Horticulture Enterprise
Horticulture Enterprise
Horticulture Enterprise
ENGINEERING.
i
DEDICATION
Special dedication goes to my beloved parents for they being a pillar in my life. Also to
my brother and sisters for their prayers, encouragement and financial support with
special reasons.
With a lot of thanks, I also dedicate to Mr Aliaka for her encouragement and moral
support, thank you madam.
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DECLARATION
I Jacklyne Jeruto, hereby declare that the work here is both style and substance is the
original produce of my intellectual input by way, knowledge and has never been
presented to any examination goods.
SIGNATURE:
DATE :
DECLARATION OF SUPERVISOR
This business plan has not been submitted to knec with approval as the college
supervisor .
NAME : MR ALIAKA
SIGNATURE :
DATE :
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ACKNOWLEDGEMENT
I thank my almighty God for His protection, guidance and blessings all through my three
year course that he be bestowed on me. My special gratitude goes to my parents for their
great support; moral and encouragement in addition, I thank my brothers for their great
support and prayer may Almighty bless them all.
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Table of Contents
DEDICATION....................................................................................................................ii
DECLARATION................................................................................................................iii
ACKNOWLEDGEMENT..................................................................................................iv
CHAPTER ONE..................................................................................................................1
1.0 EXECUTIVE SUMMARY.......................................................................................1
1.1 BUSINESS DESCRIPTION.....................................................................................1
1.2 MARKETING PLAN................................................................................................1
1.3 ORGANIZATION AND MANAGEMENT PLAN......................................................2
1.4 PRODUCTION / OPERATION PLAN........................................................................2
1.5. FINANCIAL PLAN.....................................................................................................2
CHAPTER TWO.................................................................................................................3
2.0. BUSINESS DESCRIPTION....................................................................................3
2.1 BUSINESS NAME AND LOGO..............................................................................3
2.2 BUSINESS LOCATION AND ADDRESS..............................................................3
2.3 BUSINESS OWNERSHIP........................................................................................5
2.3.1 FORM OF OWNERSHIP...................................................................................5
2.3.2 PROPRIETOR’S PROFILE...............................................................................5
2.3.3 CAPITAL INVESTMENT.................................................................................5
2.4 TYPE OF BUSINESS...............................................................................................6
2.5 BUSINESS PRODUCTS AND SERVICES.............................................................6
2.6. INDUSTRY..............................................................................................................6
2.7 JUSTIFICATION OF OPPORTUNITY...................................................................7
2.8 BUSINESS GOALS AND OBJECTIVES................................................................7
2.9 ENTRY AND GROWTH STRATEGY....................................................................8
2.9.1 ENTRY STRATEGY.........................................................................................8
2.9.2 GROWTH SRATECHY.....................................................................................8
2.9.3 SWOT ANALYSIS............................................................................................9
CHAPTER THREE...........................................................................................................10
3.0 MARKETING PLAN..............................................................................................10
3.1 MARKETING OBJECTIVES.................................................................................10
3.2. POTENTIAL CUSTOMERS.................................................................................10
3.3 MARKET SHARE..................................................................................................11
3.4. COMPETITION.....................................................................................................13
3.5 METHODS OF PROMOTIONS AND ADVERTIMSING....................................15
3.5.1 ADVVERTTISING..........................................................................................15
3.5.2 PROMOTION...................................................................................................15
3.6 PRINCING STRATEGY:.......................................................................................15
3.7 SALES TACTICS...................................................................................................16
3.8 DISTRIBUTION STRATEGY...............................................................................16
CHAPTER FOUR.............................................................................................................17
4.0 ORGANISATION AND MANAGEMENT............................................................17
4.1 ORGANISATION...................................................................................................17
4.2 KEY MANAGEMENT PERSONEL......................................................................18
4.3 OTHER PERSONNEL............................................................................................18
