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    Jared Bowens

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    Jared Bowens is a student at Bethune Cookman University studying Hospitality Management. He has worked in food service roles at Steak n Shake, Hooters, and currently at Publix, where he has demonstrated strong teamwork, problem solving, and customer service skills. His goal is to open his own restaurant after graduation.

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    Jared Bowens

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    25 views1 page
    Jared Bowens is a student at Bethune Cookman University studying Hospitality Management. He has worked in food service roles at Steak n Shake, Hooters, and currently at Publix, where he has demonstrated strong teamwork, problem solving, and customer service skills. His goal is to open his own restaurant after graduation.

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    Jared Bowens is a student at Bethune Cookman University studying Hospitality Management. He has worked in food service roles at Steak n Shake, Hooters, and currently at Publix, where he has demonstrated strong teamwork, problem solving, and customer service skills. His goal is to open his own restaurant after graduation.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    25 views1 page

    Jared Bowens

    Uploaded by

    api-519867032
    Jared Bowens is a student at Bethune Cookman University studying Hospitality Management. He has worked in food service roles at Steak n Shake, Hooters, and currently at Publix, where he has demonstrated strong teamwork, problem solving, and customer service skills. His goal is to open his own restaurant after graduation.

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    JARED BOWENS

    DETAILS PROFILE
    jared.t.bowens@students.cookman.edu I am a college student at the great Bethune Cookman University. I am majoring in Hospitality
    Management and in the future I want to open my own restaurant.

    EMPLOYMENT HISTORY
    Steak n Shake at Cook, Duluth, Georgia
    May 2011 — August 2015

    • Worked well independently and on a team to solve problems.


    • Organized and prioritized work to complete assignments in a timely, efficient manner.
    • Served as a friendly, hardworking, and punctual employee.

    Hooters at Main Cook, Saint Petersburg, Florida


    August 2020 — August 2020

    • Served as a friendly, hardworking, and punctual employee.


    • Brought forth advanced accounting and clerical skills.
    • Consistently communicated in a lucid and effective manner.
    • Executed determination and persistence in the face of adversity.

    Publix at Deli, Saint Petersburg, Florida


    March 2020 — Present

    • Cooperated with superiors and colleagues to achieve goals.


    • Enthusiastically performed tasks that were outside of my job description.
    • Worked in collaboration with other team members to achieve success.
    • Brought forth excellent creative thinking abilities and skills.

    EDUCATION
    High School Diploma, Berkmar High School, Lilburn, Georgia
    August 2010 — May 2014

    Bethune Cookman University, Daytona Beach, Florida


    January 2015 — Present

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