Arabian Peninsula
Arabian Peninsula
ISBN: 92-9127-119-5
ICARDA
P.O.Box 5466, Aleppo, Syria
Tel.: (963-21) 2213433, 2225112, 2225012
Fax: (963-21) 2213490 / 2225105 / 2219380
E-Mail: ICARDA@CGIAR.ORG
Web site: http://www.icarda.cgiar.org
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Foreword
The Arabian Peninsula constitutes one of the largest contiguous arid zones in the
world. Within this context of aridity the region is surprisingly diverse in climatic
conditions, soil types, landscapes, and land use patterns. Agroecological niches occur
with edaphic conditions that can deviate substantially from those of surrounding areas
and often have a higher biomass or agricultural productivity. In the context of global
climate change this agroecological diversity is also an important source of abioticstress
resistance in plants against drought, high temperatures, and salinity.
However, the region is also ecologically fragile. Firstly, it is vulnerable to natural
processes, such as primary salinization, and wind and water erosion. In addition,
overgrazing, fuel-wood extraction, drought, and depletion of fossil water resources are
increasingly threatening the sustainability of the natural resource base, and may lead to
potentially irreversible desertification.
A rational approach to combating desertification requires in the first place
differentiating true degradation, as a result of over-exploitation, from processes and
conditions that are the natural outcome of the biophysical limits imposed by the harsh
climates that prevail in the Arabian Peninsula. Such an approach necessitates the
development of agroecological frameworks, which allow assessing the spatial and
temporal variations in the natural resource base and associated land use systems.
To combat desertification effectively, a good agroecological characterization is of vital
importance. Numerous thematic surveys in the form of soil survey reports, climatic
maps, and groundwater surveys already exist in the Arabian Peninsula. However, the
challenge is to develop integrated land and water resource information systems, based
on GIS-technology. This integration will allow linkage of multidisciplinary,
geographically referenced databases at different resolutions, and to develop decision-
support systems for more sustainable land use management and resource use
regulations.
By bringing together information sources from the international public domain
and the Arabian Peninsula itself, and processing them with state-of-the-art GIS
technology, this report aims to initiate this process of data integration at the regional
level. As such it will be of value for agricultural research planning, biodiversity
management, land use planning, and public awareness at the national and regional
level. We hope it will fill a major gap in our understanding of the agroecological
diversity, vulnerability, and agricultural productivity of one of the most important arid
regions in the world.
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Acknowledgements
The author wishes to thank the following people and organizations for their
support and background efforts in the production of this technical bulletin.
• Dr John Peacock and Dr Ahmed Mustafa Tawfik, Regional Coordinators of
the Arabian Peninsula Program.
• The staff of the national agricultural research institutes in the region, who
have taken time and effort to provide information to the author. They are
too numerous to mention individually, but are listed in the Feasibility
Report.
• The staff of CODIS, at ICARDA, for polishing the manuscript.
• The donors of APRP, notably the Arab Fund for Economic and Social
Development, IFAD and OPEC, for their financial support.
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Abstract
This report provides an overview of the agroecological characteristics of the
Arabian Peninsula.
The Arabian Peninsula is a vast plateau bounded by mountainous terrain. It
can be subdivided into 15 geomorphological regions. Its main characteristic is
aridity, due to low and erratic rainfall, and high temperatures. As a result,
productivity of rangelands and agriculture is variable and poor. The interaction
of temperature and precipitation gradients leads to a great diversity of climatic
conditions, which is evidenced by 22 distinct agroclimatic zones, of which eight
comprise 95% of the region.
The soils of the Arabian Peninsula reflect the general aridity of the climate.
Most are poorly developed, shallow, or are enriched in lime, gypsum, or salts.
Transported materials, such as sand dunes and sheets, cover large areas. That
said, there is no shortage of good agricultural soils. The obvious limitation to
put them into production is water availability. Where irrigation water is
available, standard fertility management practices are required, and, if
provided, allow maintenance and enhancement of soil quality.
Cropped areas are very limited in the Peninsula and most are irrigated,
although substantial rainfed areas exist in Yemen and in Saudi Arabia. Between
1980 and 1996, area under irrigation more than doubled, aided by modern
irrigation technology, such as center-pivot and drip irrigation. This use of fossil
groundwater, however, is not sustainable.
The Arabian Peninsula is perceived as having limited heterogeneity, poor
agricultural potential, and low population densities, and, therefore, it has
generated limited interest with regard to global biodiversity. This view is
oversimplified. The region has great agroecological diversity and much
potential as a source of genetic diversity and of abiotic stress resistance. To
achieve this goal there is a clear need to integrate existing thematic datasets into
agroecological frameworks for development. Specific methodologies, models,
and decision-support systems must be developed to achieve and make use of
this integration.
Priority should be given to the regional assessment of crop water
requirements with a view to enhancing water use efficiency, and agroecological
zoning for biodiversity conservation, rangeland rehabilitation, abiotic stress
identification, and development planning. Underpinning these research goals
should be a strengthening of climate monitoring networks.
