In Vitro Antimicrobial Activity of Fruit Extract of Aegle Marmelos (Bael)
In Vitro Antimicrobial Activity of Fruit Extract of Aegle Marmelos (Bael)
In Vitro Antimicrobial Activity of Fruit Extract of Aegle Marmelos (Bael)
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Nandedkar et al Int. J. Pure App. Biosci. 5 (5): 595-599 (2017) ISSN: 2320 – 7051
DOI: http://dx.doi.org/10.18782/2320-7051.5875 ISSN: 2320 – 7051
Int. J. Pure App. Biosci. 5 (5): 595-599 (2017)
Research Article
ABSTRACT
Aegel marmelos is commonly known as Bael, is a species of tree native to India. The tree has
religious importance, The tree belongs to family rutaceae. Various parts of tree such as
leaves,fruit, seeds,bark and roots has medicinal properties. The present study aimed with
evaluation of methanolic fruit extract for phytochemicals and antimicrobial
activity,Phytochemical screening indicates the presence of flavonoids, phenols, saponins and
other phytochemicals. Extract has low to moderate antimicrobial activity against gram
positive,gram negative bacteria and fungus.
Key words: Aegel maemelos, Bael, Medicinal properties, Phytochemicals, Antimicrobial activity.
Cite this article: Nandedkar, P.H., Sonawane, P.A. and Chavan, V.K., In vitro Antimicrobial Activity of
Fruit Extract of Aegle marmelos (Bael), Int. J. Pure App. Biosci. 5(5): 595-599 (2017). doi:
http://dx.doi.org/10.18782/2320-7051.5875
a b c
Antibacterial (a), (b) and antifungal (c) activity of Aegle marmelos (Bael) methanolic fruit extract