4.4.0 TRAINING.......................................................................................................19
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4.4.1 PROMOTION...................................................................................................20
4.5 REMUNERATIONS AND INCENTIVES.............................................................20
4.5 RECRUITMENT, TRAINING AND PROMOTION.............................................21
4.5.1 RECRUITMENT..............................................................................................21
4.6 LEGAL REQUREMENTS......................................................................................22
4.7 SUPPORT SERVICES............................................................................................22
4.8 PRODUCTION PLAN...........................................................................................23
4.8..1 PRDUCTION OBJECTIVES..........................................................................24
4.8.2 PRODUCTION FACILITIES AND CAPACITY...........................................24
4.9 PRODUCTION PROCESS....................................................................................26
4.9.1 REGULATIONS AFFECTING OPERATIONS.............................................28
CHAPTER 5......................................................................................................................29
5.0 FINANCIAL OPERATION/ PLAN........................................................................29
5.1 PRE-OPERATIONAL COSTS...............................................................................29
5.2 WORKING CAPITAL...........................................................................................30
5.2.1 LOAN REPAYMENT SCHEDULE................................................................30
5.3 PRO-FORMA INCOME ST....................................................................................31
5.4 PRO-FORMA CASH FLOW..................................................................................34
5.5 BALANCE SHEET.................................................................................................37
5.6 Break Even Level....................................................................................................38
Year 1................................................................................................................................38
Year 2................................................................................................................................38
Year 3................................................................................................................................38
5.7 Proposed Capital......................................................................................................39
Total 170,000 170,000...........................................................................................39
Gross Profit Ratio............................................................................................................39
Year 1 Year 2 Year 3..........................................................................................39
Year 1 Year 2 Year 3..........................................................................................39
Year 1 Year 2 Year 3....................................................................................40
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CHAPTER ONE
1.0 EXECUTIVE SUMMARY
1.1 BUSINESS DESCRIPTION
The propose business shall be Horticulture farm. Its name shall be Kandie Horticulture
Enterprise. It shall be located along River Kipsangui on your right hand side on the way
to Ziwa that is Uasin–Gishu District, Moiben Location and Mometet Sub-location.
The proposed business shall be a sole proprietorship and shall require a capital of Kshs.
280,000 in order to start. This money will be raised as follows:-
- Personal savings - Kshs. 100,000
- Contribution from family members - Kshs. 50,000
- Contribution from friends - Kshs. 50,000
- Loan from National Bank of Kenya - Kshs. 80,000
The business will engage in selling a variety of vegetables like Kales, Cabbages,
Tomatoes and Onions.
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1.3 ORGANIZATION AND MANAGEMENT PLAN
The business will be managed by the owner; that is REUBEN KANDIE. The enterprise will
require four (4) employees at the start; i.e. the farm manager, 2 farm attendants and 1
security guard. The employees’ remuneration will be Kshs. 22,000 per month.
The business will have a post office box, an insurance, lawyer, account at National Bank
of Kenya, electricity from Kenya Power and Lighting Company, Telephone serve from
Telecom Kenya and a license in order to meet the legal requirements from the county
council of Wareng.
Kandie Horticulture Enterprise will be affected by some factors like; floods, draughts and
government regulations. Thus, a license will be acquired to avoid confrontation with the
government.
2009 91.2%
2010 92.2%
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CHAPTER TWO
2.0. BUSINESS DESCRIPTION
2.1 BUSINESS NAME AND LOGO
The proposed business will be called Kandie Horticulture enterprise. This name originate
from his own name, he chose this name because of its’ familiarity to friends, relatives,
family members and more so her potential customers. This name will be unique in the
area and whenever anybody is directed or heard it being advertised then it will be easily
identified.
The above mentioned factors will favour the business in one way or another since these
are some of the basic requirements for a good business prospect.
In this area there are potential people who can provide manpower therefore Kandie
Enterprise will not lack people to employ.
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The address of the Enterprise will be;
ELDORET
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2.3 BUSINESS OWNERSHIP
2.3.1 FORM OF OWNERSHIP
The owner of the proposed business will be Rueben kandie .He is a single man and he
will run the business as a sole proprietor. She resides in Merewet village, Moiben
Location and Mumetet Sub-Location.