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Contents
Foreword iii
Acknowledgements iv
Abstract v
1. Introduction 1
2. Human geography 3
3. Relief and geomorphology 5
4. Climate 11
4.1. General 11
4.2. Precipitation 12
4.2.1. Types and amounts 12
4.2.2. Seasonal patterns 12
4.2.3. Variability 14
4.3. Temperature 17
4.4. Evaporation and water deficit 22
4.4.1. Potential evapotranspiration 22
4.4.2. Aridity 22
4.5. Agroclimatic patterns 25
4.5.1. Agroclimatic zones 25
4.5.2. Similarity of climatic conditions 27
4.6. Climatic growing period 35
4.6.1. Types of growing period 35
4.6.2. Duration and onset of the growing period 38
4.7. Biomass productivity and climate 39
5. Soils of the Arabian Peninsula 44
5.1. General soil pattern 44
5.2. Soil management properties 49
5.2.1. Soil texture 49
5.2.2. Soil depth and stoniness 51
5.2.3. Soil fertility indicators 53
5.3. Conclusions 60
6. Agricultural production systems 60
7. Research priorities in agroecological characterization 65
7.1. Regional assessment of crop water requirements 65
7.2. Agroecological zoning 65
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7.3. Improved climate monitoring 67
8. Methods and data sources 68
8.1. General maps 68
8.2. Relief and geomorphology 68
8.3. Climatic maps 68
8.4. Soil maps 75
8.5. Land use and cover maps 75
References 76
List of figures
Figure 1 Arabian Peninsula: General 4
Figure 2 Population density 6
Figure 3 Altitude 7
Figure 4 Elevation range and geomorphological regions 8
Figure 5 Wadi network in the northwest of the Arabian Peninsula
(Note: Wadis shown as blue lines. Elevation range is the
same as in Figure 3) 10
Figure 6 Mean annual precipitation (mm) 13
Figure 7a Seasonal distribution of precipitation. winter 15
Figure 7b Seasonal distribution of precipitation. spring 15
Figure 7c Seasonal distribution of precipitation. summer 15
Figure 7d Seasonal distribution of precipitation. autumn 15
Figure 8 Variability of annual rainfall, Muscat, Oman (1893-1978) 16
Figure 9 Probability distribution of annual rainfall, Muscat,
Oman (1893-1978) 16
Figure 10 Variability of monthly rainfall, Muscat, Oman (1893-1978) 17
Figure 11 Areas of the Arabian Peninsula with mean annual
temperature exceeding 30°C (in red), or below 20°C
(in magenta) 18
Figure 12 Mean annual temperature 19
Figure 13 Climate diagram for Salalah, Oman 20
Figure 14 Mean temperature of the coldest month 20
Figure 15 Mean temperature of the warmest month 20
Figure 16 Mean annual heat units 21
Figure 17 Mean annual potential evapotranspiration (mm) 23
Figure 18 Aridity index 24
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Figure 19 Annual precipitation deficit (mm) 24
Figure 20 Winter types (blue: cool; green: mild; yellow: warm) 26
Figure 21 Summer types (green: mild; yellow: warm; red: very warm) 27
Figure 22 Agroclimatic zones (classified according to UNESCO, 1979) 28
Figure 23a Station representative of agroclimatic zone A-M-W: Abha,
Saudi Arabia 29
Figure 23b Station representative of agroclimatic zone HA-M-VW:
Al Jouf, Saudi Arabia 29
Figure 23c Station representative of agroclimatic zone A-W-VW:
El Kod, Yemen 29
Figure 23d Station representative of agroclimatic zone SA-M-M:
Mabar, Yemen 29
Figure 23e Station representative of agroclimatic zone HA-W-VW:
Muscat, Oman 30
Figure 23f Station representative of agroclimatic zone A-M-VW:
Riyadh, Saudi Arabia 30
Figure 23g Station representative of agroclimatic zone HA-M-W:
Tabuk, Saudi Arabia 30
Figure 23h Station representative of agroclimatic zone SA-M-W: Taiz,
Yemen 30
Figure 24a Similarity in temperature and precipitation pattern
with Abha, Saudi Arabia 31
Figure 24b Similarity in temperature and precipitation pattern with
Al Jouf, Saudi Arabia 31
Figure 24c Similarity in temperature and precipitation pattern with
El Kod, Yemen 32
Figure 24d Similarity in temperature and precipitation pattern
with Mabar, Yemen 32
Figure 24e Similarity in temperature and precipitation pattern
with Muscat, Oman 33
Figure 24f Similarity in temperature and precipitation pattern
with Riyadh, Saudi Arabia 33
Figure 24g Similarity in temperature and precipitation pattern
with Tabuk, Saudi Arabia 34
Figure 24h Similarity in temperature and precipitation pattern
with Taiz, Yemen 34
Figure 25 Types of growing period 36
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Figure 26a Example of an all-year-round dry period
(Al Jouf, Saudi Arabia) 37
Figure 26b Example of an intermediate growing period (Taiz, Yemen) 37
Figure 26c Example of a normal growing period (Aleppo, Syria) 38
Figure 27a Length of the first growing period, Yemen Highlands 38
Figure 27b Length of the second growing period, Yemen Highlands 39
Figure 27c Onset of the main growing period, Yemen Highlands 39
Figure 28 Temperature adaptability ranges for different crop groups 40
Figure 29a Biomass productivity index for crop group I,
Yemen Highlands 42
Figure 29b Biomass productivity index for crop group II,
Yemen Highlands 42
Figure 29c Biomass productivity index for crop group III,
Yemen Highlands 42
Figure 29d Biomass productivity index for crop group IV,
Yemen Highlands 42
Figure 30 Rangeland biomass productivity index 43
Figure 31 Soil associations 45
Figure 32 Soil associations: explanation of legend 47
Figure 33 Simplified soil map (dominant soils) 48
Figure 34 Legend of soil property distribution maps 50
Figure 35 USDA textural triangle and simplified textural classes 50
Figure 36 Distribution of coarse-textured soils 51
Figure 37 Distribution of medium-textured soils 52
Figure 38 Distribution of fine-textured soils 52
Figure 39 Dominant soil depth 53
Figure 40 Distribution of shallow soils 54
Figure 41 Distribution of gravelly and stony soils 54
Figure 42 Dominant organic carbon levels 55
Figure 43 Organic carbon pool 56
Figure 44 Dominant soil pH 57
Figure 45 Dominant CEC 57
Figure 46 Distribution of calcareous soils 58
Figure 47 Distribution of soils with hardened lime or gypsum 59
Figure 48 Distribution of soil salinity 59
Figure 49 Land use and land cover 61
Figure 50 Evolution of desert irrigation (1982-1993) 62
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Figure 51a Expansion of desert irrigation, observed from
AVHRR imagery(1983) 63
Figure 51b Expansion of desert irrigation, observed
from AVHRR imagery(1986) 63
Figure 51c Expansion of desert irrigation, observed from
AVHRR imagery(1990) 63
Figure 51d Expansion of desert irrigation, observed
from AVHRR imagery(1993) 63
Figure 52 Spatial pattern of desert irrigation 1982-1993 64
Figure 53 Mapping the distribution of plant communities or
species using landscape frameworks. 67
List of tables
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1. Introduction
The Arabian Peninsula, also called Arabia, is a vast landmass, covering about
2,590,000 km2. It is bounded by the Red Sea on the west and southwest, the
Arabian Sea on the south, and the Gulf of Oman and the Persian Gulf on the
northeast. It is composed of seven countries (Bahrain, Kuwait, Oman, Qatar,
Saudi Arabia, the United Arab Emirates, and Yemen).
