University of Cambridge International Examinations International General Certificate of Secondary Education
University of Cambridge International Examinations International General Certificate of Secondary Education
University of Cambridge International Examinations International General Certificate of Secondary Education
BIOLOGY 0610/61
Paper 6 Alternative to Practical May/June 2010
1 hour
Candidates answer on the Question Paper.
No Additional Materials are required.
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Total
IB10 06_0610_61/6RP
© UCLES 2010 [Turn over
2
Z
Fig. 1.1
[5]
(iii) Compare the blood vessels shown in Fig. 1.1 to explain how you reached your
identification for (a)(ii).
[2]
A 5 mm length of a blood vessel of the same type as X was used to investigate how far it could
be stretched using a number of 10 g weights.
blood vessel of
same type as X
paperclip 2
10 g plasticine
or weight
mm ruler
adhesive tape to
fix ruler to stand
Fig. 1.2
As weights were added, the internal diameter of the blood vessel increased as shown in For
Table 1.1. Examiner's
Use
Table 1.1
10 25 5
20 29 9
30 32 12
40 33 13
50 34
60 35
70 36
80 37
90 37
100 38
(b) (i) Complete Table 1.1 by calculating the increase in diameter of the blood vessel.
[1]
(ii) Plot a graph to show the relationship between the mass of weights attached and For
the increase in diameter of the blood vessel. Examiner's
Use
[4]
(iii) Predict and explain what will happen to the diameter of the blood vessel after the
weights are removed.
[3]
[Total: 16]
2 The sweet potato, Ipomoea batatus, is a different species to the Irish potato, Solanum For
tuberosum. Examiner's
Use
sweet Irish
potato potato
Fig. 2.1
(a) (i) Describe one similarity, visible in Fig.2.1, between the two species of potato.
[1]
(ii) Complete Table 2.1 to show two differences, visible in Fig 2.1, between the two
species of potato.
Table 2.1
difference 1
difference 2
[2]
(b) Potato crops are grown for their carbohydrate content. For
Examiner's
Use
Describe how you could safely test the two species of potato to compare their
carbohydrate content.
[8]
[Total: 11]
3 Tomato seeds of the same type and maturity were left to germinate in different solutions at For
20ºC. Examiner's
Use
In dish B, 20 seeds were left in juice from a ripe tomato. The pH of the juice measured
pH 6.
In dish C, 10 seeds were left in a solution which was at pH 6. There was no tomato juice in
this solution.
Fig. 3.1 shows the seeds after 5 days. Some of the seeds have germinated and short
radicles have developed.
Fig. 3.1
(a) (i) Record the number of seeds that have germinated in each dish in Table 3.1.
Table 3.1
[2]
(ii) Calculate the percentage increase in the number of seeds that have germinated in
dish C compared with dish B, if the same number of seeds had been left to
germinate in dish C.
% [2]
(iii) Suggest a reason why a larger percentage of seeds have germinated in dish C For
compared with dish B even though both solutions were at pH 6. Examiner's
Use
[2]
[1]
[6]
[Total: 13]
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0610/61/M/J/10