Loan from national bank of Kenya will be repaid beginning from the mid year of the first
year and it will take one year and four months to be completed. That is Kshs 5,000 per
moth. The interest will be earned at the rate of 15% per year.
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2.4 TYPE OF BUSINESS
Kandie horticulture enterprise will be a sole proprietorship under farming. There will be
close supervision and decision making will be easy thus quality product and services will be
expected. The proprietor will have relationships with the employees and a close contact with
customers in order to achieve maximum satisfaction in the operations.
Since the products are basic in nature, its designed to meet all types of social classes
depending on their economic welfare that is some products will be sold cheaply and
others will be expensive. The products are supposed to reach the market very ear5ly in
the morning in order to be sold while they are still fresh.
2.6. INDUSTRY
Kandie horticulture enterprise will be under agricultural industry, a sub section of
horticulture. In fact, Agriculture is the main stay of many developed countries like Kenya;
the population depends on Agriculture for food. With the current lifestyle in Kenya, the
horticulture industry has been realized to be on decline. Therefore, the few that exist are very
stable.
The government has tried to enhance this by establishing Agricultural Centres such as;
Kenya Research Institute (KARI), Kenya Seed Company (KSCO) in order to offer modern
techniques on Agriculture to the people.
This is also done in Agricultural shows Nationwide, which reaches its climax at the Nairobi
International show where the representatives comes from different countries like
Netherlands, South Afica, U.S.A and Germany who offer specialized techniques in farming
at a subsidized prices.
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The business is chosen owing the Research carried out and observed that there are only
two horticulture farms namely Bandaptai and Baitany General Horticulture farms,
whereby the new farm will beat them because of their seasonal operations. Indeed, from
competitors’ point of view, the business is promising to venture as well as the need of
vegetables. Competitors have little skills of marketing their products and use their poor
traditional technology.
The targeted markets are; the institutions, vegetable vendors and the people who dwell
around the place. The future forecasting shows that the prices of the products are likely to
shot up due to the increasing population. Therefore, it requires more output to anticipate
future demand.
There is good infrastructure, reliable electricity, therefore the business can operate very
well also there are many people in the area who are willing to provide efficient
manpower, thus the business will take advantage of its competitors’ weaknesses like poor
technological methods, lack of skills etc.
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iii. Enhance good relationship between the employees and the customers in order
to
be in close contact.
Other strategies will include visiting the targeted i.e. the nearby schools like Mumetet
primary school and Kalyet secondary school in order to inform them on the quality of the
products and its prices.
The most strategic pricing factor at first will be break even analysis where total revenue
is equal to total cost. Then thereafter, the law of demand and supply will determine the
price of products. Efficiency and effectiveness in supplying the products at the right time,
and at the right time, at the right quality will be another strategy.
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2.9.2 GROWTH SRATECHY.
Research findings show that an estimate of 15000 people is greatly in need of horticulture
products. Therefore, the firm intended to have the following materials in order to meet
the future demand and to intensify its business
(i) Incorporation of irrigation pump and related irrigation pump and related
irrigation equipment.
(ii) Purchase a tractor and a pick up van for transporting the products. These are
long term strategies which should be considered in order to put the business
on the expansion trend.
- Good infrastructure - The business is new - The Gov tries to - Weather conditions
security and electricity therefore may not be boost the agricultural may reduce the
is reliable. known at early stages. sector since it’s the quality and quantity
backbone of the of the products.
country.
-The enterprise is in a
position to do well
because its competitors
lack a lot.
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CHAPTER THREE
3.0 MARKETING PLAN.
3.1 MARKETING OBJECTIVES.
The proposed business has got various objectives that it should accomplish day by day as
time goes.
The objectives include:-
(i). To sell quality products which are good
(ii). To increase sales by cultivating good will from its potential customers.
(iii). To compare favorably with its competitors
(iv). To grow much bigger than how it was at the beginning.
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The targeted potential customers, which are the institutions i.e. Kisangui Secondary
School, Kalyet Secondary School and Mometet Primary School all are boarding schools
and have an average of 250-400 students.