Arabia is one of the driest subcontinents in the world. With an average
precipitation of less than 100 mm per year it can be considered a desert region.
It is also one of the hottest, with daytime temperatures often exceeding 50°C in
summer. Yet, despite its general aridity, its ecosystems are surprisingly diverse.
The rich biodiversity of the Arabian Peninsula is important to agriculture. The
plants that are able to survive in this harsh environment might be carriers of
traits useful in developing new drought and heat tolerant crop varieties.
However, the biodiversity of the Arabian Peninsula is under threat. An
inherent fragility of the environment, combined with over-exploitation of the
vegetation resources, has severely reduced the plant cover and narrowed the
species pool. Huge parts of the Peninsula are now completely bare, not because
of agroecological constraints, but because of overgrazing and fuelwood
extraction. Given the long time required for biomass production in arid
environments, recovery under conditions that do not provide total plant
protection might be close to impossible. This is the true meaning of
‘desertification’ in a desert environment.
The Arabian Peninsula has enormous reserves of groundwater. In many
parts of the Peninsula this precious resource has been exhausted in order to
maintain agricultural production systems, such as irrigated field crops, which
are essentially not adapted to the over-riding climatic constraint of hyper-
aridity. Such systems are unsustainable because they consume huge amounts of
water, where the supply is virtually non-renewable on a human time scale.
Combating desertification in the Arabian Peninsula requires good
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information on the different environments. To some extent this information is
already available. Many environmental studies have been undertaken, which
have produced inventories of climatic, soil, terrain, vegetation, and water
resources. Depending on the investments made by the governments of the
region, the level of detail, updating, and integration varies considerably
between countries. In addition, the access of the general public to this
information is not always easy. As a result, it is difficult to obtain a synthesis of
the agroecology at the level of the whole Peninsula.
Much information on the environments of the Arabian Peninsula exists also
in the international community, in the form of books, journal articles, and
international databases. Putting national and international data sources together
in a concise booklet and integrating them through a Geographical Information
System (GIS) is the main subject of this publication.
Given the size and diversity of this subcontinent, this publication is
restricted to the level of ‘exploration,’ hence the title. Nevertheless, it is hoped
that the ‘bird’s-eye view’ it provides will be of value for agricultural research
planning, biodiversity management, land use planning, and public awareness at
the national and regional level. In short, the publication is meant to fill an
important data gap and permit a better understanding of the resource diversity
and environmental problems of the Arabian Peninsula.
This booklet is organized in several sections. The first gives a brief
overview of the human geography of the Peninsula. The second describes the
characteristics of the natural environment in terms of relief, climate, soils, land
use, and cover. It also addresses the problem of land degradation assessment. A
third section looks into the current status of agroecological characterization in
the Arabian Peninsula, identifying knowledge gaps, thematic research
priorities, and follow-up studies at the national and regional level.
This booklet is richly illustrated with maps. These maps were derived,
through GIS techniques and methods of agroecological characterization, from
the various data sources to which the author had access. Section eight briefly
describes the methods used in generating the maps and lists the data sources.
The maps in this publication are also available on a separate CD as GIS files
(ARCView shape files and grids), and can be imported into compatible GIS
software.
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2. Human Geography
The Arabian Peninsula comprises the countries of Bahrain, Kuwait, Oman,
Qatar, Saudi Arabia, the United Arab Emirates (UAE), and Yemen.
Notwithstanding the low aptitude of the subcontinent to support high
population densities (see section on ‘Climate’), these countries have witnessed
a tremendous population increase over the last 50 years (Table 1).
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Fig. 3: Altitude
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Table 2. Continued
symbol Name Altitude range Description
(m)
8 Southern 300-1200 Includes the Hadramaut plateau and the raised plateau of
limestone Dhofar, which can locally reach an altitude of 2000 m, and dips
plateaux to the north. The Dhofar plateau is bounded southward by an
escarpment.
9 Hajar 500-2500 Steeply dissected narrow mountain range with heights up to
Mountains 3000 m, formed by sedimentary rocks.
Fig. 5: Wadi network in the northwest of the Arabian Peninsula(Note: Wadis shown as
blue lines. Elevation range is the same as in Fig.3)
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4. Climate
4.1. General
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4.2. Precipitation
4.2.1. Types and amounts
Precipitation is mostly in the form of rainfall, although occasional snowfall has
been recorded in the Yemeni and Asir highlands.
Fisher and Membery (1998) report the regular occurrence of fog in the
western highlands, the Dhofar region, and the central desert of Oman. The
contribution of this ‘occult precipitation’ from fog, mist, low clouds, or dew, to
the regional waterbalance might be doubtful. However, these sources of hidden
precipitation can help significantly in creating, at a micro-scale, improved
conditions for more productive and diverse plant life, particularly grasslands
and woodlands.
