as employment in the informal sector, emigration and inactivity. In
addition, the SEECs labour markets are affected by striking segmentation, meaning that
certain social groups such as: youths, less educated workers, and women, face
Proceedings of
International Conference for 1
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
a much higher risk of unemployment and/or non- participation than the rest of the labour
force. The prevailing long-term unemployment has significantly contributed to an erosion of
skills and motivation of unemployed workers, making them less employable over time. Due to
the insufficient labour demand and poor employment prospects, a considerable part of
unemployed workers called ‘discouraged workers’ stops looking for jobs and quits the labour
force [1].
Under these circumstances the higher education has faced a challenging task to become a
generator of competitive and marketable skills for students in order to promote greater
employability. During the period of transition we have witnessed a number of reforms in the
sphere of the higher education that ultimately aimed at giving the students advantageous
position in the labour market. However, the insufficient demand on the SEECs labour market
prevents the policy makers from getting relevant feedback of the reforms efficiency. In this
context, there exist various strategies for establishing suitable relationship between the
practical needs of the students and capacities of the real sector of the economy, among
which are the university business incubators (UBI). The role played by universities has been
widely recognised in linking research, technology, capital and know-how to leverage
entrepreneurial talent, accelerate development of new technology-based firms and speed up
the commercialisation of technology [2].
According to our knowledge, the models of UBI have so far received a little attention by
academics and policy makers in SEECs as an alternative development strategy that might be
valuable in helping to develop local economies, promote technology transfer, create new
enterprises and generate jobs [3]. In order to succeed, the UBI have to provide services
according to the needs of its clients i.e. the incubatees. Therefore, this paper considers the
students’ opinions as a basis for building an appropriate model of UBI. For this purpose we
have carried out a survey on representative samples of students in two universities: “St.
Kliment Ohridski” (Macedonia) and “Aleksander Xhuvani” (Albania). The paper is structured
as follows. In section 2 we present the literature review as a theoretical background
regarding the types and performance of university business incubators. In section 3 we
consider the modalities of the concept of university business incubator in SEECs with respect
to the potential stakeholders, supporting services and phases of incubation. The results from
the empirical research and the corresponding comparative analyses are presented in section
4. Finally, in section 5 we conclude and present our recommendations regarding the
appropriate model of university business incubator in SEECs.
2. Theoretical background
According to the National Business Incubators Association (NBIA), the business incubation is
defined as ‘business support process that accelerates the successful development of start-up
and fledgling companies by providing entrepreneurs with an array of targeted resources and
services [4].’ However, in the incubator literature we cannot find a consistent definition of the
notion of business incubator despite the apparent similarities between different definitions.
Critical to the definition of a business incubator is the provision of management guidance,
technical assistance and consulting tailored to newly established and growing companies.
Having in mind that the business incubator can encompass almost anything from distinct
organisations to amorphous structures, in this context we adopt the concept of business
incubator as organisation dedicated to the support of emerging ventures [5], [6].
From the historic point of view, the oldest business incubator was created in United States in
the 1950s as response to plant closure in Batavia and New York. On the other side, the first
university business incubator was established in Europe by the University of Berlin in 1983
aimed at facilitating the transfer of research findings to industry [6]. Business incubators
proliferated in developed countries in the early 1980s, whereas in developing countries they
Proceedings of
International Conference for 2
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
are a quite recent phenomenon [7-9]. The earliest incubation programs focused on a variety
of technology companies or on a combination of light industrial, technology and service firms
– today referred to as mixed-use incubators. However, in more recent years, new incubators
have emerged targeting specific industries.
A business incubator’s main goal is to produce successful firms that will leave the
programme financially viable and freestanding. Besides this, incubators may have other
differing goals, including economic development and generation of new jobs, property
venture development, development of export production, diversifying rural economies,
providing employment for and increasing wealth of depressed inner cities, fostering
entrepreneurship in transition countries and transferring technology from universities and
major corporations.
