Escherichia Colz K12
Escherichia Colz K12
Escherichia Colz K12
Ben LUGTENBERG, Jos MEIJERS, Roe1 PETERS, Peter van der HOEK
and Loek van ALPHEN
Department of Microbiology and Institute for Molecular Biology, State University, Transitorium 3, Padualaan 8, Utrecht,
The Netherlands
taining the envelopes, was resuspended and washed Tris, 0.19 M glycine and 0.1% SDS. The pH of this
once in the buffer described above and finally resus- solution was 8.3.
pended in 2 mM Tris-HCl, pH 7.8. Trypsin-treated Protein samples were prepared in 0.0625 M Tris-
cell envelopes were prepared by incubation of cell HCl, pH 6.8, containing SDS (2%) glycerol (10%)
envelopes (10 mg protein per ml) in 20 mM Tris-HCl, bromophenol blue (O.OOl%), 2-mercaptoethanol(5%)
pH 7.2, containing 100 pg trypsin per ml. After and protein (0.5-l .O mg/ml). The samples were boil-
incubation for 1.5 min. at 37°C the suspension was ed for 5 min. If necessary, the samples were stored
chilled at 0°C and centrifuged at 225 000 g. The at -20°C and boiled again before application. Sam-
resulting pellet was washed three times with Tris ples containing a mixture standard proteins of known
buffer and finally resuspended in 2 mM Tris-HCl, molecular weight were prepared as described previously
pH 7.8. Cytoplasmic and outer membranes were and contained 1 pg of each protein per 20 ~1 of
separated according to the procedure of Osborn et sample.
al. [2] with the modification that after the addition Routinely 20 ~1 of a sample were applied per slot.
of EDTA the suspension was incubated for 15 min Electrophoresis was carried out at room temperature
at 37°C to obtain good spheroplasts (> 98%). using a constant current of 25 or 30 mA per gel. The
electrophoresis was stopped when the tracking dye
2.3. Polyacrylamide gelelectrophoresis was about one cm from the bottom of the gel, which
We used the slab gel apparatus described by Studier happened after 3.5 or 4.5 h, depending on the current
[ 121. The slabs had a thickness of 1.5 mm. Routinely applied. Gels were stained overnight, under gentle
experiments were carried out with a running gel of shaking, in a solution of 0.1% Fast Green FCF in
9 cm length; in some experiments longer gels (18 cm) 50% methanol - 10% acetic acid. Gels were destained
were used. The gel was prepared following the ex- in 50% methanol - 10% acetic acid. Scanning of the
perimental details described by Ames [6], except for band pattern was performed at a wave length of 536
the composition of the gel, which is a combination of nm with a Vitatron TLD 100 densitometer at a rate
those described by Laemmli [S] and Neville [7] . For of 0.5 cm/min. In order to store the slabs, they were
the preparation of running and stacking gels the follow- dried after soaking for at least 24 h in a solution of
ing solutions were used: stock solution I contained 50% methanol - 5% glycerol. The gel was spread
44 g acrylamide plus 0.8 g methylene bisacrylamide on Whatman 3 MM chromatography paper and dried
while stock solution II contained 30 g plus 0.8 g for 1.5 h at about 50°C in a glazing dryer. In order
respectively of these components. The volumes of both to release the gel from the metal plate of the glazing
solutions were adjusted to 100 ml with deionized dryer, the plate was cooled for 1 h at 4°C.
water. The solutions were kept at 4°C in the dark and
could be used for at least 2 months. A fresh solution 2.4. Molecular weights
of ammonium persulphate (10 mg/ml) was prepared Protein bands are indicated by their molecular
just before the preparation of the gel. Running gel weights multiplied by 10e3 and followed by the letter
solution contained: stock solution I, 6.25 ml; ammo- K. The molecular weights of the standard proteins are
nium persulphate (10 mg/ml), 0.63 ml; 10% (w/v) SDS, indicated in the figures and refer to the following
0.50 ml; 0.75 M Tris-HCl, pH 8.8, 12.50 ml, and, proteins: bovine serum albumin (67 K), catalase
distilled water, 5.12 ml. Stacking gel solution con- (60 K), ovoalbumin (45 K), lactate dehydrogenase
tained: stock solution II, 0.50 ml; ammonium persul- (36 K), chymotrypsinogen A (25 K) and hen egg
phate (10 mg/ml), 0.12 ml; lO%(w/v) SDS, 0.050 lysozyme (14 K). All standard proteins gave rise to
ml; 0.25 M Tris-HCl, pH 6.8, 2.50 ml, and, distilled one band except catalase which gave two bands very
water, 1.83 ml. Before pouring and polymerizing the close to each other.
