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    Onions 101: Nutrition Facts and Health Effects On May 8, 2019

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    Aileen Elegado
    This document summarizes several research studies that have investigated the nutritional properties and health benefits of mung beans and mung bean extracts. Specifically, studies have found that mung beans and their extracts have antioxidant and anti-inflammatory properties, can help manage blood sugar levels, and may have anti-cancer effects. Mung beans are also a good source of protein, fiber, vitamins, and minerals that can benefit health.

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    Onions 101: Nutrition Facts and Health Effects On May 8, 2019

    Uploaded by

    Aileen Elegado
    41 views2 pages
    This document summarizes several research studies that have investigated the nutritional properties and health benefits of mung beans and mung bean extracts. Specifically, studies have found that mung beans and their extracts have antioxidant and anti-inflammatory properties, can help manage blood sugar levels, and may have anti-cancer effects. Mung beans are also a good source of protein, fiber, vitamins, and minerals that can benefit health.

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    Onions 101

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    This document summarizes several research studies that have investigated the nutritional properties and health benefits of mung beans and mung bean extracts. Specifically, studies have found that mung beans and their extracts have antioxidant and anti-inflammatory properties, can help manage blood sugar levels, and may have anti-cancer effects. Mung beans are also a good source of protein, fiber, vitamins, and minerals that can benefit health.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    41 views2 pages

    Onions 101: Nutrition Facts and Health Effects On May 8, 2019

    Uploaded by

    Aileen Elegado
    This document summarizes several research studies that have investigated the nutritional properties and health benefits of mung beans and mung bean extracts. Specifically, studies have found that mung beans and their extracts have antioxidant and anti-inflammatory properties, can help manage blood sugar levels, and may have anti-cancer effects. Mung beans are also a good source of protein, fiber, vitamins, and minerals that can benefit health.

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    © All Rights Reserved
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    Anjum NA, Umar S, Iqbal M, Khan NA.

    Cadmium causes oxidative stress in mung bean by


    affecting the antioxidant enzyme system and ascorbate-glutathione cycle metabolism. Russian J
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    Onions 101: Nutrition Facts and Health Effects


    https://www.healthline.com/nutrition/foods/onions
    Adda Bjarnadottir, MS, RDN (Ice) on May 8, 2019

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    Lee SJ, Lee JH, Lee HH, Lee S, Kim SH, Chun T, Imm JY. Effect of mung bean ethanol extract on
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    properties of soluble dietary fibre polysaccharides.” Food Funct 1(2): 149-155.

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    Mung Beans Nutrition & Its Big Benefits!


    https://draxe.com/nutrition/mung-beans-nutrition/
    By Jillian Levy, CHHC February 4, 2019

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