The distribution of the mean annual precipitation is shown in Figure 6.
Generally speaking, precipitation levels are associated with elevation. The
highest rainfall occurs in the Yemeni highlands and Asir mountains, and to a
lesser extent in the mountains of northern Oman. The lowest precipitation is
recorded in the low-lying areas of the Rub al Khali, the Najd in the north of the
Peninsula, and the northern Red Sea coast.
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4.2.3. Variability
As in other arid parts of the world, high rainfall variability is the norm and the
impact of drought severe. Variability affects the amount and distribution of
rainfall at different time scales.
Figure 8 shows a typical example of inter-annual variations for Muscat,
time period 1893-1978, an unusually long dataset for the Arabian Peninsula. A
typical characteristic of rainfall in the arid zones is its negative skew. This
means that the probability of having rainfall below the mean is higher, but
compensated for by few high rainfall events, as represented by the peaks in
Figure 8. The probability distribution of annual precipitation in Muscat, as
approximated by a log-normal transform, is shown in figure 9.
This figure shows that the probability of exceeding the mean (105 mm) is
only 40%, illustrating the greater likelihood of smaller rainfall amounts.
At smaller time scales, variability increases even more. Figure 10 shows,
for each month of the year, the mean rainfall and the amounts that might not be
exceeded in one year out of four (2nd decile), and in four years out of five (8th
decile).
In the same figure it can be noted that between April and October, the 8th
decile is lower than the mean. This demonstrates that in areas (or times of the
year) with very low rainfall, the concept of an average rainfall pattern is a
statistical artifact. It is caused by the lumping together of a few high-rainfall
events with very low probability, with numerous low-rainfall events with high
probability.
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a b
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c
d
Fig. 7: Seasonal distribution of precipitation. Clockwise from top left: winter (a), spring (b), summer (c), autumn (d)
Fig. 8: Variability of annual rainfall, Muscat, Oman (period 1893-1978)
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Fig. 10: Variability of monthly rainfall, Muscat, Oman (period 1893-1978)
The nature of individual rainstorms is such that they are often of limited
spatial extent with considerable gradients in intensity and amount. This implies
that in large areas in the middle of a ‘rainy season,’ the pattern in reality might
be one of intense rains separated by dry conditions or light falls (Jackson,
1977). This ‘spottiness’ of rainfall has also been suggested by Fisher and
Membery (1998).
The implication of increasing rainfall variability with decreasing time scale
is of fundamental importance to our understanding of vegetation growth,
biomass productivity, and climatic adaptation in the Arabian Peninsula. Since
temperature is usually not limiting, growth and flowering occurs whenever and
wherever water is available, irrespective of time of year and ‘statistical’ dry and
wet periods.
4.3. Temperature
The Arabian Peninsula is warm. More than 90% of its area has a mean annual
temperature of 20°C. A small area (shown in red) has a mean annual
temperature exceeding 30°C. The cooler areas are shown in magenta in figure
11. They correspond with the western Yemen highlands, the Asir mountains,
and the sandstone and limestone plateaux bordering Jordan.
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Fig. 11: Areas of the Arabian Peninsula with mean annual temperature exceeding 30°C (in
red), or below 20°C (in magenta)
The major factors controlling temperature are elevation and latitude. From
south to north there is a clear cooling trend, owing to increased exposure to cold
continental air masses in winter. The map of mean annual temperature (Figure
12) illustrates these controls on temperature.
Temperature is strongly seasonal, with the lowest temperatures in the
period December-February and the highest in the period June-September. The
areas exposed to the Indian monsoon are an exception. These show a noticeable
temperature drop in July-August, as illustrated by the climate diagram for
Salalah (Figure 13).
Figures 14 and 15 show the temperature of the coldest and the warmest
month, respectively.
Temperature seasonality tends to increase from the southeast to the
northwest. The variability of temperature between years, in contrast with
rainfall variability, is very low.
Temperature patterns can also be represented as the distribution of available
atmospheric energy, which evaporates water or makes plants grow faster, for
example. This representation of temperature as a source of energy for plant
growth and biomass production can be done through the concept of
accumulated heat units or growing degree days, which sum the daily
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Fig. 14: Mean temperature of the coldest Fig. 15: Mean temperature of the warmest
month month
temperatures above a threshold (e.g., 0 °C) for a specified period (e.g., one
year). The map of accumulated heat units in Figure 16 shows, unsurprisingly,
the same pattern as the map of mean annual temperature, only the units (°C
days) are different. It will be used later (see Section 4.7) to assess by proxy the
potential productivity of natural vegetation.
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4.4.2. Aridity
The Arabian Peninsula is characterized by a severe deficit of precipitation over
atmospheric water demand. The UNESCO (1979) ‘aridity index’ can be used to
quantify this deficit and map the severity of ‘dryness’ based on the ratio of
annual precipitation to annual potential evapotranspiration.
Figure 18 shows the distribution of the aridity index, corresponding with
the thresholds for the hyper-arid (<.0.03), arid (0.03-0.25), semi-arid (0.25-0.5),
and sub-humid climatic regimes (>0.5). The areas under each moisture regime
are summarized in Table 3. Nearly 99% of the Peninsula is either hyper-arid
(HA) or arid (A). Only part of the Yemen highlands is in the semi-arid (SA)
class. A very small area is sub-humid (SH). The relationships between moisture
regimes (as expressed by aridity index) and agriculture are discussed further in
section 4.5.1.