Therefore, each school needs two or three bags of vegetables especially sukuma wiki
(kale) every week and one crate of tomatoes. Another targeted group is the surrounding
community. These customers buy in small quantities daily. Most vendors will get their
products at the market in Eldoret town and few will come to buy at the farm.
To maintain these customers, the enterprise will ensure that the products are reliable and
available always. Also, customers should be treated nicely.
0%
30%
50%
20%
Carol Horticulture
11 Bandaptai
baitany generation
CUSTOMERS AT THE 3RD YEAR OF OPERATION
14% 0%
11%
Bandaptai
Carol horticalture
Baitaney Generation
75%
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3.4. COMPETITION.
The enterprise has two competitors namely Bandaptai and Baitany Generation
horticulture farms:-
PARTICULARS AGE TIME OF FORM OF STAFF
OPERATION BUSINESS
I Bandaptai, it’s 2 2 years Rainy season Partnership Have qualified
acres only staff but are few
II Baitany 3 years Rainy season Sole The staff are not
generations. It’s only proprietorship qualified
2.5 acres
III Kandie New All seasons Sole Have qualified
horticultural proprietorship staff
enterprise
kales and onions equipments but the main road interior from
river Kipsangui
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ADVERTISING &
PROMOTION WEAKNESSES STRENGTH
METHODS
.Advertising and - Seasonal operation. - Have experience in the field
promotion methods. - Have poor pricing strategy - Have workers who are influential
- Use child labor hence low - Have good infrastructural
output facilities
- Deal with certain class of
customers
Have poor advertising -Use ancient technology - Offer a wide variety of goods.
and promotion -Seasonal operation - Has a well established market
methods -Poor transportation of products - Have experience in the field.
-Lack of managerial skills use
They advertise and ancients technology
promote very well -seasonal operation
-poor transportation of products
-lack of managerial skills
Advertising and -Not known well since its new -Have experienced staff in the field
promotion is reliable -Management is still slow -Have a permanent river crossing
and reaches many -Lack of finances through it
people -Good infrastructural facilities
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3.5 METHODS OF PROMOTIONS AND ADVERTIMSING.
The enterprise would like to reach all people and make well known to all it’s potential
customers. To make the potential customers into actual ones the following should be
done.
3.5.1 ADVVERTTISING
The following shall be used in advertising:
(i)Have a sign board showing the name, address and distance from the main road at a cost
of Kshs 250.
(ii)Posters will be put at strategic places such as bus terminus, trading centers, etc at a
cost of Kshs 150.
(iii)Visiting the targeted customers like schools and informing them by word of mouth at
a cost of Kshs 100.
Once the business is well established, the enterprise will publish and distribute business
prospectors to actual and prospective customers so as to ensure that customers are well
acquainted with the products on sale.
3.5.2 PROMOTION
The enterprise will use the following tools in order to promote its products:
1. Giving out discounts to varies customers
-Having trade fairs and exhibitions at A.S.K shows.
-The prices will be fair and affordable by many people.
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- Demand of the product and it’s supply that is to say if the demand of the product is
higher than supply the price of the product will be high and vice versa.
The total cost of production shall reflect the price to be used in selling the product. The
prices of the products will vary according to seasons throughout the year. The Average
price is as follows:
The enterprise will offer discount to customers who bay in large qualities and frequently
credits will not be given except to know the consult customers.
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CHAPTER FOUR.
4.0 ORGANISATION AND MANAGEMENT
For the success of the enterprise, the following organizational and management
objectives have been set:-
(i) To employ well trained and experienced workforce for the betterment of the
business.
(ii) To constantly serve the customers diligently by maintaining good relationship
with them.
(iii) To motivate the staff through training as well as rewarding them generously
so as to maintain them in the enterprise hence achieving high returns.
(iv) To ensure that the working conditions are contusive for the staff by using
pouter approach while correcting them and also when giving direction and
passing an information.
4.1 ORGANISATION
Kandie horticultural enterprise being a sole proprietorship based business and the farm
attendants together with security guard will be employed within the area.