Business incubators vary in the way they deliver their services, in their organisational
structure and in the types of clients they serve. The services delivered by the business
incubator are normally developed by incubator management and offered both in the business
incubator and through its network of contacts. Incubators usually provide clients access to
appropriate rental space and flexible leases, shared basic business services and equipment,
technology support services and assistance in obtaining the financing necessary for
company growth [4]. Some authors intend to consider incubators differently i.e. as a
facilitation method such as university programmes which also serve as a training programme
for graduate students [10].
Incubators can be differentiated according to several criteria such as: their mandate (for profit
or non for profit), the type of sponsorship (private, public or mixed), their focus (mixed use or
niche), geographic area (rural, urban, suburban) etc. In this context, the most comprehensive
review of different types of incubators is provided by Barbero et al. [11] who despite the
heterogeneity distinguish four incubator archetypes: basic research, university, economic
development and private incubators.
Proceedings of
International Conference for 3
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
[14]. In this context, we simplify the theoretical explanation of complex organisational
structure and provide a conceptual framework of the UBI as presented on Figure 1.
Potential stakeholders
Private business University Government
From Figure 1 we can notice that our model of UBI generally consists of three building
blocks: potential stakeholders, supporting services and phases of incubation. In what follows
we separately analyse each of these elements.
Proceedings of
International Conference for 5
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
4. Empirical analysis
In order to build an appropriate model of university business incubators for SEECs we have
undertaken needs assessment among students as final UBI beneficiaries. The needs
assessment was based on a survey carried out on representative samples of students in two
universities: “St. Kliment Ohridski”, Macedonia (UKLO) and “Aleksander Xhuvani”, Albania
(UNAX). These universities are located in neighbouring regions and are involved in a number
of cross-border cooperation programmes that promote the economic growth and European
integration of both countries. In the university “St. Kliment Ohridski” we have in total
interviewed 578 students from six different faculties: Faculty of Economics, Faculty of
Education, Faculty of Technical Sciences, Faculty of Administration and management
information systems, Faculty of Law and Medical higher school. On the other side, in the
university “Aleksander Xhuvani” we have in total interviewed 350 students from four different
faculties: Faculty of Economics, Faculty of Education Sciences, Faculty of Natural Sciences
and Faculty of Human Sciences. The size and structure of the samples according to various
relevant attributes are presented in Table 1.
Table 1 The size and structure of the samples according to various attributes
University “St. Kliment Ohridski” University “Aleksander Xhuvani”
Sample size 578 350
Degree of studies
Undergraduate 516 (89.27%) 295 (84.29%)
Postgraduate 62 (10.73%) 55 (15.71%)
Year of studies
1 227 (39.27%) 67 (19.14%)
2 91 (15.74%) 64 (18.29%)
3 139 (24.05%) 164 (46.86%)
4 121 (20.93%) 55 (15.71%)
Gender
Male 218 (37.72%) 123 (35.14%)
Female 360 (62.28%) 227 (64.86%)
Place of living
Town 454 (78.55%) 259 (74.00%)
Village 124 (21.45%) 91 (26.00%)
Source: Authors’ calculations
From Table 1 we can notice that although different in size, the structure of the samples is
relatively close with respect to the major attributes such as: degree and year of studies,
gender and place of living of the surveyed students.
According to our analysis, respondents in both universities have mixed overall opinion
regarding the prevailing business climate. This finding is consistent with the generally
perceived economic progress in SEECs that are still lagging behind more developed
transition countries. Moreover, the majority of the surveyed students are not familiar with the
concept of UBI (about 63% in the university “St. Kliment Ohridski” and 88% in the university
“Aleksander Xhuvani”), whereas 24% of the respondents in the university “St. Kliment
Ohridski” and only 8% in the university “Aleksander Xhuvani” declared that have heard and
know the aim of the UBI. In addition, we have attempted to identify the profile of those
respondents who are familiar with the concept of UBI by using cross tabulation analysis. We
have revealed that these students manifest more entrepreneurial attitudes compared to those
who are not familiar with the concept of UBI. Namely, the majority of them have concrete
ideas for starting their own businesses; they think that universities create incentives for
starting own business; and universities should be linked with the business community. In
Proceedings of
International Conference for 6
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
order to support these hypotheses we have carried out Chi- square tests and in all cases we
have rejected the null hypotheses of independence between the rows and the columns at 1%
level of significance.
