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    Dinner Menu

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    eatlocalmenus
    The document is a menu from La Grotta Ristorante Italiano in Atlanta, Georgia. It lists appetizers, salads, pastas, seafood, meats, and desserts. Dishes include bresaola beef with arugula salad, linguine with calamari and tomatoes, grilled salmon over pasta, veal scaloppine with artichokes and mushrooms, and filet mignon with Gorgonzola sauce. The menu emphasizes using fresh, local ingredients to create innovative Italian dishes.

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    Dinner Menu

    Uploaded by

    eatlocalmenus
    24 views3 pages
    The document is a menu from La Grotta Ristorante Italiano in Atlanta, Georgia. It lists appetizers, salads, pastas, seafood, meats, and desserts. Dishes include bresaola beef with arugula salad, linguine with calamari and tomatoes, grilled salmon over pasta, veal scaloppine with artichokes and mushrooms, and filet mignon with Gorgonzola sauce. The menu emphasizes using fresh, local ingredients to create innovative Italian dishes.

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    The document is a menu from La Grotta Ristorante Italiano in Atlanta, Georgia. It lists appetizers, salads, pastas, seafood, meats, and desserts. Dishes include bresaola beef with arugula salad, linguine with calamari and tomatoes, grilled salmon over pasta, veal scaloppine with artichokes and mushrooms, and filet mignon with Gorgonzola sauce. The menu emphasizes using fresh, local ingredients to create innovative Italian dishes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    24 views3 pages

    Dinner Menu

    Uploaded by

    eatlocalmenus
    The document is a menu from La Grotta Ristorante Italiano in Atlanta, Georgia. It lists appetizers, salads, pastas, seafood, meats, and desserts. Dishes include bresaola beef with arugula salad, linguine with calamari and tomatoes, grilled salmon over pasta, veal scaloppine with artichokes and mushrooms, and filet mignon with Gorgonzola sauce. The menu emphasizes using fresh, local ingredients to create innovative Italian dishes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 3

    La Grotta Ristorante Italiano

    Antipasti Freddi - Cold Appetizers


    Bresaola Valtellinese
    Air Dried Beef with Arugula Salad, Black Olive Vinaigrette, & Shaved Parmesan Cheese 9.25
    Granchio con Avocado e Pompelmo
    Lump Crabmeat with Cocktail Sauce over Avocado & Grapefruit Segments 10.95
    Carpaccio All'Italiana
    Beef Carpaccio with Arugula, Shaved Parmesan, & Black Truffle Dressing 9.25
    Prosciutto di Parma con Pere e Mascarpone o Melone
    Prosciutto Ham with Grilled Pears, Mascarpone Cheese & Fresh Mint or Melon 9.50
    Insalata di Carciofi Freschi con Parmigiano
    Fresh Baby Artichokes, Arugula, Extra Virgin Olive Oil, & Shaved Parmesan Cheese 9.25
    Vitello Tonnato
    Mediterranean Roasted Veal Loin with Celery Salad, Capers,
    Cherry Tomatoes, & Tuna Sauce 8.95

    Antipasti Caldi - Hot Appetizers


    Calamari Fra Diavolo
    Seared Calamari accompanied with a Spicy Tomato & Herb Fra diavolo Sauce 8.95
    Portobello alla Griglia con Caprino
    Grilled Portabella Mushrooms topped with Goat Cheese,
    a Baby Spinach Salad & Roasted Pine Nuts 8.95
    Cozze al Vino Bianco e Crema al Curry
    Mussels Sautéed in White Wine, Garlic, Shallots, & Curry Cream 9.50
    Chiocciole con Polenta Soffice al Chianti
    Sautéed Snails prepared with Garlic, Shiitake Mushrooms & Baby Artichokes,
    & served with a Fresh Herb-Chianti Wine Sauce over Soft Polenta 9.50
    Zuppa del Giorno
    Soup of the Day - Market Price

    Le Insalata Verdi - Garden Greens


    Arugula, Radicchio
    Tossed with Extra Virgin Olive Oil & Balsamic Vinegar 6.75
    Insalata Giulio Cesare
    Caesar Salad (per Person) 6.75
    Insalata La Grotta
    Seasonal Greens with an Extra Virgin Olive Oil & Balsamic Vinaigrette 6.50