Manager’s qualification
- He is 24 – 28 years
- Is at his final stages of completing Diploma in Chemical engineer
- Has experience in the field of farming
- Is creative and innovative
- Is hardworking
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- Manage the working time effectively in the farm & plan for future
business programs
- Motivate employees
- Check on the discipline of the employees, assign them work and
supervise them
- Organize for seminars, send employees to A.S.K shows, field days
and local meetings for farmers
- Control the in-flow and outflow of money
- Keep records of books of accounts i.e. sales, purchases and control
finance
- List the items needed with the help of employee and order them
Remuneration
- Basic salary Kshs.7000
- House allowance Kshs.2000 per month
- Medical allowance of Kshs.1000 per month
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- Sell the products to the concerned customers
- Report to work on time
- Deal courteously and faithfully to customers
- Weeding the vegetables
- Repairing any breakage in the farm
Remunerations
- Basic salary of Kshs 3000 per month.
- House allowance of Kshs 750 per month.
- Medical allowance of Kshs 250 per month.
Remuneration
- Basic salary of Kshs3000 per month
- House allowance of Kshs 750 per month
- Medical allowances of Kshs 260 per month
4.4.0 TRAINING
Training plans will be organized Kandie horticulture enterprises in such a way that at the
end of the year all employees would have attended at least two seminars of which the
enterprise would sponsor them in the field days , ASK shows and horticulture
seminars .Also the enterprise will have job rotation and division of the duties in order to
motivate employees would have attended at least two seminars of which the enterprise
will be sponsor them in field days, A.S.K. shows and horticulture seminars. Also, the
enterprise will have job rotation and division of duties in order to motivate employees.
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4.4.1 PROMOTION
Employees will be promoted depending on their skills, hard work, experience and
qualifications.
After 2-3 years, the business would have expanded hence more job vacancies are created
therefore employees who would be having the required qualifications will be given high
posts and their salaries will be increased and others shall also be given positions
depending on their qualifications.
Generally, the earning will be subject to adjustment depending on the future progress,
space of the business also, the employees of the business will have the following
incentives:-
i. Free tea to all employees at work costing Ksh 1920 per month.
ii. Giving sick employees sick leave.
iii. Providing them with working aprons to be worn when one is on duty.
iv. Paying them generously
v. Words of appreciations should be used i.e. well done or thank you,
congratulations in order to make them feel good and work much harder.
vi. Organization chart at the start of the year will be as follows.
As time goes by, the business will employ more people to work and organizational
chart will be as follows after three years:-
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MANAGER
SUPERVISOR/
CLERK
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Per year that is the portrait of the president of the Republic of Kenya at El-fem
Designers and the license will be obtained from the country council of Wareng, their
office is at Eldoret town. All employees should have National Identity cards.
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P.O BOX 6220-301100
ELDORET.
5. Insurance company.
The business will insure its products and its fixed assets against risks like fire,
theft, etc with Chebii and Associates Insurance Company at Eldoret town at a cost
of Ksh 2000/- per month.
CHEBII AND ASSOCIATES INSURANCE COMPANY
P.O BOX 2627-30100,
ELDORET.
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I. To utilize the appropriate technology in the production and provision of
quality products and services.
II. To acquire high quality seeds so as to ensure high quality products that are
healthy and fresh always.
III. To acquire modern equipment and facilities so as to make work easier and
increase output.
1. Crop rotation – This is done after every harvest of crops. The crops are rotated after
one another as follows
MONTS SEASON PLOT 1 PLOT 2 PLOT 3 PLOT 4
Dec – March Dry Tomatoes Cabbages Onions Kales
April – July Rainy Cabbages Onions Kales Tomatoes
Aug – Nov Rainy/Dry Onions Kales Tomatoes Cabbages
2. Watering – During dry seasons, vegetables will be watered regularly. This is early in
the morning and late in the evening.