gel, the solutions were deaerated. Polymerization was
started by the addition of N,N,N’,AJ’-tetramethyl- 2.5. Chemicals
enediamine in a final concentration of 0.2% (v/v). The Acrylamide, methylenebisacrylamide and Triton-X
gel was stored in a humid atmosphere and used after 100 were obtained from Serva, Heidelberg, G.F.R.;
16-22 h. Both electrode buffer contained 0.025 M Fast Green FCF from Sigma Chemical Co., St. Louis,
255
Volume 58, number 1 FEBS LETTERS October 1975
MO., USA; sodium dodecylsulphate from BDH, Poole, major outer membrane protein bands were visible.
England; glycine and hen egg lysozyme from Fluka, This observation is in agreement with a previous
Buch, Switzerland. All other standard proteins of report in which envelope proteins of the same strain
known molecular weight, used as standard and tryp- were described [6]. With the system described by
sin were obtained from Boehrittger Mannheim, Am- Neville [7] three major outer membrane protein bands
sterdam, The Netherlands. were visible but the pattern was rather diffuse. The
systetn described in this paper, which can be consider-
ed as a combination of the two systems mentioned
3. Results and discussion above, allows the resolution of the major envelope
protein into four sharp bands designated a, b, c and
3.1 sImproved ~~s~ll~ti~~of the mujbr outer mem- 4 (fig.lA). Except for some outer l~lert~brane mutants,
brutze protein ihis result was found for all E. cclli K12 strains tested
When membrane proteins of E CO&K12 strain so far.
PC 0008 were separated with the system according to Comparison of samples of envelopes, cytoplasntic
Laemmli [ 5] the bands were very sharp but only two and outer membranes showed that the polypeptides
A B c 0
67K-
67K-
60K-
45K- -
45K-
- C 36K- amew
7d
36K-
25K-
25K- “Lf’
**p*- d’
12345 12 34 1 2
Fig.1. SIX-polyacrylamide geieiectrophoresis of membrane fractions of E. cdi K12. All samples contained 20 ~18of protein. The
molecular weights of the standard proteins are indicated. A, 1: molecular weight standards; 2 -5: cell envelope proteins of & coli
K12 strains PC 0221, PC 008, PC 0612 and PC 0031 respectively. B, 1: molecular weight standards; 2-4: outer membrane, cell
envelopes and cytoplasmic membrane respectively of strain PC 1349. C: Longer gel (I 8 cm) with a cell envelope preparation of
strain PC’ 1349. Pure SIX was used. I>: Effect of in~Libation of cell envelopes of strain PC 0205 with trypsin. I : cell envelopes;
2: cell envelopes after treatment with trypsin. The degradation product of d. band d’, is indicated.
256
Volume 58, number 1 FEBS LETTERS October 1975
B.Cell envelope (fig.1 C), showing that they are not artificial bands
derived from one polypeptide. Consequently the new
system resolves four outer membrane protein bands
of E. coli K12 instead of the two bands described up
till now [3,4,8]. From gels ran with pure SDS the
following apparent molecular weights were calculated:
a:40K;b:38.5K;c:38K;andd:36K.
The method described for drying of the slabs is
extremely simple and can easily be used for at least
nine gels at a time. Drying did not significantly
influence the band pattern as was concluded from
autoradiograms of gels containing labelled proteins
(not shown).
1 2 3 4 5
Fig.3. Schematic representation of patterns of the major outer membrane protein bands in various gel systems. The designation
used by the authors is given at the right hand side. The position of bands a, b, c and d is given at the left hand side of each pattern.
The gel systems are 1, the one described in this paper; 2, Laemmli [5] ; 3, Nevillr [7] ; 4, the Bragg-Hou system as used by
Schnaitman [ 13) ; 5, the system II described by Henning et al. [4] I:or further explanation see text.
257
Volume 58. number 1 FEBS LETTERS October 1975
258