On the other hand, the respondents are generally optimistic with respect to the question
whether UBI will contribute to easier implementation of the students’ business ideas. For
instance, among the surveyed students in the university “St. Kliment Ohridski”, 46.5% think
that UBI will contribute, 44.1% do not have opinion, and only 8.4% think that will not have
impact on the implementation of the students’ business ideas. Similarly, in the university
“Aleksander Xhuvani”, the share of the respondents that demonstrate positive attitude toward
the idea of creation of UBI is 67.4%, whereas 32% do not have opinion and only 0.6% of the
respondents are not optimistic. We further apply cross tabulation analysis in order to identify
the profile of those respondents who think that creation of university business incubator will
contribute to easier realisation of the students’ business ideas.In this context, we notice that
this category of students is characterised with greater entrepreneurial spirit compared to
those who are not optimistic with this regard. Similarly as in the previous case, the majority of
them have concrete ideas for starting their own businesses; they think that universities create
incentives for starting own business; and universities should be linked with the business
community. The formal Chi-square tests of independence show that in all cases we have to
reject the null hypotheses of independence between the rows and the columns at 1% level of
significance.
The cross tabulation between the level of familiarity with the concept of UBI and the level of
optimism regarding the successful contribution of the UBI in easier realisation of the students’
business ideas shows consistent pattern. Namely, students who are familiar with the concept
of UBI manifest pronounced optimism, whereas those who are not familiar are rather
indecisive with this regard.
We further consider the students’ opinions with respect to the stakeholders in the UBI and the
services they think the UBI has to provide to future incubatees. Regarding the potential
partners, apart of the university, the government and successful international companies
appear to be the most plausible stakeholders according to the respondents in the university
“St. Kliment Ohridski”. On the other hand, the respondents in the university “Aleksander
Xhuvani” give accent to local businesses, municipalities and international organizations. This
is graphically presented in Figure 2.
20,0%
15,0%
UKLO
UNAX
10,0%
5,0%
0,0%
The Successful Employm. Local Local International Non- The chamber
Government int. agency businesses municipal. organis. government of comm.
companies organisations
Proceedings of
International Conference for 7
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
With respect to the potential services that UBI should provide to its incubatees, the majority
of the respondents in the university “St. Kliment Ohridski” pointed out the importance of
training for business plan development, financial services and premises equipped with
telephone and internet. On the other hand, the surveyed students in the university
“Aleksander Xhuvani” besides emphasizing training for business plan development and
financial services have also appreciated the other services such as: marketing, accounting
and legal services. This is graphically presented in Figure 3.
30,0%
25,0%
20,0% UKLO
UNAX
15,0%
10,0%
5,0%
0,0%
training for financial premises, marketing accounting and other
business plan services telephone and services legal services
development internet
Finally, according to our empirical analysis, we found that about two thirds of the respondents
in both universities declare that UBI should be located within the university. Regarding the
duration of the incubation process, the majority of the respondents think that the period of
incubation should last at least one before ensuring sustainability of the businesses in the real
market surrounding.
Proceedings of
International Conference for 8
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013
students and their optimism regarding the contribution of the university business
incubators.
• In order to be successful UBI have to match their services to the needs of local
entrepreneurs. According to our survey results, an appropriate model of UBI in the South-
Eastern European region should, in the first place, provide training for business plan
development, but also important are financial, marketing, accounting and legal services
to potential incubatees and the businesses they operate with. This preliminary research
can help to determine the optimal scope of services embraced by the incubation
programme.
• Although the respondents in our study are rather optimistic regarding the success of the
UBI, the universities should not expect an incubator to resolve persistent economic
problems. UBI can play a vital role in a community’s economic development efforts, but
hardly can they turn around a local economy independently. Therefore, the university
business incubation programmes have to be part of a larger economic development plan.
• The model of UBI as an economic development tool has to be flexible. Nowadays, there
exist a number of different types of incubators that might be more effective at sparking
economic growth than more traditional incubators such those that serve a variety of
manufacturing or service clients. Therefore, when building the model of UBI, the
creativity has to be combined with sobering considerations, like the existence of a
sufficient market and the support of business, political and civic leaders.