    PLEASE REFRAIN FROM USING CELL PHONES WHILE DINING WITH US


    La Grotta Ristorante ٠ 2637 Peachtree Road NE ٠ Atlanta, GA 30305 ٠ Ph: 404-231-1368
    Pasta e Risotto
    Linguine Bianche e Nere Alla Napolitana
    Black & White Linguini with Calamari, Olive Oil, Fresh Plum Tomatoes,
    Roasted Garlic & Fresh Herbs 18.50
    Ravioloni con Caprino
    Ravioli Stuffed with Goat Cheese, Apple & Celery
    with a Light Butter, Sun dried Tomato Sauce 18.95
    Tortelloni Della Casa
    Tortelloni Stuffed with Braised Onions, Cooked Prosciutto, Fresh Thyme & Mascarpone
    Cheese & served with a Fresh Oregano Tomato Sauce 19.25
    Cappellini con Pancetta, Gamberetti, Olive Nere, Aglio, Pomodoro Fresco e Mascarpone
    Cappellini Prepared with Pancetta, Shrimp, Calamata Olives, Garlic,
    Fresh Tomatoes & Mascarpone Cheese 18.75
    Penne con Verdure, Salsicce e Salsa al Gorgonzola
    Penne with Italian Sausage, Peas, Wild Mushrooms, Roasted Peppers
    & Gorgonzola Cream Sauce 18.25
    Fettucine con Salsiccia d’Anatra al Armagnac, Pepperoncini Arrostiti e Brodo
    Fettucine with Duck & Armagnac Sausage, Roasted Peppers, Fresh Tomatoes,
    Broccoli Florets, Lemon Zest & a Broth Butter Sauce 19.95
    Gnocchi di Patate alle Erbe con Funghi Selvatici
    Potato & Fresh Herb Gnocchi served with Wild Mushroom Sauce & White Truffle Oil 18.9

    Risotto of the Day, Chef’s Choice Market Price

    Le Specialita Di Pesce - Seafood Specialities


    Filetto di Salmone alla Griglia con Paglia e Fieno
    Grilled Filet of Salmon over “Straw & Hay” Pasta with Saffron Shrimp Sauce 22.50
    Gamberetti alla Erbe Fresche, Aglio e Vino Bianco
    Sauté of Mediterranean Shrimp, Fresh Herbs & White Wine over
    Sautéed Swiss Chard, White Beans & Garlic in Extra Virgin Olive Oil
    with a Yellow Bell Pepper & Ginger Coulis 23.95
    Sogliola di Dover alla Mugnaia
    Dover Sole Meuniere in a Lemon Butter Sauce 34.95
    Filetto di Cernia al Parmigiano e Erbe
    Broiled Filet of Grouper Crusted with Herbed Parmesan Cheese
    & served over Ratatouille 26.95

    La Grotta Ristorante ٠ 2637 Peachtree Road NE ٠ Atlanta, GA 30305 ٠ Ph: 404-231-1368


    Le Specialita Della Grotta - La Grotta Specialties
    Costata di Vitello alla Griglia con Salsa al Vino Rosso e Funghi Selvatici
    Grilled Veal Chop with a Red Wine Veal Jus & Wild Mushrooms 38.95
    Scaloppine di Vitello Antonio
    Veal Loin Scaloppine with Sautéed Shallots, Fresh Herbs,
    Sun Dried Tomatoes & Lemon Butter Sauce 24.95
    Scaloppine di Vitello alla Grotta
    Veal Loin Scaloppine with Baby Artichokes, Shiitake Mushrooms,
    Fresh Herbs, & Marsala Wine Sauce 24.95
    Petto di Pollo Nostrano con Fagiolini e Salsa ai Capperi
    Pan Roasted Boneless Free Range Chicken with Tuscan White Beans, Spinach,
    & White Wine, Garlic, Caper Sauce 19.75
    Quaglie Arrosto Farcite con Salsicce Italiane
    Roasted Quail stuffed with Italian Sausage, Soft Polenta & Balsamic Vinegar Sauce 22.50
    Costatine di Capriolo con Salsa al Pepe Nero e Porto
    Roasted Venison Chops with a Port Wine, Cranberry, Black Pepper Sauce 29.95
    Filetto di Manzo al Barolo
    Filet of Beef topped with Gorgonzola Cheese in a Barolo, Pommery Mustard Sauce,
    with Roasted Garlic Mashed Potatoes & Vegetables 29.95
    Costolette di Agnello alla Griglia con Pesto alla Menta e Olio al Tartufo Bianco
    Marinated Lamb Chops grilled & served with Fresh Mint Pesto, Asparagus,
    & Fingerling Potatoes tossed with Parmesan Cheese & Perfumed with White Truffle Oil 32.95

    All meat and fish entrees are served with a variety of fresh vegetables.
    All menu items available for take out.

    The Chef will gladly prepare any low-fat as well as vegetarian dishes upon request

    Since opening, La Grotta has been dedicated to presenting one of the most innovative and interesting Italian Menus in Atlanta. We would like to
    thank you and extend our great appreciation to our wonderful and distinguished clientele for supporting us in our efforts to bring you new dishes
    inspired by the very old and the very new in the best tradition of fine Italian cuisine. We hope you enjoy our new dishes. Please ask your waiter for
    any assistance. We will be happy to prepare any item you have enjoyed previously as long as the ingredients are available

    Si parla Italiano Se habla Español Man Spricht Deutsch On parle Francais

    Our restaurant is available for private luncheons. Our restaurant is a totally non-smoking facility.
    We appreciate your cooperation.
    18% will be added to parties over six

    La Grotta Ristorante ٠ 2637 Peachtree Road NE ٠ Atlanta, GA 30305 ٠ Ph: 404-231-1368

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