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    Dinner Menu

    Uploaded by

    Dan Green
    This document appears to be a menu for a restaurant. It lists appetizers, salads, entrees, sandwiches, sides and desserts. Some of the appetizer options include lobster soup, oysters, spring rolls and flatbread pizza. The salad section includes a fall salad, tomato and burrata, and chopped salads. Entree options consist of pasta dishes, seafood like cod and salmon, meat options like filet mignon and chicken, and vegetable risotto. Sandwiches listed are sliders, burgers, a veggie sandwich and a lobster roll. Sides include fries, grains and vegetables. Desserts include devil's chocolate cake, apple crumble and ice cream

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd

    Dinner Menu

    Uploaded by

    Dan Green
    60 views1 page
    This document appears to be a menu for a restaurant. It lists appetizers, salads, entrees, sandwiches, sides and desserts. Some of the appetizer options include lobster soup, oysters, spring rolls and flatbread pizza. The salad section includes a fall salad, tomato and burrata, and chopped salads. Entree options consist of pasta dishes, seafood like cod and salmon, meat options like filet mignon and chicken, and vegetable risotto. Sandwiches listed are sliders, burgers, a veggie sandwich and a lobster roll. Sides include fries, grains and vegetables. Desserts include devil's chocolate cake, apple crumble and ice cream

    Original Description:

    Menu from City Table Boston-incredible food and great atmosphere.

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    This document appears to be a menu for a restaurant. It lists appetizers, salads, entrees, sandwiches, sides and desserts. Some of the appetizer options include lobster soup, oysters, spring rolls and flatbread pizza. The salad section includes a fall salad, tomato and burrata, and chopped salads. Entree options consist of pasta dishes, seafood like cod and salmon, meat options like filet mignon and chicken, and vegetable risotto. Sandwiches listed are sliders, burgers, a veggie sandwich and a lobster roll. Sides include fries, grains and vegetables. Desserts include devil's chocolate cake, apple crumble and ice cream

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    60 views1 page

    Dinner Menu

    Uploaded by

    Dan Green
    This document appears to be a menu for a restaurant. It lists appetizers, salads, entrees, sandwiches, sides and desserts. Some of the appetizer options include lobster soup, oysters, spring rolls and flatbread pizza. The salad section includes a fall salad, tomato and burrata, and chopped salads. Entree options consist of pasta dishes, seafood like cod and salmon, meat options like filet mignon and chicken, and vegetable risotto. Sandwiches listed are sliders, burgers, a veggie sandwich and a lobster roll. Sides include fries, grains and vegetables. Desserts include devil's chocolate cake, apple crumble and ice cream

    Copyright:

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    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
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    Really Good Lobster Soup 9


    Wala-Wala Onion Soup gruyere, parmesan crouton 7
    *Island Creek Oysters cucumber mignonette, cocktail sauce 2 each oyster / 10 six oysters
    House Made Potato Chips spicy dipping sauce 6
    Duck Confit Spring Rolls mint peanut sauce 8
    Fig and Duck Prosciutto Flatbread Pizza 11
    Whipped Feta roasted peppers with grilled pita 7
    White Cheddar Fondue roasted potato, apples, brioche, crispy pork belly 10
    Caramelized Potato Gnocchi braised veal, shitake mushrooms, pears 11
    Chicken Drummettes dark rum glaze, lime dipping sauce 9
    *Tuna Tartar cucumber, avocado, papaya, soy lime dressing 13
    *Mussels garlicky roasted tomato, crusty bread 10
    *Grilled Shrimp Skewers chimichurri sauce, crispy plantains 10
    Autumn Vegetable Ravioli sweet potato and mascarpone cheese, roasted walnuts, sage brown butter 10
    *Hangar Steak Tacos ancho rubbed, spicy tomatoes, guacamole 10

    from the garden


    Fall Salad roasted beet, goat cheese, cucumber, orange 7
    Heirloom Tomato and House Made Burrata Cheese shaved fennel, crushed pistachios 9
    House Chopped Salad organic mixed greens, teardrop tomatoes, english cucumbers, maple vinaigrette
    6 small bowl / 11 big bowl add chicken 5, hangar steak 8, shrimp 7, tuna 7, salmon 6
    Boston Bibb Lettuce heirloom apples, candied pecans, gorgonzola dolce 7

    entrees
    Harvest Pasta with Braised Shortrib house made pappardelle pasta, crusty bread 10 half / 17 full
    *Line Caught Chatham Cod grilled corn and lobster chowder sauce, fingerling potatoes 23
    *Grilled Atlantic Salmon mushroom risotto, roasted brussel sprouts 24
    *Blue Cheese Crusted Filet whipped yukon potato, broccoli rabe, red wine sauce 27
    *Roasted Duck Breast michigan cherry sauce, herb risotto, baby carrots 21
    *Seared Ahi Tuna somen noodles, seaweed salad, bok choy 25
    Fire Roasted Chicken whipped yukon potatoes and root vegetable ragout 19
    Farm Vegetable Risotto 8 half / 15 full
    *Day Boat Scallops hardy grains, grapefruit, pearl vegetable 21

    all sandwiches are served with bistro fries sandwiches


    *Sliders 3 Way grass fed sirloin, lamb and crab cake sliders 9
    *Sirloin Burger (grass fed) tillamook cheddar, lettuce, tomato, deli roll 12
    Grilled Veggie zucchini, squash, tomato, portabella mushroom, mozzarella cheese, ciabatta bread 9
    Open Faced Chicken buttermilk fried chicken breast, corn bread, sausage gravy, sweet potato fries 8
    Cubano spicy pork, salami, ham, swiss cheese, city pickles, chipotle mayo, pressed torpedo roll 9
    Beer Battered Cod tartar sauce, tomato, bibb lettuce, deli roll 10
    Maine Lobster Roll potato salad, grilled brioche bun 17

    sides
    Bistro Fries 4 | Garlicky Greens 6 | Mashed Potato 4 | Mushroom Risotto 6
    Broccoli Rabe 6 | Baby Carrots 5 | Mac-n-cheese 6 | Sweet Potato Fries 5

    dessert
    Devil's Chocolate Cake 6 | Grandma’s Apple and Pear Crumble 6 | Banana Cream Pie 6
    Vanilla Crème Brulee 6 | Milk Chocolate Bread Pudding 6 | Assorted Ice Creams and Sorbets 5

    disclaimers Raw Food Thing *These items may contain raw ingredients. Consuming raw or undercooked meat,
    poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. We Might Change Our Minds Menu items
    subject to change. You Might Change Your Mind Just ask! Large Parties Of six or more subject to 18% gratuity.
    Good Food Thing Whenever and wherever possible we use organic, sustainable, or local products. We do this in careful
    consideration of the environment and our effect on it. Thank you and please enjoy your visit with us. Chef Dennis Wilson 100%

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