Table 3. Areas under different moisture regimes
Moisture regime Aridity index % km2
Hyper-arid (HA) < 0.03 32.02 1,020,107
Arid (A) 0.03 - 0.2 66.72 2,125,415
Semi-arid (SA) 0.2 - 0.5 1.22 38,788
Sub-humid (SH) > 0.5 0.04 1,199
These results reflect the huge negative balance between water supply from
precipitation and the evaporative demand of the atmosphere. The size of the
hydrological deficit on an annual basis is shown in figure 19.
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4.5. Agroclimatic patterns
4.5.1. Agroclimatic zones
Climatic diversity in the Arabian Peninsula can be adequately represented by a
simple system of agroclimatic zones that takes into account the key
determinants of climate: moisture and temperature. UNESCO (1979) has
developed a simple system for differentiating agroclimatic zones based on three
major criteria:
• Moisture regime
• Winter type
• Summer type
The moisture regime is determined by the aridity index, as defined in
section 4.4.2. In the hyper-arid moisture regime there is almost no perennial
vegetation, with the exception of some bushes in riverbeds. In good years,
annual plants can grow, but agriculture and grazing are generally impossible
(UNESCO, 1979). In the arid moisture regime, scattered vegetation does grow,
which might include bushes, and small woody, succulent, thorny, or leafless
shrubs. Very light pastoral use is possible. Rainfed agriculture is only feasible
with some form of water harvesting and irrigation, and only where terrain
conditions are favorable or where there are local water resources. As a result,
agriculture, if any, is patchy. In the semi-arid moisture regime, vegetation is
denser and might include bushes, scrubs and even trees. Good grazing areas
might be found and rainfed agriculture is possible, albeit with great yield
fluctuations due to rainfall variability. Agriculture in either the arid or hyper-
arid classes requires irrigation (see section on land use). Even in the semi-arid
mountainous uplands of Yemen, agriculture is stabilized by terrace-based
supplemental irrigation.
The winter type is determined by the average mean temperature during the
winter months. Table 4 shows the winter type classes and the areas they occupy.
Figure 20 shows the spatial distribution of the winter types.
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Fig. 20: Winter types (blue: cool; green: mild; yellow: warm)
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Fig. 21: Summer types (green: mild; yellow: warm; red: very warm)
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Fig. 23a: Station representative for Fig. 23b: Station representative for
agroclimatic zone A-M-W: Abha, Saudi agroclimatic zone HA-M-VW: Al Jouf, Saudi
Arabia Arabia
Fig. 23c: Station representative for Fig. 23d: Station representative for
agroclimatic zone A-W-VW: El Kod, Yemen agroclimatic zone SA-M-M: Mabar, Yemen
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Fig. 23f: Station representative for
Fig. 23e: Station representative for
agroclimatic zone A-M-VW: Riyadh, Saudi
agroclimatic zone HA-W-VW: Muscat, Oman
Arabia
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dissimilarity and one total similarity. These examples demonstrate that in some
cases the adaptability domain, as expressed by a high similarity index value, is
very widespread, and in other cases very limited.
Fig. 24a: Similarity in temperature and precipitation patterns with Abha, Saudi Arabia
Fig. 24b: Similarity in temperature and precipitation patterns with Al Jouf, Saudi Arabia
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Fig. 24c: Similarity in temperature and precipitation patterns with El Kod, Yemen
Fig. 24d: Similarity in temperature and precipitation patterns with Mabar, Yemen
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Fig. 24e: Similarity in temperature and precipitation patterns with Muscat, Oman
Fig. 24f: Similarity in temperature and precipitation patterns with Riyadh, Saudi Arabia
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Fig. 24g: Similarity in temperature and precipitation patterns with Tabuk, Saudi Arabia
Fig. 24h: Similarity in temperature and precipitation patterns with Taiz, Yemen
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4.6. Climatic growing period
Growing period, as a climatic concept, is the time of year when neither moisture
nor temperature limit crop production. Developed about 30 years ago (e.g.
Cochemé and Franquin, 1967), it was subsequently adapted and applied by the
Food and Agriculture Organization of the United Nations (FAO, 1978-81) to
assess potential plant productivity and land suitability at the global, continental,
and regional scale.
The components of the climatic growing period (onset, duration, and end)
are determined by a waterbalance approach, which matches monthly rainfall to
monthly potential evapotranspiration. In technical terms the growing period is
the ‘period of the year during which the actual evapotranspiration exceeds a
critical threshold’ (De Pauw, 1983). This threshold is usually 50% of the
potential evapotranspiration.
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Fig. 26c: Example of a normal growing period (Aleppo, Syria)
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Fig. 27b: Length of the second growing period, Yemen Highlands
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the rate of assimilation and biomass production is strongly determined by crop
characteristics.
According to the response of assimilation rate to temperature, FAO (1978-
81) has proposed four crop groups (Table 7). Each crop group has a different
response function, or adaptability range, to temperature (Figure 28).
Table 7. Adaptability ranges of different crop groups
Crop Crop Optimal mean Examples
group types temperature
range
1 C3 15-20 Barley, bread wheat, chickpea, lentil,
olive, sunflower, cabbage, oats, rye,
grape, sugar beet; temperate grasses;
almost all trees
2 C3 adapted for 25-30 Cotton, groundnut, cowpea, soybean,
higher temperatures tobacco, sunflower, sesame, rice, fig,
grape, olive
3 C4 30-35 Maize, sorghum, sugarcane, all millets,
fonio rice; tropical grasses
4 C4 adapted for 20-30 Maize, sorghum, millets
lower temperatures
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The biomass productivity index was calculated for each crop group
(CBPI1, CBPI2, etc.) for each location in the Arabian Peninsula. The results
show that only in part of the Yemen highlands do the indices have non-zero
values. This is not surprising because the CBPI is strongly correlated with
growing period, which is absent in most of the Peninsula.