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The total production cost per month will be Kshs 104,300
Ploughing Ploughing
Harrowing Harrowing
Planting Planting
4.9 PRODUCTION PROCESS
The production process will be as follows:-
Transplanting Transplanting
Harvesting Harvesting
ITEM COST
Telephone Kshs 2,000
Electricity Kshs 2,000
Postage Kshs 600
Insurance Kshs 2,000
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Bank charges Kshs 450
Maintenance Kshs 600
Miscellaneous Kshs 550
The enterprise will ensure that quality is maintained by using proper equipments in the
farm and in employing well trained employees who have skills and are experienced in
horticultural farming.
In order to sell fresh products the enterprise will sell first the products that were removed
first from the farm.
The external factors that are likely to affect the business include:
I) Drought- the enterprise will control the effect of drought on production by
having a permanent source of water for irrigation.
II) Frost- to prevent frost the products will be sprayed using acrobat and milzar
chemicals.
III) Flood- the farm should have good drainage system in order to reduce floods.
IV) Market competition- the enterprise will use marketing concepts so as to
capitalize on competitors’ weaknesses in order to have a large market size.
Also they will offer quality products to the market at a fair price
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1. Government regulations – These are the legal requirements for the business to be
registered.
i) Trade license
The enterprise will get its license from District Headquarters Office in the
ministry of trade and Industry at a cost of Ksh. 1,000. Also a public health
certificate will be obtained from the District Health Officer at a cost of Ksh
200
ii) Local Authority License.
This certificate will be obtained from Wareng County Council licensing
department at a cost of Ksh 500.
2) Local Taxes - The local authority tax is Ksh 650 per annum for service charges
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Ensures that it observes the growth rate of business at various stages in order to
maintain it well.
Evaluate the various projects available at the right time in order to maximize the
returns out of its investments.
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Kshs Kshs Kshs
Current assets
Cash at bank 306,411 775,351 462,611
Cash in hand 30,000 35,000 47,000
Stock 10,500 11,550 12,705
Debtors 19,500 10,000 25,500
TOTAL CURRENT ASSETS 366,411 831,901 1547,816
Current liabilities
Creditors 8,000 12,700 10,500
NET WORKING CAPITAL 358,411 819,201 1537,316
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5.3 PRO-FORMA INCOME ST
5.3.1 kandie’s horticultural Enterprise, Proforma Income Statement as at 31 st DEC
2018.
Shs. Shs. Shs.
Sales 360,000 - -
Less Return Outwards 120,000 480,000
Less Cost of Goods
Opening Stock 45,200
Add Purchase 34,700 79,900
Less Return Inward 3,060
Less Closing Stock 40,200 36,640
Gross Profit 443,360
Add Income 120,000
Net Income 563,360
Less expense
i) Depreciation
Motor Vehicle 20,100
Fixtures 10,450 30,550
ii) Telephone 2,400
iii) Postage 1,200
iv) House Rent 30,000
v) Stationery 7,200
vi) Bank Charges 2,400
vii) Wages and Salaries 170,000
viii) Water 48,000
ix) Electricity 12,000
x) Raw Materials 32,800
xi) Machinery 173,000
509,550
Net Profit 53,810
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5.3.2 Kandie’s Horticultural Enterprise, Proforma Income Statement as at 31 st DEC
2019.
Less Expenses
i) Depreciation
Motor Vehicle 14,600
Fixtures 15,200 19,800
ii) Telephone 2,400
iii) Postage 1,200
iv) House Rent 30,700
v) Stationary 7,200
vi) Bank Charges 2,400
vii) Wages and Salary 170,000
viii) Water 48,000
ix) Electricity 12,000
x) Raw Materials 32,800
xi) Machinery 173,000 489,500
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5.3.3Kandie Horticultural Enterprise, Proforma Income Statement as at 31 st DEC
2020.