• The real estate has not been proven to be a critical factor that drives the project of
implementation of a UBI. The incubator’s location is only one of many factors that will
determine whether the project will succeed. Our analysis revealed that most suitably and
naturally is to locate the UBI within the university, but participation of other stakeholders
may help in finding more appropriate solution.
• The implementation of a UBI has to be accompanied with a solid financial plan. Creating
an incubation program is not an inexpensive endeavour. From conducting the feasibility
study to launching the incubator, the universities must piece together funds from a variety
of sources. A well-developed financial plan that identifies the sources of needed funds for
providing incubation services goes a long way in attracting investors and other
supporters.
• Finally, the UBI has to be established on realistic goals. Namely, developing a successful
incubation program takes time. While it’s important to reach out to local leaders and
entrepreneurs it should not be realistically to expect to create large numbers of jobs or
graduate new firms within months of incubator’s opening. The goal of the UBI has to be
oriented toward ongoing support of the community and long-term success in promoting
young and educated entrepreneurs.
Proceedings of
International Conference for 9 Entrepreneurship,
Innovation and Regional Development
ICEIRD 2013
References
1 Nikoloski D. The sustainable rate of unemployment in transition countries – A case study for
Macedonia. VDM Verlag, May 2009.
2 Sarfraz M. The University Business Incubator: A Strategy for Developing New Research/
Technology-Based Firms. The Journal of High Technology Management Research Vol.7 No.2. 191-
208. 1996.
3 Nikoloski D. Macedonian labour market and the role of university business incubators. Proceedings
from the 4th International conference for entrepreneurship, innovation and regional development
ICEIRD, Ohrid 5-7 May, 2011;
4 National Business Incubators Association http://www.nbia.org
5 Bergek A. and Norrman C. Incubator best practice, Technovation 28, 20-28, 2008.
6 Aernoudt R. Incubators: Tool for Entrepreneurship, Small Business Economics 23: 127-135, 2004.
7 Scaramuzzi E. Incubators in Developing Countries: Status and Development Perspectives. The
World Bank infoDev programme, 2002.
8 Kmetz J. Business Incubators for Central and Eastern Europe. University of Delaware. 2000.
9 Al-Mubaraki H. and Busler M. Business Incubators: Findings from a Worldwide Survey, and
Guidance for the GCC States, Global Business Review, 11:1, 1-20, 2010.
10 Erikson T. and Gjellan A. Training programmes as incubators, Journal of European Industrial
Training 27/1, 36-40, 2003.
11 Barbero J., Casillas J., Ramos A. and Guitar S. Revisiting incubation performance: How incubator
typology affects results, Technological Forecasting & Social Change, 79, 888-902, 2012.
12 Mian S. The university business incubator: A strategy for developing new research/technology
based firms, The Journal of High Technology Management Research, Volume 7, Number 2, Pages
191-208, 1996.
13 Rothaermel F. Thursby M. Incubator Firms Failure or Graduation? The Role of University Linkages.
Research Policy (34) 1076-1090. 2005.
14 Hackett S. and Dilts D. A Real Options-Driven Theory of Business Incubation, Journal of
Technology Transfer 29, 41-54, 2004.
15 Sa C. and Lee H. Science, business and innovation: Understanding networks in technology-based
incubators, R&D Management, 42, 3, 2012.
16 Ahmad A. and Ingle S. Relationships matter: case study of a university campus incubator,
International Journal of Entrepreneurial Behaviour and Research, Vol.17, No.6, 2011.
17 Cooper C., Hamel S. and Connaughton S. Motivations and obstacles to networking in a university
business incubator, Journal of Technology Transfer (2012) 37:433-453.
18 Lalkaka R. ‘Best Practices’ in Business Incubation: Lessons (yet) to be Learned, International
Conference on Business Centers: Actors for Economic and Social Development, 2001.
19 Bizzotto C. The Incubation Process. infoDev Incubator Support Center, 2003.
Proceedings of
International Conference for 10
Entrepreneurship, Innovation and
Regional Development
ICEIRD 2013