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    Exercise For Midterm Examination Ac-112 Biochemistry

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    Chintu Bagh
    The document provides details for a midterm exam covering topics in organic chemistry including the properties of carbohydrates, fats, fructose, and insulin. It includes 10 short answer multiple choice questions testing knowledge of carbohydrate storage, stereoisomers, sugar tests, lipids, and fatty acids. It also includes 13 fill-in-the-blank questions on topics like biochemistry pioneers, energy content of macromolecules, polysaccharide composition, sugar reactions, and lipid properties. Finally, it provides 10 true/false questions and a matching section associating scientific discoveries and theories with researchers.

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    Exercise For Midterm Examination Ac-112 Biochemistry

    Uploaded by

    Chintu Bagh
    69 views5 pages
    The document provides details for a midterm exam covering topics in organic chemistry including the properties of carbohydrates, fats, fructose, and insulin. It includes 10 short answer multiple choice questions testing knowledge of carbohydrate storage, stereoisomers, sugar tests, lipids, and fatty acids. It also includes 13 fill-in-the-blank questions on topics like biochemistry pioneers, energy content of macromolecules, polysaccharide composition, sugar reactions, and lipid properties. Finally, it provides 10 true/false questions and a matching section associating scientific discoveries and theories with researchers.

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    EXERCISE FOR MIDTERM EXAMINATION AC-112 BIOCHEMISTRY

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    The document provides details for a midterm exam covering topics in organic chemistry including the properties of carbohydrates, fats, fructose, and insulin. It includes 10 short answer multiple choice questions testing knowledge of carbohydrate storage, stereoisomers, sugar tests, lipids, and fatty acids. It also includes 13 fill-in-the-blank questions on topics like biochemistry pioneers, energy content of macromolecules, polysaccharide composition, sugar reactions, and lipid properties. Finally, it provides 10 true/false questions and a matching section associating scientific discoveries and theories with researchers.

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    Download as docx, pdf, or txt
    69 views5 pages

    Exercise For Midterm Examination Ac-112 Biochemistry

    Uploaded by

    Chintu Bagh
    The document provides details for a midterm exam covering topics in organic chemistry including the properties of carbohydrates, fats, fructose, and insulin. It includes 10 short answer multiple choice questions testing knowledge of carbohydrate storage, stereoisomers, sugar tests, lipids, and fatty acids. It also includes 13 fill-in-the-blank questions on topics like biochemistry pioneers, energy content of macromolecules, polysaccharide composition, sugar reactions, and lipid properties. Finally, it provides 10 true/false questions and a matching section associating scientific discoveries and theories with researchers.

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    EXERCISE FOR MIDTERM EXAMINATION

    AC-112(HO)

    LONG ANSWER TYPE QUESTIONS:


    1.Write about the chemical properties of fats?
    2.Write and explain briefly about the properties of carbohydrates?
    3.Write about physical and chemical properties and explain the
    manufacture process of fructose?
    4.Write about the properties of insulin?
    5.Write short notes on a)Polysaccharides b)Oligosaccharides ?

    Short answer type questions:


    A.MCQs’:
    1.Storage form of carbohydrates in plants?
    a)Glucose b)Starch
    c)Fructose d)Sucrose Ans.(b)
    2._________ are non imposable mirror images of each others.
    a)Epimers b)Anomers
    c)Enatiomers d)Diastereomers Ans.(c)
    3.Pick out diasteromer from the following
    a)D-galactose and D-glucose b)D-galactose and D-fructose
    c)D-fructose and D-glucose d)D-glucose and D-rhamnose Ans.(a)
    4.Sugars react with phenylhydrazone and the precipitate formed is
    called as
    a)osazone b)glyzone
    c)mannans d)pentosans Ans.(a)
    5.__________ test is used for detecting carbohydrate in solution.
    a)Bial’s b)Osazone
    c)Molisch d)Iodine Ans.(c)
    6._____________ is animal wax.
    a)Carnauba b)Bees wax
    c)Lanolein d)Glycerol Ans.(c)
    7.Castor bean seed oil is rich in
    a)Ricinoleic b)Esucic
    c)Hydrocarpic d)Chaulmoogric acid Ans.(a)
    8.______________ oil is used in treatment of leprocy.
    a)Hydnocarpic b)Chaulmoogric
    c)Rianioleic acid d)a and b both Ans.(d)
    9.Which is not a component of glycerophospolipids
    a)Fatty acids b)Glycerol
    c)Sterol d)Tholine Ans.(d)
    10.__________ was isolated from the berries of mountain ash.
    a)Sorbitol b)Mannitol
    c)Dulcitol d)Galactitol Ans.(a)
    B.FILL IN THE BLANKS:
    1.Father of modern biochemistry is ___________(ans.Carl Alexander
    Neuberg).
    2.________(ans.Lipids) provide more energy than proteins and
    carbohydrates.
    3.__________(ans.Chitin) is present in exoskeleton of the lower
    animals.
    4.Sugar under__________(ans.Strong alkaline) condition undergo
    caramelization reaction.
    5._________(ans.Ribose) doesn’t gives osazone test.
    6.__________(ans.Arachidonic acid) can be the synthesised form of
    linoneic acid.
    7.___________(ans.Glycosidic) linkage is present in sucrose.
    8.Amylopectin produces_____(ans.Red) colour with iodine.
    9.Opitical polarity is measured by ___________(ans.Polarimeter).
    10.____________(ans.Phycoerythin) occur in red and blue green algae.
    11.____________(ans.Avacado)stones fat in the fruit mesocarp.
    12.Pyranose ring is the most common ring structure
    for__________(ans.Aldo heptoses)
    13.____________(ans.Jatroba ) oil can be stored for years without
    become ranchid.

    C.True/False:
    1.Unsaturated fatty acids are mostly found in plant
    oil______(ans.True)
    2.Polysaccarides are soluble in water ,acid and sweet in
    taste_____(ans.False)
    3.Sucrose and Trihalose are reducing dissacharides________(ans.False)
    4.Glucose-6-phosphatase requires lipid molecules for maximal activity
    _________(ans.True)
    5.Ribose is a furanose_______(ans.True)
    6.All reducing sugars exhibits muta rotation_______(ans.True)
    7.Hydrophobic head groups are at the surface of the
    lipid______(ans.False)
    8.Brassionosteriods do not have any effect on the stem
    elongation________(ans.False)
    9.Sugar maybe reducing or non reducing in
    nature__________(ans.True)
    10.Mannose and Glucose are epimers with respect to
    carbons_______(ans.True)
    D.Match the following:
    COLUMN-A COLUMN-B
    1.JAMES SUNNER a)CELL THEORY
    2.WATSON AND CRICK b)DNA POLYMERASE
    3.POLYSACCHARIDES c)CELLOBIOSE
    4.DISACCHARIDE d)SPHINGOMYELIN
    5.KORNBERG e)LINOLELIC ACID
    6.SPHINGOLIPIDS f)STRUCTURE OF DNA
    7.SCHELDIN AND SCHWANN g)RESTRICTION ENDONUCLEASE
    8.UNSATURATED FATTY ACID h)ISOLATION OF UREASE
    9.ARBER i)CHOLESTEROL
    10.VITAMIN D3 j) INSULIN

    (ANS: 1-h, 2-f, 3-j,4-c, 5-b,6-d,7-a,8-e ,9-g,10-i)

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