Less Expense
i) Depreciation
Motor Vehicle 19,800
Fixtures 20,400 40,200
ii) Telephone 2,400
iii) Postage 1,200
iv) House Rent 30,700
v) Stationery 7,200
vi) Bank Charges 2,400
vii) Wages and Salary 170,000
viii) Water 48,000
ix) Electricity 12,000
x) Raw Materials 32,800
xi) Machinery 173,000 519,900
Net Profit 162,450
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5.4 PRO-FORMA CASH FLOW
5.4.1kandie horticultural Enterprise Proforma Cash Flow as the first year ending 2018
RECEIPT JAN FEB MAR APRIL MAY JUNE JULY AUG SEPT OCT NOV DEC
Opening Balance 2,700,000 2,580,550 2,391,300 2,191,200 1,990,900 1,776,200 1,575,400 1,374,600 1,246,300 1,139,500 1,041,300 917,500
Sales 30,000 30,200 31,500 32,200 33,300 30,200 30,200 35,700 36,200 30,000 31,700 48,800
Debtors 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000
TOTAL 2,900,000 2,780,750 2,592,800 2,393,400 2,194,200 1,976,400 1,775,600 1,580,300 1,452,500 1,339,500 1,243,000 1,136,300
Less Expenses
Machinery 173,000 213,000 250,000 250,500 265,000 250,000 250,000 180,000 160,000 150,200 175,000 240,000
Furniture & Fitting 10,450 10,450 15,600 16,000 17,000 15,000 15,000 18,000 17,000 12,000 14,500 21,200
Materials 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800
Electricity 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000
Telephone 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400
Postage 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200
House Rent 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000
Stationery 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200
Bank Charge 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400
Water 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000
TOTALS 319,450 389,450 401,600 402,500 418,000 401,000 401,000 34,000 313,000 298,200 325,500 397,200
Balance 2,580,550 2,391,300 2,191,200 1,990,900 1,776,200 1,575,400 1,374,600 1,246,300 1,139,500 1,041,300 917,500 739,100
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5.4.2 Kandie Horticultural Enterprise Proforma Cash Flow as the first year ending 2019
RECEIPT JAN FEB MAR APRIL MAY JUNE JULY AUG SEPT OCT NOV DEC
Opening Balance 739,100 578,600 467,600 376,200 299,200 243,700 176,100 147,500 145,200 150,900 154,500 171,500
Sales 46,000 40,000 30,000 28,200 26,500 28,000 30,200 33,700 33,500 26,500 37,400 40,000
Debtors 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000
TOTAL 955,100 788,600 667,600 574,400 495,700 441,700 376,300 351,200 348,700 347,400 361,900 381,500
Less Expenses
Machinery 220,000 170,000 145,200 130,500 110,000 90,000 87,200 65,000 57,200 52,400 50,200 47,800
Furniture & Fitting 20,500 15,000 10,200 9,200 6,000 6,800 5,600 5,000 4,600 4,500 4,200 4,000
Materials 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800
Electricity 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000
Telephone 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400
Postage 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200
House Rent 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000
Stationery 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200
Bank Charge 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400
Water 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000
TOTALS 376,500 321,000 291,400 275,200 252,000 265,600 228,800 206,000 197,800 192,900 190,400 187,800
Balance C/D 578,600 467,600 376,200 299,200 243,700 176,100 147,500 145,200 150,900 154,500 171,500 193,700
35
5.4.3kandie Horticultural Enterprise Proforma Cash Flow as the year ending 2020
RECEIPT JAN FEB MAR APRIL MAY JUNE JULY AUG SEPT OCT NOV DEC
Opening Balance 193,700 219,500 249,200 268,050 290,700 327,070 353,920 376,820 401,820 428,320 447,720 470,170
Sales 41,000 41,700 30,000 32,050 32,270 31,200 31,500 34,700 33,700 26,000 29,850 36,030
Debtors 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000 170,000
TOTAL 404,700 431,200 449,200 470,100 492,970 528,270 555,420 581,520 605,520 624,320 646,570 676,200
Less Expenses
Machinery 45,200 42,300 41,900 40,200 36,700 35,200 34,800 33,200 30,700 30,200 30,000 31,500
Furniture & Fitting 4,000 3,700 3,250 3,200 3,200 3,150 2,800 2,500 2,500 2,400 2,400 2,700
Materials 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800 32,800
Electricity 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000 12,000
Telephone 2,400 2,400 2,400 2,400 2,400 2,400 2,400 10,400 10,400 10,400 10,400 10,400
Postage 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200 1,200
House Rent 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000 30,000
Stationery 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200 7,200
Bank Charge 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400 2,400
Water 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000 48,000
TOTALS 185,200 182,000 181,150 179,400 165,900 174,350 178,600 179,700 177,200 176,600 176,400 178,200
Balance C/D 219,500 249,200 268,050 290,700 327,070 353,920 376,820 401,820 428,320 447,720 470,170 498,000
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5.5 BALANCE SHEET
KANDIE HORTICULTURAL ENTERPRISE AS AT 2018,2019,2020.