Figures 29a-29d focus on the Yemen highlands and show the values of the
CBPI for each crop group. Generally speaking, these figures show that the areas
are better adapted to crop groups 2, 3, and 4 than to crop Group 1.
To assess the potential productivity of rangelands, a different kind of index
is required that is less demanding in terms of moisture regime. The rangeland
biomass productivity index (RBPI) is the product of the aridity index (see
Section 4.4.2.) and the annual accumulated heat units (see Section 8.3.).
Distribution of the RBPI is shown in Figure 30.
The value of these biomass productivity indices is that they can be derived
from simple climatic data and allow extrapolation from site-specific
productivity measurements. It has to be realized that they provide a measure of
potential productivity, not current productivity, and, therefore, do not take into
account management factors, such as overgrazing, etc.
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Fig. 29a: Biomass productivity index for crop group I, Yemen Fig. 29b: Biomass productivity index for crop group II, Yemen
Highlands Highlands
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Fig. 29c: Biomass productivity index for crop group III, Fig. 29d: Biomass productivity index for crop group IV, Yemen
Yemen Highlands Highlands
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Fig. 32: Soil associations: explanation of legend
Table 9. Main soil types of the Arabian Peninsula
Symbol Name Summary description
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Soil texture refers to the relative proportions of various particle size groups in
a mass of soil (Soil Survey Staff, 1951). Specifically, it refers to the proportions
of clay (<.002 mm), silt (.002-.05 mm), and sand (.05-2 mm). Soil scientists use
a system of 12 standard textural classes (Figure 35). For a regional assessment
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of textural distribution these classes are reduced to the three mentioned in
section 5.1. The relationships between the standard and ‘regional’ textural
classes are shown in Figure 35.
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have high percolation losses. Sandy soils demand very frequent irrigation,
usually by sprinkler or drip systems, or, if very coarse, cannot be irrigated. Soil
texture is also a determinant of soil structure and surface properties. Silty soils
tend to form a surface seal, which reduces infiltration capacity and promotes
runoff even on gentle slopes. In contrast, water infiltrates sandy soils and no
evaporation losses occur. As a result, higher biomass productivity of natural
vegetation is in the Arabian Peninsula often associated with sandy soils.
Figures 36-38 show the distribution of the coarse-textured, medium-
textured, and fine-textured soils, respectively, in the Arabian Peninsula.
These figures demonstrate that the prevailing perception of the Arabian
Peninsula as a sandy desert is incorrect. Most soils are medium-textured, with
silt as dominant soil component. Sandy soils are common, particularly in the
drier interior basins, but clayey soils are fairly uncommon.
Soil depth and the related attribute, stoniness, are important management
properties, since they determine the feasibility of mechanization and the soil
Fig. 36: Distribution of coarse-textured soils(Note: for legend see Fig. 34)
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Fig 37: Distribution of medium-textured soils(Note: for legend see Fig. 34)
Fig 38: Distribution of fine-textured soils(Note: for legend see Fig. 34)
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moisture storage capacity. Very shallow or stony soils do not have sufficient soil
volume in which to store moisture, and therefore dry out more rapidly than deep
soils, or soils of similar depth without stones. For the same reason, these soils
have more difficulty absorbing rainfall during storms and thus generate much
runoff.
The distribution of soil depth and related attributes are shown in Figures 39-
41. The map of the dominant soil depth (Figure 39) is an oversimplification, but
shows a clear pattern. Mountain areas are invariably associated with high levels
of shallow (Figure 40) and stony soils (Figure 41). They occur mainly in the
western highlands of the Midian, Hejaz, and Asir, the escarpment of the Yemen
high plateau, and the Hajjarr and Mussandam mountains in Oman. In addition,
there are interspersed but fairly large areas of gravel plains throughout the
Peninsula. The most important ones occur in eastern Kuwait and south of the
Hajjar mountains.
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Fig 40: Distribution of shallow soils(Note: for legend see Fig. 34)
Fig 41: Distribution of gravelly and stony soils(Note: for legend see Fig. 34)
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meaningless, especially in a part of the world where moisture availability is the
prevailing constraint. However, certain soil characteristics, such as organic
carbon content, pH, CEC, and lime content, are indicative of the fertility status
and are more static and spatially invariant, being mostly determined by climate.
The organic matter content is the most important indicator of the general
fertility status of a soil. Although the composition of organic matter is also
important, soils with a high organic matter content are usually productive. Dry
and hot climates, which do not support a dense cover of vegetation, do not
promote organic matter decay and accumulation. As a result, the organic carbon
levels are very low in the Arabian Peninsula (Figure 42). Most of this organic
matter is concentrated in the topsoil. The subsoils are virtually devoid of
organic carbon, and, as a result, the total organic carbon pools are very low
(Figure 43). Given the considerable overgrazing and vegetation degradation
that has occurred during the last 30 years, it is suspected that even these low
levels of organic carbon quoted are optimistic estimates.
Soil pH controls availability and eventual deficiency or toxicity of certain
micronutrients, which are needed by plants in very small amounts but which are
essential for plant growth, such as zinc (Zn), iron (Fe), manganese (Mn), copper
(Cu), and boron (B). At high pH, Zn might be deficient in sensitive plants. B-
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Fig. 43: Organic carbon pool
toxicity might occur in soils of volcanic origin, in other areas it might be
deficient (Ryan et al., 1997). The soil pH hovers in the Arabian Peninsula
around neutral or above (Figure 44). It is mainly controlled by the presence of
free calcium carbonate (see further), and is not limiting to plant growth, except
where it is the consequence of high soil salinity (pH >8.2).
