Obesitas Mets DM
Obesitas Mets DM
Obesitas Mets DM
2017
Naufal Muharam Nurdin
Naufalmn.ipb@gmail.com
08998269369
References
Understanding Normal and Clinical Nutrition 8th Edition
Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney
1. Genetics
2. Leptin :
1. gen ‘ob’ expressed leptin,
2. leptin act in hypotalamus -> suppressing appetite
and increasing energy expenditure
3. Defective ob gen -> not produce leptin -> obesity
3. Ghrelin
4. Uncoupling proteins
1. two types of fat: white and brown adipose tissue.
2. Uncoupling proteins : influence the basal metabolic
rate (BMR) and oppose the development of obesity
Obesity
“ Fat distribution “
Obesity
Consequences
Definition :
Metabolic syndrome is a group of syndrome
criteria in a form of metabolicabnormalities
connected with obesity and insulin resistance
resulted in an increased risk of cardiovascular
diseases, stroke, and diabetes mellitus
(Alberti et al. 2005).
MetS
” Criteria “
MetS
Diagnosis DM
• Fasting blood gluocose (FBG) > 126 mg/dl (fasting at least 8
hours)
• Random blood glucose > 200 mg/dl + classic symptom DM
(polyuria, polydipsia, unexplained weigh loss)
• 2 hours post prandial glucose (2hPPG) > 200 mg/dl (after 2
hours after a 75 gram glucose load)
Prediabetes (between normal and diabetic)
• FBG between 100– 125 mg/dl
• 2hPPG between 140 – 200 mg
Oral Glucose Tolerance test : he individual ingests a 50- or
75-gram glucose load, and plasma glucose is measured at one
or more time intervals following glucose ingestion (minute: 0,
30, 60, 90, 120)
Diabetes Mellitus
Diagnosis
○ Kadar insulin
○ Kadar pro insulin
○ Kadar C-peptide
○ Kadar HBA1C Glycosilated
Hemoglobin
□ Prinsip : oksidasi akibat hiperglikemia
pada HB
□ Menunjukkan konsentrasi glukosa
plasma pada periode waktu yang lama : 1 –
3 bulan
□ Untuk mengukur tingkat kepatuhan
Diabetes Mellitus
Natural History of Diseases
Tipe 1 Diabetes
Diabetes Mellitus
Natural History of Diseases
NATURAL HISTORY of TYPE-2 DM
OBESE
NORMAL DIABETES
Overweight Metabolic
syndrome
Blood glucose
Insulin resistance
Insulin secretion
Achmad Rudianto. 2007. patophysiology Metabolic Diseases (Kuliah Gizi Kesehatan FKUB). Malang: Dep. Internal Medicine, FKUB
Tipe 2 Diabetes
Diabetes Mellitus
Acute Complications
SAPONIFIKASI,
HEPAR
SORBITOL
R.O.S
GLUKOSA VISKOSITAS BENDA VLDL
GLIKOSILASI
Nutrition Recommendation
○ Total carbohydrate intake :
○ based on metabolic needs,
○ carbohydrate intake must be fairly
consisten (help reduce fluctuation in
blood glucose)
○ Carbohydrate source : consider low
glycemic index
○ Fiber : Similar to general population
Diabetes Treatment
Medical Nutritional Therapy
Nutrition Recommendation
○ Sugars
○ Similar to general population
○ Dietary fat :
○ saturated fat < 7%,
○ trans fat minal,
○ cholesterol < 200 mg/day
○ Protein : 15-20 % from total kcalories
○ Micronutrients : same with general
population, chromium may improve
glycemic control
Diabetes Treatment
Medical Nutritional Therapy
Insulin Preparations
○ Rapid Acting (lispro, aspartat, glulisine
○ Short acting (regular)
○ Intermediate acting (NPH)
○ Long acting (glargine, detemir)