Percentage 25%
2018 2019 2020
Fixed Assets Costs Depression NBR Costs Depreciation NBR Cost Depression NBR
Machinery 1,000,090 250,022.50 750,067.50 173,000 43,250 129,750 550,000 137,500 412,500
Furniture & Fittings 20,100 5,025 15,075 5,200 1,300 3,900 10,620 2,655 7,965
Motor vehicle 50,000 12,500 37,500 4,600 1,150 3,450 65,380 16,345 49,035
Raw Materials 340,000 85,000 255,000 32,800 8,200 24,600 393,600 98,400 295,200
Stationary 36,600 9,150 27,450 7,200 1,800 5,400 86,400 21,600 64,800
Current Assets s
Stock 5,000 1,250 3,750 5,200 1,300 3,900 8,900 2,225 6,675
Debtors 2,400,000 600,000 1,800,000 200,000 50,000 150,000 780,100 195,025 585,075
Cash 739,100 184,775 554,325 700,000 175,000 525,000 100,000 225,000 675,000
Bank 480,000 120,000 360,000 500,000 125,000 475,000 750,000 187,500 572,500
Insurance 20,000 5,000 15,000 15,800 3,950 11,850 53,950 13,487.50 40,462.50
Current Liability
Salaries 980,000 245,000 735,000 500,000 125,000 475,000 980,000 245,000 735,000
Loan 2,200,000 550,000 1,650,000 500,000 125,000 475,000 2,500,000 625,000 1,875,000
Creditors 170,000 42,500 127,500 240,000 60,000 180,000 260,000 65,000 195,000
Interest 2,720,000 680,000 2,040,000 3,056,300 764,075 2,292,225 2,500,000 625,000 1,875,000
Rates 50,000 12,500 37,500 60,000 15,000 45,000 20,000 5,000 15,000
Calls Unpaid 70,000 17,500 52,500 90,500 22,625 67,875 80,000 20,000 60,000
Bank Overdraft 150,000 37,500 112,500 9,500 2,375 6,125 15,500
Working Capital = C.L. – C.A. 6,340,000 1,244,100 5,095,900 4,456,300 1,421,000 3,035,300 6,355,500 4,862,550
Capital Employed = W.C – F.A 5,095,900 1,446,790 3,649,110 3,035,300 212,800 2,822,500 4,862,550 1,106,000 3,656,550
Financed by/ Capital 2,700,000 2,700,000 2,700,000
Net Profit 53,810 16,800 162,450
Loan 895,300 105,700 794,100
3,649,110 2,822,500 3,656,550
37
5.6 Break Even Level
1st Year
= 509, 550 x100% GPM = G.P x 100 = 443,360 x 100
123.16 S 360,000
= 123.16
Year 1
Break Even Level
413,730.11
Year 2
Break Even Level =Overhead /Expenses x 100%
Gross Profit Margin
Year 3
Break Even Level =Overhead /Expenses x 100%
Gross Profit Margin
38
5.7 Proposed Capital
Item Amount Amount
Friends & Relatives 60,000
Family Bank 50,000
National Bank 60,000
Capital 170,000
Total 170,000 170,000
39
5.7.3 Return on Investment
= Net Profit after Tax + Interest x 100
Total Investment
Year 1 Year 2 Year 3
= 60,000 x 100 = 25,000 x 100 = 165,000 X 100%
170,000 170,000 170,000
= 35.3% = 14.7% = 97.1%
40