Cation exchange capacity (measured in milliequivalents per 100 g soil)
quantifies the clay fraction’s capacity to retain nutrients, and is a measure of
resilience against nutrient depletion. In dry climates, the CEC is generally high
for most soils, with the exception of sandy soils, which do not have high enough
clay content. The CEC is therefore related to soil texture, particularly the
content of clay, sand, and coarse fragments. The patterns in Figure 45 reflect
broad textural groupings rather than particular soil characteristics, with high
CEC values associated with medium-and fine-textured soils.
The soils of the Arabian Peninsula are well supplied with free calcium
carbonate (CaCO3) as a result of inheritance from calcareous sediments and
rocks, but also due to the lack of leaching and weathering (Ryan et al., 1997).
Apart from its control on soil pH and availability of certain micronutrients,
CaCO3, within reasonable amounts, is not an impediment to crop productivity.
The distribution of calcareous soils is shown in Figure 46.
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The same qualification applies to gypsum (CaSO4.2H2O), which can be
present in substantive amounts, particularly in the Gypsic Yermosol subgroup.
Gypsum, like CaCO3, is another soluble mineral of sedimentary origin that is
very common in arid regions. Gypsiferous soils have special management
-57-
Fig. 46: Distribution of calcareous soils(Note: for legend see Fig. 34)
properties. They can be irrigated with fairly saline water without causing
salinity build-up. However, inefficient irrigation with high percolation losses,
can cause the gypsum to dissolve, and the soil to collapse (possibly taking with
it irrigation canals).
In some soils, lime or gypsum have built up massively to form hard banks.
These ‘indurated’ soils are called ‘petrocalcic’ or ‘petrogypsic’ (petro, Greek
root for ‘rock’), depending on whether lime or gypsum is the cementing agent,
and are often confused with sedimentary rocks. They are obviously unsuitable
for agriculture. Their distribution is shown in Figure 47.
In contrast with most other soil types, saline soils show a great diversity in
their appearance. Unless salinity is very pronounced, chemical tests are needed
to recognize a saline soil. In order to be recognized as salt-affected, soils must
have a minimum concentration of salts at some time of the year within the root
zone. Soils are called saline when the total salt concentration, expressed in
electrical conductivity (ECe) of a saturated extract, is above 15 deciSiemens per
meter (dS m-1) at 25°C within 30 cm of the surface at some time of the year, or
more than 4 dS.m-1 if the pH (H2O 1:1) exceeds 8.5. An ECe of 15 dS m-1
corresponds with about 0.65% salt (Driessen and Dudal, 1991).
The distribution of soil salinity in the Arabian Peninsula is shown in Figure
48. Most of this salinity is due to primary salinization. This refers to the build-
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up of salts as a result of lithological inheritance or topographical position, and
is a natural process within arid zones. This map does not provide a good
representation of secondary, or human-induced salinity. The latter has
significantly increased since the large resource surveys of the 1970s and 1980s,
due to the unregulated use of groundwater and large-scale irrigation
development, often without adequate drainage.
Fig. 48: Distribution of soil salinity(Note: for legend see Fig. 34)
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5.3. Conclusions
Soil patterns in the Arabian Peninsula are controlled by the interaction of
climate, landforms, and geological parent materials. There is no shortage of
good agricultural soils; the obvious limitation to put them into production is
water availability. Where irrigation water is available, standard fertility
management practices are required, and, if provided, will allow maintenance or
enhancement of soil quality. Gypsiferous soils require careful irrigation
management, but they can be made productive.
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-61-
-62-
a
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7.1. Regional assessment of crop water requirements
A basic principle behind efficient water use is irrigation to meet the crop water
requirement. Crop water requirements can be calculated from climatic and crop
data. The main challenge in estimating crop water requirements is extrapolation
of climatic and crop coefficient data, obtained by measurement at specific sites,
to areas without data. As mentioned earlier, the climatic station network in the
Arabian Peninsula is sparse and records are recent. In addition, apart from
literature data on crop coefficients, relatively little work has been done on the
reassessment of crop coefficients for local crop cultivars under the specific
climatic conditions of the subcontinent. As a result, assessment of crop water
requirements is usually very site-specific and difficult to generalize to
agroecological zones.
Figure 17, which shows mean annual potential evapotranspiration, is a
rough basis for estimating regional water requirements. This work needs to be
improved, however, by using climatic data on a shorter time scale, and linking
this with crop coefficients for specific crops and cultivars, calibrated in
representative sites.
-66-
Fig. 53: Mapping the distribution of plant communities or species using landscape
frameworks.
with different plant communities. The plants of the Arabian Peninsula have
been described in many studies, but they have not been mapped in a consistent
framework that allows extrapolation across the region. An agroecological
characterization at macro-scale would address the issue of biodiversity
assessment by linking landscapes (with their climatic, landscape and soil
patterns) to plant communities and species.
-67-
8. Methods and Data Sources
8.1. General maps
Roads and population centers
Obtained from the Digital Chart of the World (ESRI, 1993).
Annual precipitation background: see ‘Climatic maps.’
Population density
Obtained from Columbia University’s Center for International Environmental
Science Information Network (CIESIN) Gridded Population Database of the
World (GPW version 2). This database contains estimates of population density
(in square kilometers) of the world in 1995.
[On-line document. URL:
http://sedac.ciesin.org/plue/gpw/index.html?main.html&2 ]
-68-
1995b), supplemented with data obtained from meteorological records of the
region. (Particularly for Oman, Qatar, the United Arab Emirates, and, to a lesser
extent, Yemen, stations could be added to the FAOCLIM database.)
The basic climatic variables processed were mean maximum and minimum
monthly temperature (Tmax and Tmin), mean monthly precipitation (Prec), and
mean monthly potential evapotranspiration (PET). The latter parameter was
pre-processed for the stations of the FAOCLIM database using the Penman-
Monteith method (Allen et al., 1998). For stations with only temperature data
available, but not the other variables required by the Penman-Monteith formula
(sunshine/radiation, wind, humidity), a two-step approach was followed to
estimate PET according to the Penman-Monteith method by regression:
1. Calculate PET according to the Hargreaves method (Choisnel et al., 1992):
2. Estimate Penman PET from Hargreaves PET using regression equations for
climatically homogeneous regions. The regions were obtained from the
Köppen climatic classification and the regression equations used are shown
in Table 11.
Table 11. Conversion equations from PET (Hargreaves) to PET (Penman-Monteith)
Köppen Description Equation r2
region
BSs Semi-arid climate with summer drought PETPM = 1.1058 PETHG –14.909 .90
BSw Semi-arid climate with winter drought PETPM = 0.1478 PETHG1.3689 .85
BW Arid climate PETPM = 1.1594 PETHG – 7.3988 .81
PETPM: PET calculated according to the method of Penman-Monteith (mm)
PETHG: PET calculated according to the method of Hargreaves (mm)
TP: mean monthly temperature (°C)
From these four basic climatic parameters, the following derived climatic
parameters were calculated: mean average monthly temperature (Temp), and
the mean average temperature in summer (Tsum) and winter (Twin).
The interpolation technique used was a thin plate smoothing spline using
the method of Hutchinson (1995) and the software package ANUSPLIN. This
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method is essentially a radial basis interpolation function of the type:
B(h) = (h2 + R2) log (h2 + R2)
With:
B: weight at the grid node
H: anisotropically rescaled, relative distance from the point to the node
R2 smoothing factor specified by the user
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with: Temp: mean monthly temperature (°C) during month i
NumDays: number of days in month i
Threshold: temperature below which no accumulation is done (in this study: 0°C)
GP_ON = (Date)aet/pet>Threshold
GP_END = (Date)aet/pet<Threshold
LGP = GP_END – GP_ON
Thre – R0
GP_ON = M_Start+NDays
R1 – R0
Thre – Rn-1
GP_END = M_End+NDays2
Rn – Rn-1
with: M_Start: the number of days from 1 January up to the end of the last month that is not
part of the growing period
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M_End: the number of days from 1 January up to the end of the month preceding the last
month of the growing period
NDays: number of days in the first month of the growing period
NDays2: number of days in the last month of the growing period
Thre: |AET/PET threshold for defining a growing period (user-defined; for this study set
to .5)
R0: AET/PET ratio for the month preceding the first month of the growing period;
R1: AET/PET ratio for the first month of the growing period;
Rn-1: AET/PET ratio for the month preceding the last month of the growing period;
Rn: AET/PET ratio for the last month of the growing period.
If more than one growing period occurs, a distinction is made between the
first and the second growing period, but the calculation procedure is the same.
Similarity index
A combined temperature-precipitation based similarity index is calculated as
follows1:
1. For each grid cell the 12 monthly mean temperature (Temp) and precipitation
values (Prec) are taken;
2. The square deviations with the match locations are summed:
12
[(
Tr = ∑ 10 Tempi − Ti
2
)]
i =1
and
12
(
Pr = ∑ Pr eci − Pi
2
)
i =1
3. The deviations are sorted and ranked into arrays [Tr]n and [Pr]m.
4. The similarity index for temperature in a grid cell j is then calculated as:
(
1 − rank Tr j , Tr
Ts j = 100 1 −
)
N −1
1
Procedure developed by Dr. F. Pertziger, SANIGMII, Tashkent, Uzbekistan.
-72-
and similarity in precipitation as:
(
1 − rank Pr j , Pr
Ps j = 100 1 − ,
)
M −1
( )
in which rank b, A is a ranking number of b in array A .
(T S WT )2 + (PS W P )2
S = 100 ,
WT2 + W P2
where the WT and WP are the weights assigned to temperature and precipitation, respectively. In
this study, equal weights have been used for WT and WP.
RBPI = AHU x AI
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Table 12. Adaptability to temperature for different crop groups (adapted from FAO,
1978)
I 5 15 20 33
II 10 25 30 45
III 15 25 35 50
IV 10 20 30 45
Adaptability expressed in relation to four cardinal temperature points (all in °C):
T0 : the daytime temperature below which no assimilation takes place (cold-limited);
Topt1 : the lower daytime temperature threshold above which maximum assimilation takes
place;
Topt2 : the higher daytime temperature threshold above which assimilation rate declines;
Tx : the day-time temperature above which no assimilation takes place (heat-limited)
The concept of ATI is thus related to the concept of heat units, but the
accumulation is weighted according to the distance of the real daytime
temperature from the optimal daytime temperature for each crop group.
The daytime temperature is estimated from the minimum and maximum
temperature as:
Tmax - Tmin
Tday = Tmean +
π
The ATI values are summed for each crop group on a daily basis between
the onset and end dates of the growing period. Since daily data are needed for
operational reasons, and the interpretation derived from this exercise does not
require high precision, the daily values can be interpreted from the monthly
temperature values through linear interpolation.
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The biomass productivity index for each crop group can then be defined as:
GP _ END
CBPI j = ∑ ( ATI )
i = GP _ ON
i, j
Soil associations
Obtained directly from the digital version of the SMW (FAO, 1995).
Land use/cover
Irrigated areas
NDVI (Normalized Difference Vegetation Index) from AVHRR 8 x 8 km
downloaded from Goddard DAAC as monthly datasets for period 1981-94.
(URL:
-75-
http://daac.gsfc.nasa.gov/CAMPAIGN_DOCS/LAND_BIO/GLBDST_Data.ht
ml)
Threshold of NDVI > 0.46 used to superimpose masks for years 1982,
1985, 1987, 1990, and 1993 representing expansion of irrigated areas.
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An agroecological exploration of the
Arabian Peninsula
by
Eddy De Pauw